Fruits with Custard ( Baby and Toddler Recipe)
by Tarla Dalal

14 Dec 2015

This recipe has been viewed 104792 times

I didn't want to use refined cornflour to make custard, so i experimented with this really easy way to make an instant custard. It's ready in a jiffy and full of goodness too. Serve it with your baby's favourite fruits.

Fruits with Custard ( Baby and Toddler Recipe) recipe - How to make Fruits with Custard ( Baby and Toddler Recipe)

Tags

Boiled Indian recipes Deep Pan Quick Indian Sweets Sweet Recipes for Kids Kids High Energy Indian Foods Kids Calcium Rich Indian recipes Recipes for Baby (10 to 12 Months)

Preparation Time: 5 mins Cooking Time: 5 mins Total Time: 10 mins Makes 0.75 cup

Ingredients

2 tbsp mixed chopped fresh fruits

For The Custard
1/2 cup milk
1 digestive biscuit , crushed
1 tsp sugar

Method

Main procedure

Bring the milk and sugar to a boil and add the biscuit. Allow it to mix with the milk so that the milk thickens. Mix well so that the custard does not have any lumps.
Cool completely and add the fruits. Serve immediately.

Nutrient values for 3/4 cup

Amt

139 gm

Energy

194 kcal

Protein

5.1 gm

Cho

19.0 gm

Fat

8.5 gm

Vit-A

413.9 mcg

Vit-C

7.9 mg

Calcium

222.5 mg

Iron

0.6 mg

F.Acid

5.6 mcg

Fibre

0.1 gm

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