garlic and macaroni pizza video

garlic and macaroni pizza video

Viewed 682 times

garlic and macaroni pizza video. Sumptuous and lip-smacking, nobody will have anything to complain about this pizza! A topping of herbed macaroni and garlic combined with a peppy red capsicum sauce makes this pizza really appetizing. Cooking and chopping the macaroni ensures that it blends uniformly with the other ingredients.

Tweet

Recipe Description for Garlic and Macaroni Pizza

Ingredients

For Garlic and Macaroni Pizza
4 thin crust pizza base [175 mm.
4 tsp finely chopped garlic (lehsun)
1 cup grated mozzarella cheese

For The Herbed Macaroni Topping
1 1/4 cups cooked macaroni
1 tbsp butter
1/2 tsp dried mixed herbs
1 tsp dry red chilli flakes (paprika)
salt to taste

For The Red Capsicum Sauce
2 cups red capscium cubes
1 cup thinly sliced onions
2 tsp olive oil
1 tsp dried mixed herbs
1 1/2 tsp dry red chilli flakes (paprika)
salt to taste

Method

For the herbed macaroni topping

1. Heat the butter in a broad non-stick pan, add the macaroni, mixed herbs, chilli flakes and a little salt and sauté on a medium flame for 1 to 2 minutes.
2. Divide the topping into 4 equal portions and keep aside.

For the red capsicum sauce

1. Combine the red capsicum and 2 cups of hot water in a bowl, cover with a lid and keep aside for 10 to 15 minutes.
2. Drain the water, combine the red capsicum and onions in a mixer and blend into a smooth paste. Keep aside.
3. Heat the olive oil in a broad non-stick pan, add the capsicum-onion mixture, mixed herbs, chilli flakes and salt, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Keep aside.

How to proceed

1. To make {span class="bold1"}garlic and macaroni pizza{/span}, place a pizza base on a clean, dry surface and spread 1/4 th of the red capsicum sauce evenly over it.
2. Sprinkle 1 tsp of garlic, ¼ the of the herbed macaroni topping and finally ¼ cup of cheese evenly over it.
3. Repeat steps 1 and 2 to make 3 more pizzas.
4. Place 2 pizzas on a greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 10 to 12 minutes or till the base is evenly browned and the cheese melts.
5. Repeat step 4 to bake 2 more pizzas.
6. Cut the {span class="bold1"}garlic and macaroni pizza{/span} into equal wedges and serve immediately.

See step by step images of Garlic and Macaroni Pizza recipe

RECIPE SOURCE : Pizzas & Pasta