Banana Dosa ( Finger Foods for Kids )
by Tarla Dalal
An interesting sweet treat, especially for children! these banana dosas taste very nice when served warm with a dollop of butter. Make small dosas so that your child can easily eat them on his/her own.
Banana Dosa ( Finger Foods for Kids ) recipe - How to make Banana Dosa ( Finger Foods for Kids )
Preparation Time: Cooking Time: Total Time:
Makes 7 mini dosas
1/2 cup readymade dosa batter
1/2 cup mashed banana
2 tsp sugar
ghee or butter for cooking
Method
- Method
- Combine the dosa batter, bananas and sugar in a bowl and mix well.
- Divide the mixture into 7 equal portions and keep aside.
- Heat a little ghee or butter on a non-stick tava (griddle) and spread a portion of the batter to get a mini dosa of 75 mm. (3”) in diameter. Drizzle a little more ghee or butter and cook till it is light brown in colour from both the sides.
- Serve warm.
Nutrient values per mini dosa
Energy | 66 cal |
Protein | 3.9 g |
Carbohydrates | 8.9 g |
Fiber | 0.5 g |
Fat | 3.1 g |
Cholesterol | 0 mg |
Vitamin A | 42.4 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0 mg |
Vitamin B3 | 0.2 mg |
Vitamin C | 1.4 mg |
Folic Acid | 1.4 mcg |
Calcium | 4.9 mg |
Iron | 0.1 mg |
Magnesium | 0 mg |
Phosphorus | 0 mg |
Sodium | 7.4 mg |
Potassium | 24.4 mg |
Zinc | 0.1 mg |
Outbrain
very nice, quick recipe, just what I wanted
Awesome
Its really very nice. My kids loved it!!!
This is a perfect recipe for kids, it is very quick to make so can be whipped up within minutes.