Mohabbat ka Sharbat
by Tarla Dalal
mohabbat ka sharbat recipe | watermelon rose drink | Delhi famous sharbat | with 12 amazing images.
This watermelon rose drink is loaded with the cooling properties of watermelon and aromatic flavors from rose syrup which makes it an ideal perfect rose summer drink. Learn how to make mohabbat ka sharbat recipe | watermelon rose drink | Delhi famous sharbat |
mohabbat ka sharbat is a fragrant drink made with milk, sugar, water melon, ice cubes and rooh afza (rose syrup). This sharbat is very popular in Jama Masjid during Ramzan and Eid.
mohabbat ka sharbat is a super refreshing, luscious, and delicious drink popular in the Indian city of old Delhi and now has become very popular in Mumbai. Made with 5 simple ingredients and ready in under 5 minutes!
Tips to make mohabbat ka sharbat: 1. You can also add sabja seeds in the sharbat. 2. You can add the sugar as per your taste as rose syrup has its own sweetness. 3. Serve it chilled for the best flavours.
Enjoy mohabbat ka sharbat recipe | watermelon rose drink | Delhi famous sharbat | with detailed step by step photos.
Mohabbat ka Sharbat recipe - How to make Mohabbat ka Sharbat
Preparation Time: Cooking Time: Total Time:
Makes 3 glasses
For Mohabbat ka Sharbat
3 cups chilled milk
4 tbsp rose syrup
1/4 cup powdered sugar
2 cups chopped watermelon (tarbuj)
6 to 7 ice-cubes
For mohabbat ka sharbat
- For mohabbat ka sharbat
- To make {span class="bold1"}mohabbat ka sharbat{/span}, combine all the ingredients in a deep bowl and mix well.
- Pour equal quantities into 3 serving glasses.
- Serve {span class="bold1"}mohabbat ka sharbat{/span} chilled.
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what is mohabbat ka sharbat made of?
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See the below image of list of ingredients for making mohabbat ka sharbat.
how to make mohabbat ka sharbat
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To make mohabbat ka sharbat, In a deep bowl, add 3 cups of chilled milk.
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Add 4 tbsp rose syrup.
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Add ¼ cup powdered sugar.
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Add 2 cups of chopped watermelon.
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Add 6 to 7 ice cubes.
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Mix well.
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Pour equal quantities into 3 glasses.
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Serve mohabbat ka sharbat chilled.
tips to make mohabbat ka sharbat
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You can also add sabja seeds in the sharbat.
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You can add the sugar as per your taste as rose syrup has its own sweetness.
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Serve it chilled for the best flavours.
| Energy | 260 cal |
| Protein | 8.8 g |
| Carbohydrates | 25.7 g |
| Fiber | 0.7 g |
| Fat | 13.2 g |
| Cholesterol | 32 mg |
| Vitamin A | 980.5 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0.2 mg |
| Vitamin B3 | 0.3 mg |
| Vitamin C | 15.1 mg |
| Folic Acid | 11.2 mcg |
| Calcium | 432.6 mg |
| Iron | 9.5 mg |
| Magnesium | 52.9 mg |
| Phosphorus | 273.8 mg |
| Sodium | 69.3 mg |
| Potassium | 363.5 mg |
| Zinc | 0.6 mg |