Mango Bhel
by damyantiben
Light and nutricious for summers. Simple to make and low calorie.
Mango Bhel recipe - How to make Mango Bhel
Preparation Time: Cooking Time: Total Time:
Makes 4 to 8 servings
2 cups roasted puffed rice (kurmura)
2 tsp finely chopped raw mango
1 cup mangoes
1/4 cup chopped spring onions
2 tbsp finely chopped tomatoes
2 tbsp finely chopped cucumber
salt to taste
roasted cumin seeds (jeera) powder to taste
pepper powder to taste
4 tsp lemon juice
To Garnish
finely chopped pineapple
Method
- Method
- Combine all the ingredients in a deep bowl and mix well.
- Serve immediately garnished with pineapple pieces.
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I want to try it but there is no picture how it looks plz post pic if possible