date cake recipe | date walnut cake | eggless date walnut cake | Indian date walnut cake | with 25 amazing images The intense sweetness of dates and the rustic bitterness of walnuts complement each other beautifully in this eggless date walnut cake. An ideal accompaniment for a cup of hot Tea, Chocolate or Coffee , this date cake recipe has a well-balanced and homely flavour that everybody is sure to enjoy. While condensed milk enhances the richness of this Indian date walnut cake a dash of coffee powder adds to its flavour, bringing the overall experience to an incomparably high level! I would like to share some important tips to make the perfect date cake recipe. Always bake date walnut cake in the middle rack. Pre-heat the oven for at least 5-10 minutes. Enjoy date cake recipe | date walnut cake | eggless date walnut cake | Indian date walnut cake with detailed step by step photos.

Pinwheel sandwiches have a timeless charm! The attractive spiral shape of the pinwheels, which reveal the stuffing is sure to appeal to everyone. While the thought of pinwheel always reminds us of jam or cream lined ones, here we present a very innovative Pesto Corn and Black Olives Pinwheel Sandwich. Buttered bread is first lined with pesto, a classic spread of walnut, basil and garlic, and then topped with corn and olives, before being rolled up and sliced. This savoury snack is a pretty sight to behold and even more interesting to munch on! Make sure you serve it immediately. Have a go at other pinwheels like Pinwheel Sandwiches , Date and Chocolate Pinwheels , Vanilla and Chocolate Pinwheels , Jam Pinwheels and Carrot Pinwheels which are equally appealing.

egg sandwich recipe | how to make egg sandwich at home | boiled egg sandwich | quick breakfast recipe with eggs | with 14 amazing images. egg sandwich recipe | how to make egg sandwich at home | boiled egg sandwich | quick breakfast recipe with eggs is the perfect way for an egg-lover to start the day! Learn how to make egg sandwich at home. To make egg sandwich, place the eggs on a chopping board and chop them using a sharp knife. Transfer the chopped eggs in a deep bowl, add the mayonnaise, black pepper powder, mustard paste and salt and mix well using a spatula. Divide the mixture into 3 equal portions and keep aside. Place two bread slices on a clean dry surface, apply ½ tsp of butter on each slice. Place a portion of the egg mixture on one slice of bread, and cover it with another slice of bread, with the buttered side facing downwards, press it gently. Cut it diagonally, using a sharp knife. Repeat steps 4 to 6 to make 2 more sandwiches. Serve immediately. The boiled egg sandwich is a sumptuous breakfast recipe of bread sandwiched with hard boiled eggs and mayonnaise. The combination of these two yields a luscious creamy filling in between 2 bread slices. A dash of pepper and a dab of mustard give the quick breakfast recipe with eggs a peppy taste, butter gives it an enviable richness. You will love the creamy mouth-feel and peppy flavour of this delectable but simple breakfast recipe. To make egg sandwich at home you can buy readymade mayonnaise which is easily available in the market. But for those who want to experiment making it at home, here’s the recipe for you to try. Learn how to make mayonnaise at home. You can also try other egg-based dishes like Egg Bhurji and Deviled Eggs. Health tip for egg sandwich – To make a perfect quick healthy breakfast or an evening snack, we suggest you use whole wheat bread, multigrain bread or almond bread and gain some more fibre for a healthy well being. Enjoy egg sandwich recipe | how to make egg sandwich at home | boiled egg sandwich | quick breakfast recipe with eggs | with step by step photos.

Try this pizza for a dose of local fun! It is nothing like the exotic pizzas made at popular pizzerias, but this type of pizza made by roadside vendors has become really very popular. The Street Pizza is also made very easily using a tava with readymade pizza bases, common veggies like tomatoes and onions, and snazzy sauces and chutneys like tomato ketchup and green chutney. It has a nice, desi taste and is lots of fun! It is important to cook the assembled pizza on a slow flame, so that there is enough time for the veggies to cook and the cheese to melt without burning the base. You can also try other roadside recipes like the Mysore Masala Dosa or Pani Puri .

