Roasted Almond Ice Cream with Chocolate Chips
by Tarla Dalal
roasted almond ice cream recipe | roasted almond ice cream with chocolate chips | how to make almond ice cream | chocolate chip almond ice cream | wit 25 amazing images.
roasted almond ice cream recipe | roasted almond ice cream with chocolate chips | how to make almond ice cream | chocolate chip almond ice cream is an all-time favourite ice cream! Learn how to make almond ice cream.
To make roasted almond ice cream, combine the cornflour and ¼ cup of cold milk in a bowl, mix well and keep aside. Pour the remaining 2¼ cups of milk and sugar in a deep non-stick pan, mix well and cook on a medium flame for 4 minutes, while stirring occasionally. Add the cornflour-milk mixture, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously. Remove the mixture from the flame and cool completely. Once cooled, add the fresh cream and vanilla essence and mix well. Pour the mixture into a shallow aluminium container. Cover with an aluminium foil and freeze for 6 hours or till semi-set. Remove the semi-set ice-cream from the freezer and transfer it in a mixer and blend till smooth. Transfer the mixture back into the same aluminium shallow container, add the almonds and chocolate chips and mix well. Cover with an aluminium foil and freeze for approx. 10 hours or till set. Scoop and serve immediately.
This lusciously creamy ice-cream with roasted almond slivers and chocolate chips is a treat worth a fortune! The crispness and rustic flavour of roasted almond slivers are a perfect contrast to melt-in-the-mouth chocolate chips. Together they make the chocolate chip almond ice cream a mind-blowing success that everybody will fall deeply in love with.
The best part about the roasted almond ice cream with chocolate chips is that the ice-cream melts and gives way to the crunchy tidbits when you let it rest on your palate, and once you are done, there is a lingering flavour that is forged forever in your memory.
You can even make chocolate chips at home. All you need is dark chocolate and a piping bag to make them. Try it out!
Follow a few tips to get perfect roasted almond ice cream. 1. You have to use full fat milk or buffalo’s milk and not cow’s for this recipe. 2. When making cornflour mixture, mix cornflour with cold water so it doesn't turn lumpy. 3. Use an aluminium container and not a glass container for setting ice cream. 4. Remember to keep half the deep freezer empty when setting ice cream, so it sets well.
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Enjoy roasted almond ice cream recipe | roasted almond ice cream with chocolate chips | how to make almond ice cream | chocolate chip almond ice cream | with step by step photos.
Roasted Almond Ice Cream with Chocolate Chips recipe - How to make Roasted Almond Ice Cream with Chocolate Chips
Preparation Time: Cooking Time: Total Time:
Makes 6 servings
For Roasted Almond Ice Cream With Chocolate Chips
2 1/2 cups full-fat milk
3/4 cup sugar
2 tbsp cornflour
1 tsp vanilla essence
3/4 cup fresh cream
1/2 cup roasted almond (badam) slivers
1/2 cup chocolate chips
For roasted almond ice cream
- For roasted almond ice cream
- To make {span class="bold1"}roasted almond ice cream{/span}, combine the cornflour and ¼ cup of cold milk in a bowl, mix well and keep aside.
- Pour the remaining 2¼ cups of milk and sugar in a deep non-stick pan, mix well and cook on a medium flame for 4 minutes, while stirring occasionally.
- Add the cornflour-milk mixture, mix well and cook on a medium flame for 1 to 2 minutes ,while stirring continuously.
- Remove the mixture from the flame and cool completely.
- Once cooled, add the fresh cream and vanilla essence and mix well.
- Pour the mixture into a shallow aluminium container. Cover with an aluminium foil and freeze for 6 hours or till semi-set.
- Remove the semi-set ice-cream from the freezer and transfer it in a mixer and blend till smooth.
- Transfer the mixture back into the same aluminium shallow container, add the almonds and chocolate chips and mix well.
- Cover with an aluminium foil and freeze for approx. 10 hours or till set.
- Scoop and serve the {span class="bold1"}roasted almond ice cream{/span} immediately.
If you like roasted almond ice cream
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If you like roasted almond ice cream, then also try other ice cream recipes like
- cinnamon peach ice cream recipe | Indian style peach cinnamon ice cream | cinnamon spiced peach ice cream | homemade fresh peach and cinnamon ice cream | with 18 amazing images.
- fresh strawberry ice cream
- quick oreo ice cream
What is roasted almond ice cream made of?
