Oreo Biscuits with White Chocolate and Orange Mousse
by Tarla Dalal
White chocolate has a very luscious and creamy texture that coats the taste-buds and lingers for a while. In this delicious preparation, the richness of white chocolate is further enhanced with milk and whipped cream and laced with peppy tinges of orange squash. The resulting mousse makes a wonderful topping for crunchy crushed Oreo biscuits. Serve the Oreo Biscuits with White Chocolate and Orange Mousse chilled, as a special treat for your family and friends.
Oreo Biscuits with White Chocolate and Orange Mousse recipe - How to make Oreo Biscuits with White Chocolate and Orange Mousse
Setting Time: 1 hour Preparation Time: Cooking Time: Total Time:
Makes 2 glasses
1 cup coarsely crushed oreo cookies
1 cup roughly chopped white chocolate
2 tbsp milk
3 tbsp orange squash
1 1/2 cups beaten whipped cream
- Method
- Combine the white chocolate and milk in a microwave safe bowl and microwave on high for 1 minute.
- Mix it gently using a spatula till the mixture is smooth and no lumps remain.
- Add the orange squash and mix it lightly.
- Combine the beaten whipped cream and white chocolate-orange mixture and fold it gently.
- Pour the mixture in a nozzle fitted piping bag and keep aside.
- Divide the biscuits into 4 equal portions and keep aside.
- Sprinkle 1 portion of the biscuits in a serving glass and pipe out 1 portion of the mousse over it.
- Repeat step 7 to make 1 more glass.
- Keep the glasses in the refrigerator for at least 1 hour.
- Finally sprinkle 1 more portion of the biscuits evenly in each of the two glasses.
- Serve chilled.
Oreo Biscuits with White Chocolate and Orange Mousse Video by Tarla Dalal
Energy | 1161 cal |
Protein | 14 g |
Carbohydrates | 126.3 g |
Fiber | 1 g |
Fat | 79.7 g |
Cholesterol | 2.4 mg |
Vitamin A | 37.5 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0.2 mg |
Vitamin B3 | 1.1 mg |
Vitamin C | 0.2 mg |
Folic Acid | 7.7 mcg |
Calcium | 94.8 mg |
Iron | 5.3 mg |
Magnesium | 230.1 mg |
Phosphorus | 318 mg |
Sodium | 36.8 mg |
Potassium | 660.8 mg |
Zinc | 0 mg |
This recipe is a perfect recipe when you are short of time. The combination of oreo biscuits and white chocolate along with whipped cream and orange squash taste really divine.