whole wheat ladi pav recipe | eggless ladi pav recipe | homemade Indian ladi pav | whole wheat Ladi Pav is one of the most famous indigenous breads of India, especially as part of its street food repertoire mainly in Mumbai. So famous is whole wheat Ladi Pav in Mumbai that it’s sold all over the city. Early morning you can bread sellers on their cycle delivering Ladi Pav across the city. whole wheat ladi pav is used also with khari biscuit and tea as a morning snack in Mumbai. Made with a dough of whole wheat flour enhanced with yeast, these breads have a special texture and rich taste, which make it a perfect match for spicy subzis and potato bhaji. We have used a quarter cup of plain flour to the eggless dough to give the eggless ladi pav a little elasticity. Use this awesome whole wheat ladi pav to make delicious recipes like Vada Pav and Pav Bhaji. I love to have my whole wheat ladi pav with some spicy curry like aloo matar. Learn to make whole wheat ladi pav recipe | eggless ladi pav recipe | homemade Indian ladi pav | with step by step photos below.

eggless chocolate chip cookies recipe | Indian style eggless chocolate chip cookies | vegetarian eggless chocolate chip cookies | with 14 amazing images. Our eggless chocolate chip cookies recipe are made specially for vegetarians who want eggless recipes in India. Taste of Indian style eggless chocolate chip cookies is as good as the regular cookies made with eggs. Ingredients to make vegetarian eggless chocolate chip cookies are chocolate chips, plain flour, baking soda, baking powder, powdered sugar, butter, little milk and vanilla essence. Here is the perfect recipe to make delightful eggless chocolate chip cookies, which have an ideal melt-in-the-mouth texture and the sweet scent of vanilla, speckled with chocolate chips, which will add more joy to every bite. eggless chocolate chip cookies are a must to complete the Christmas experience. Indian style eggless chocolate chip cookies are also a wonderful jar snack to have at home, to appease your sweet tooth as well as sudden hunger pangs. And, what better flavour of cookie to make than chocolaty ones! Notes and tips to make the perfect eggless chocolate chip cookies. 1. Add the baking powder. It works as a leavening agent that helps the dough to rise well. In any recipe, the amount of baking powder should be used very precisely, as excess baking powder will cause the product to collapse while less baking powder will make it heavy. 2. Then add baking soda. Baking soda is also used as a leavening agent in baking. Baked recipes leavened using baking soda usually have a lighter crumb and show signs of aeration (in form of tiny holes) because of the escape of carbon dioxide. 3. Then whisk well to cream the butter and sugar. When you cream the butter and sugar, it does more than simply combining the two ingredients and making it soft, you’re beating air bubbles and air pockets into it, which is needed for the baking soda and baking powder to work. Learn to make eggless chocolate chip cookies recipe | Indian style eggless chocolate chip cookies | vegetarian eggless chocolate chip cookies | with step by step photos and video below.

Surprise your family by preparing these delicious naans right at home using everyday ingredients. You don’t even need yeast, and these Butter Naans can be cooked easily in a tava. Common ingredients like curds, baking soda, baking powder and butter help to produce the characteristic texture of the naan, while a sprinkling of black til boosts its aroma. However, if you don’t wish to include til, you can just omit that step. Enjoy these Butter Naans made without using yeast, with a spicy gravy-based accompaniment like subzis and curries or dal .

carrot cheese toast recipe | carrot and cheese fingers | easy carrot cheese toast sandwich | cheesy carrot toast | with 18 amazing images. carrot cheese toast recipe | carrot and cheese fingers | easy carrot cheese toast sandwich | cheesy carrot toast is a perfect kids starter. Learn how to make cheesy carrot toast. To make carrot cheese toast, combine the carrot, ¼ cup of cheese, butter, tomato ketchup and salt and mix well. Keep aside. Divide the mixture into 4 equal portions. Spread a portion of the mixture on each bread slice, spread it evenly over it. Sprinkle the remaining cheese evenly over it. Bake it in a pre-heated oven at 200° c (400°f) for 10 minutes. Cut each toast into 3 equal pieces. Serve immediately. Grated carrot and cheese make fantastic toppings for toasted bread as they contrast beautifully with each other in colour and flavour, and fuse so beautifully with each other and with the toast when baked and served in the form of easy carrot cheese toast sandwich! The well-matched flavours of carrot and cheese are enhanced by the addition of a little tomato ketchup, which contributes an element of tanginess to this cheesy carrot toast. When kids come home hungry serve this quick and ideal finger food that is a filling snack as well. You can cut these carrot and cheese fingers in different shapes and sizes to make it look attractive. Tips for carrot cheese toast. 1. Ensure to use soft butter while making the mixture, so it is easy to mix. If you wish you can make the carrot mixture in advance and keep it refrigerated till use. Enjoy this snack as soon as it is ready. Enjoy carrot cheese toast recipe | carrot and cheese fingers | easy carrot cheese toast sandwich | cheesy carrot toast | with step by step photos.