- Roasted almond ice cream made of 2 1/2 cups full-fat milk, 3/4 cup sugar, 2 tbsp cornflour, 1 tsp vanilla essence, 3/4 cup fresh cream, 1/2 cup roasted almond (badam) slivers and 1/2 cup chocolate chips
How to make roasted almond slivers
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To make 1/2 cup roasted almond (badam) slivers, place approx. ½ cup of whole almonds in a broad non-stick pan. When buying, look for almonds that are uniform in colour and not limp or shriveled. In addition, smell the almonds. They should smell sweet and nutty; if their odor is sharp or bitter, they are rancid.
- Dry roast them on a medium flame. Toss them continuously with a wooden spoon for about 2 minutes to avoid burning.
- Remove them from the heat when they are either light or dark brown, whichever is preferred, and then let them cool down.
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Place them on a chopping board and slice with a sharp knife lengthwise into long slivers. Keep aside.
For the cornflour mixture for roasted almond ice cream
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For the cornflour mixture for roasted almond ice cream, add 2 tbsp cornflour in a bowl.
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Add ¼ cup of cold full-fat milk. Warm milk is not recommended as the cornflour would then form lumps.
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Mix well and keep aside.
For the milk mixture of roasted almond ice cream
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For the milk mixture of roasted almond ice cream recipe | roasted almond ice cream with chocolate chips | how to make almond ice cream | chocolate chip almond ice cream, pour the remaining 2¼ cups of full-fat milk in a deep non-stick pan. A deep pan is suggested as boiling milk is easier in it.
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Add 3/4 cup sugar.
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Mix well and cook on a medium flame for 4 minutes, while stirring occasionally. Within 4 minutes, the sugar will dissolve in the milk completely.
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Add the prepared cornflour-milk mixture.
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Mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously. If you do not stir continuously then the cornflour can make lumps in the milk.
- Remove the mixture from the flame and cool completely. This would take around 45 minutes to 1 hour. To speeden up cooling, you can keep stirring it with a clean spoon.
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Once cooled, add 3/4 cup fresh cream. This makes the roasted almond ice cream recipe | roasted almond ice cream with chocolate chips | how to make almond ice cream | chocolate chip almond ice cream more luscious. Remember this is readymade fresh cream and not the cream obtained as a layer on top of boiled milk.
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Add 1 tsp vanilla essence for flavour.
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Mix well. The milk mixture is ready for setting.
How to set roasted almond ice cream
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Pour the prepared milk mixture into a shallow aluminium container. Do not opt for steel container for setting ice cream.
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Cover with an aluminium foil and freeze for 6 hours or till semi-set. Ensure that the deep freezer is not to cluttered, as it hinders the setting of ice cream.
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Remove the semi-set roasted almond ice cream recipe | roasted almond ice cream with chocolate chips | how to make almond ice cream | chocolate chip almond ice cream from the freezer and transfer it in a mixer and blend till smooth.
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Transfer the mixture back into the same aluminium shallow container.
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Add 1/2 cup roasted almond (badam) slivers.
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Add 1/2 cup chocolate chips. Learn to make chocolate chips at home.
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Mix well.
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Cover with an aluminium foil and freeze for approx. 10 hours or till the ice cream is set.
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Scoop roasted almond ice cream recipe | roasted almond ice cream with chocolate chips | how to make almond ice cream | chocolate chip almond ice cream and serve.
| Energy | 437 cal |
| Protein | 8.6 g |
| Carbohydrates | 38.3 g |
| Fiber | 0.7 g |
| Fat | 28.6 g |
| Cholesterol | 13.4 mg |
| Vitamin A | 290.4 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0.2 mg |
| Vitamin B3 | 1.3 mg |
| Vitamin C | 1 mg |
| Folic Acid | 23.1 mcg |
| Calcium | 238 mg |
| Iron | 2.3 mg |
| Magnesium | 112.2 mg |
| Phosphorus | 238.9 mg |
| Sodium | 25.3 mg |
| Potassium | 351.3 mg |
| Zinc | 0.5 mg |
when I tasted the semi set ice cream..it was giving flavour of corn flour. ( a what must have gone wrong ?) after adding the cornflour to the heated milk is the milk to be brought to boil ?
I like all ur recps.u r doing great.bt m confuse u mixed cmc nd gms in ice cream base that can be used in all icecreams.in this ice cream u didn''t add y? Plz reply
Wow...What an amazing ice cream!!! It is just irresistible for kids.Almonds and chocolate chips go well with each other. Everyone in my family just loved the ice cream. It is a must try recipe. Thank you!!