Carrot Halwa ( Microwave)
by Tarla Dalal
microwave carrot halwa recipe | microwave gajar ka halwa | how to make carrot halwa in a microwave | gajar ka halwa microwave recipe | with 13 amazing images.
microwave carrot halwa recipe | microwave gajar ka halwa | how to make carrot halwa in a microwave | gajar ka halwa microwave recipe is a quick famous Indian mithai ready in 15 minutes. Learn how to make microwave gajar ka halwa.
To make microwave carrot halwa, heat the ghee in a microwave safe bowl and microwave on high for 15 seconds. Add the carrot, mix well and microwave on high for 2 minutes. Add the milk, sugar and khoya, mix well and microwave on high for 12 minutes, while stirring every 2 minutes. Add the cardamom powder and mix well. Serve warm.
A cup of hot carrot halwa served at the end of a meal is so heavenly that it makes you forget the meal itself. The unique texture and rich flavour of this microwave gajar ka halwa will linger in your palate and memory for a long time thereafter, overshadowing the glory of even the best main course!
Go smart with the gadgets and equipments you have. We show you how to use a wise combination of ingredients in the right proportions to make carrot halwa in a microwave within minutes using the microwave oven. You no longer need to sweat in the kitchen for a long time, to make your favourite mithai...
Gajar ka halwa microwave recipe is a delicious dessert which has just the perfect sweetness, tinge of cardamom as flavour enhancer and khoya to add to its creamy texture. You can serve it warm as it is or with a scoop of vanilla ice-cream as enjoyed by many.
Tips for microwave carrot halwa. 1. Prefer to grate the carrots thick than thin as they shrink in size on cooking. 2. Always crumble or grate the khoya before adding so it gets mixed easily. 3. After adding all the ingredients stir after every 2 minutes as mentioned in the recipe so the carrots cook uniformly.
Enjoy microwave carrot halwa recipe | microwave gajar ka halwa | how to make carrot halwa in a microwave | gajar ka halwa microwave recipe | with step by step photos.
Carrot Halwa ( Microwave) recipe - How to make Carrot Halwa ( Microwave)
Preparation Time: Cooking Time: Total Time:
Makes 2 servings
For Carrot Halwa
1 1/2 cups grated carrot
2 tbsp ghee
5 tbsp milk
6 tbsp sugar
4 tbsp mawa (khoya)
a pinch of cardamom (elaichi) powder
For carrot halwa
- For carrot halwa
- To make {span class="bold1"}carrot halwa{/span}, heat the ghee in a microwave safe bowl and microwave on high for 15 seconds.
- Add the carrot, mix well and microwave on high for 2 minutes.
- Add the milk, sugar and khoya, mix well and microwave on high for 12 minutes, while stirring every 2 minutes.
- Add the cardamom powder and mix well.
- Serve the {span class="bold1"}carrot halwa{/span} warm.
What is microwave carrot halwa made of?
- Microwave carrot halwa is made of 1 1/2 cups grated carrot, 2 tbsp ghee, 5 tbsp milk, 6 tbsp sugar, 4 tbsp mava (khoya) and a pinch of cardamom (elaichi) powder.
If you like microwave carrot halwa
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How to grate carrot for microwave carrot halwa
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Before we begin making the microwave gajar halwa, clean and wash the carrots. Make use of tender, juicy, firm red carrots to get that naturally sweet gajar ka halwa.
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Peel it using a scraper and discard the skin. To get 1 1/2 cups of grated carrot you would require approximately 3 medium-sized carrots.
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Grate the carrots using a box grater. You can use the shredding disc on your food processor but do not grind the carrots in a blender. Keep aside.
For microwave carrot halwa
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To make microwave carrot halwa recipe | microwave gajar ka halwa | how to make carrot halwa in a microwave | gajar ka halwa microwave recipe, heat 2 tbsp ghee in a microwave safe bowl on high for 15 seconds.
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Add 1 1/2 cups grated carrot.
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Mix well and microwave on high for 2 minutes.
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Add 5 tbsp milk.
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Add 6 tbsp sugar.
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Add 4 tbsp mava (khoya). This adds creamy texture to the microwave carrot halwa recipe | microwave gajar ka halwa | how to make carrot halwa in a microwave | gajar ka halwa microwave recipe.
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Mix well and microwave on high for 12 minutes, while stirring every 2 minutes. This stirring is very important so that the carrots cook uniformly and also they do not burn.
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Add a pinch of cardamom (elaichi) powder. It lends an astounding aroma and flavour to all Indian sweets.
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Mix the microwave carrot halwa recipe | microwave gajar ka halwa | how to make carrot halwa in a microwave | gajar ka halwa microwave recipe well.
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Serve microwave carrot halwa recipe | microwave gajar ka halwa | how to make carrot halwa in a microwave | gajar ka halwa microwave recipe warm.
| Energy | 517 cal |
| Protein | 8.6 g |
| Carbohydrates | 64.6 g |
| Fiber | 2.9 g |
| Fat | 23.9 g |
| Cholesterol | 6 mg |
| Vitamin A | 1472.1 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0.2 mg |
| Vitamin B3 | 0.6 mg |
| Vitamin C | 4.3 mg |
| Folic Acid | 12 mcg |
| Calcium | 437.5 mg |
| Iron | 0.8 mg |
| Magnesium | 18.3 mg |
| Phosphorus | 533 mg |
| Sodium | 30.6 mg |
| Potassium | 105 mg |
| Zinc | 0.2 mg |
I just made it. For a first time cook like me, your instructions were very easy and clear. The halwa turned out very well. Thank you!!!!! I will cherish my first ever gajar halwa forever. 😊