Garlic and Macaroni Pizza
by Tarla Dalal
garlic and macaroni pizza | macaroni and cheese pizza | pasta pizza | with 33 amazing images.
garlic and macaroni pizza is sumptuous and lip-smacking and everybody will drool over this pizza! Learn how to make garlic and macaroni pizza | macaroni and cheese pizza | pasta pizza |
Are you equal fan of pasta and pizza? If yes, you must try this perfect combination of pasta and pizza. A topping of herbed macaroni and garlic combined with a peppy red capsicum sauce makes this macaroni and cheese pizza really appetizing.
It is so fun to make recipes like this because it is just a small twist on the usual pasta dishes. This chessy macaroni pasta pizza recipe will be loved by each and everybody.
Tips to make garlic macaroni pizza: 1. Instead of macaroni pasta you can use any other pasta of your choice to make this recipe. 2. You can also use bread slice instead of pizza base to make this recipe. 3. Instead of red capsicum sauce you can use homemade pizza sauce.
Enjoy garlic and macaroni pizza | macaroni and cheese pizza | pasta pizza | with detailed step by step photos.
Garlic and Macaroni Pizza recipe - How to make Garlic and Macaroni Pizza
Preparation Time: Cooking Time: Baking Time: 25 to 30 minutes Baking Temperature: 200°C (400°F) Total Time:
Makes 4 pizzas
For Garlic and Macaroni Pizza
4 thin crust pizza base [175 mm.
4 tsp finely chopped garlic (lehsun)
1 cup grated mozzarella cheese
For The Herbed Macaroni Topping
1 1/4 cups cooked macaroni
1 tbsp butter
1/2 tsp dried mixed herbs
1 tsp dry red chilli flakes (paprika)
salt to taste
For The Red Capsicum Sauce
2 cups red capscium cubes
1 cup thinly sliced onions
2 tsp olive oil
1 tsp dried mixed herbs
1 1/2 tsp dry red chilli flakes (paprika)
salt to taste
For the herbed macaroni topping
- For the herbed macaroni topping
- Heat the butter in a broad non-stick pan, add the macaroni, mixed herbs, chilli flakes and a little salt and sauté on a medium flame for 1 to 2 minutes.
- Divide the topping into 4 equal portions and keep aside.
For the red capsicum sauce
- For the red capsicum sauce
- Combine the red capsicum and 2 cups of hot water in a bowl, cover with a lid and keep aside for 10 to 15 minutes.
- Drain the water, combine the red capsicum and onions in a mixer and blend into a smooth paste. Keep aside.
- Heat the olive oil in a broad non-stick pan, add the capsicum-onion mixture, mixed herbs, chilli flakes and salt, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Keep aside.
How to proceed
- How to proceed
- To make {span class="bold1"}garlic and macaroni pizza{/span}, place a pizza base on a clean, dry surface and spread 1/4 th of the red capsicum sauce evenly over it.
- Sprinkle 1 tsp of garlic, ¼ the of the herbed macaroni topping and finally ¼ cup of cheese evenly over it.
- Repeat steps 1 and 2 to make 3 more pizzas.
- Place 2 pizzas on a greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 10 to 12 minutes or till the base is evenly browned and the cheese melts.
- Repeat step 4 to bake 2 more pizzas.
- Cut the {span class="bold1"}garlic and macaroni pizza{/span} into equal wedges and serve immediately.
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what is garlic macaroni pizza made of?
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See the below image of list of ingredients for making garlic macaroni pizza.
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See the below image of list of ingredients for Herbed Macaroni Topping.
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See the below image of list of ingredients for Red Capsicum Sauce.
how to make herbed macaroni
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Heat 1 tbsp butter in a broad non-stick pan.
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Add 1¼ cup cooked macaroni.
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Add ½ tsp mixed herbs.
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Add 1 tsp chilli flakes.
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Add a little salt.
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Sauté on a medium flame for 1 to 2 minutes.
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Divide the topping into 4 equal portions and keep aside.
how to make red capsicum sauce
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In a deep bowl, add 2 cups red capscium cubes.
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Add 2 cups of hot water.
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Cover with a lid and keep aside for 10 to 15 minutes.
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Drain the water.
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Transfer into the mixer jar.
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Add 1 cup thinly sliced onions.
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Blend into a smooth paste. Keep aside.
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Heat 2 tsp olive oil in a broad non-stick pan.
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Add the capsicum-onion mixture.
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Add 1 tsp dried mixed herbs.
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Add 1½ tsp dry red chilli flakes (paprika).
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Add salt to taste.
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Mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Keep aside.
how to proceed
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To make garlic and macaroni pizza, place a pizza base on a clean, dry surface.
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Spread ¼ th of the red capsicum sauce evenly over it.
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Sprinkle 1 tsp of garlic.
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Spread ¼ the of the herbed macaroni topping.
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Finally sprinkle ¼ cup of cheese evenly over it.
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Place 2 pizzas on a greased baking tray.
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Bake in a pre-heated oven at 200°c (400°f) for 10 to 12 minutes or till the base is evenly browned and the cheese melts.
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Cut into equal wedges.
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Serve garlic and macaroni pizza immediately.
pro tips to make garlic macaroni pizza
-
Instead of macaroni pasta you can use any other pasta of your choice to make this recipe.
-
You can also use bread slice instead of pizza base to make this recipe.
-
Instead of red capsicum sauce you can use homemade pizza sauce.
| Energy | 319 cal |
| Protein | 12.2 g |
| Carbohydrates | 42.8 g |
| Fiber | 1.8 g |
| Fat | 11.2 g |
| Cholesterol | 11.5 mg |
| Vitamin A | 302.6 mcg |
| Vitamin B1 | 0.4 mg |
| Vitamin B2 | 0.1 mg |
| Vitamin B3 | 1.3 mg |
| Vitamin C | 95.1 mg |
| Folic Acid | 9.4 mcg |
| Calcium | 148.5 mg |
| Iron | 1.8 mg |
| Magnesium | 37.4 mg |
| Phosphorus | 89.3 mg |
| Sodium | 324.5 mg |
| Potassium | 210.1 mg |
| Zinc | 0.4 mg |
Ever tried having Pizza and pasta in a single dish.?? Try this.. It is a super combination of red capsicum sauce with herbed macarooni and cheese. Its a perfect italian dish..