cheesy corn grilled sandwich recipe | corn cheese grilled sandwich | Indian sweet corn sandwich | with 28 amazing images. cheesy corn grilled sandwich recipe | corn cheese grilled sandwich | Indian sweet corn sandwich is simple ingredients put together in one delicious mouthful. Learn how to make corn cheese grilled sandwich. To make cheesy corn grilled sandwich, heat the butter in a broad non-stick pan, add the onions, coloured capsicum and 1 tsp of green chillies and sauté on a medium flame for 1 to 2 minutes. Add the corn, tomato, cheese, salt and mustard powder, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally. Divide the mixture into 3 equal portions and keep aside. Apply 1 tsp of butter on each bread slice and keep aside. Place a bread slice in a pre-heated sandwich griller with the buttered side facing downwards. Spread a portion of the corn mixture and sprinkle 1 tbsp of cheese and ¼ tsp of green chillies evenly over it. Sandwich it with another bread slice with the buttered side facing upwards. Grill the sandwich for 5 to 7 minutes or till it turns crispy and brown from both the sides. Repeat steps 5 to 8 to make 2 more sandwiches. Cut each sandwich diagonally into 2 equal pieces and serve immediately. Here is an enjoyably corn cheese grilled sandwich with the peppy punch of capsicum and a tangy touch of tomatoes along with the sweet spell of corn! This grilled sandwiches indulges you with loads of cheese, inside and outside, which goes very well with the assortment of crunchy and tasty veggies. A dash of mustard powder spikes the aroma and taste of the Indian sweet corn sandwich, making it a real treat for your palate. As there is a lot of cheese in this attractive grilled sandwich, make sure you relish it immediately after preparation to enjoy the best texture. Tips to make cheesy corn grilled sandwich. 1. Instead of whole wheat bread you can use white bread also. 2. Grease the griller properly to get even grill marks. 3. We have used processed cheese you can also use mozzarella cheese. Enjoy cheesy corn grilled sandwich recipe | corn cheese grilled sandwich | Indian sweet corn sandwich | with step by step photos.

cheese croutons recipe | Indian cheesy croutons | baked cheese croutons for soup | homemade cheese croutons | with 14 amazing images. cheese croutons recipe | Indian cheesy croutons | baked cheese croutons for soup | homemade cheese croutons is a crunchy and cheesy starter which is made with just 3 ingredient. Learn how to make Indian cheesy croutons. To make cheese croutons, divide the spread into 4 equal portions. Place the bread slices on a clean, dry surface, put a portion of the spread evenly on all the bread slices. Place the bread slices on a greased baking tray and bake in a pre-heated oven at 200°C (400°F) for 15 minutes or till they turn golden brown in colour. Cut each bread slice into 9 equal cubes. Serve immediately. Soup without croutons is like a salad without pepper! Croutons, internationally, is one of the most popular soup accompaniment. Here, we show you how to make this all-time favourite all the more exciting, by baking it with a cheese cover and presenting in the form of Indian cheesy croutons. Apply the cheese mixture uniformly, all around the bread slices, before baking them to a perfectly golden crispness. Serve the baked cheese croutons for soup immediately on preparation, as they might get chewy when left for too long. Try these homemade cheese croutons and serve them with your favourite soup to enjoy a satiating meal that satisfies not just your stomach but your culinary senses too. Tips to make cheese croutons. 1. You can prepare the butter and cheese spread and keep in advance. 2. Instead of white bread you can also use whole wheat bread. 3. If you wish you can add mixed herbs or oregano to the butter and cheese spread. Enjoy cheese croutons recipe | Indian cheesy croutons | baked cheese croutons for soup | homemade cheese croutons | with step by step photos.

cheesy garlic pull apart bread recipe | cheese garlic pull apart French bread | cheese garlic crack bread | with amazing 10 images. cheesy garlic pull apart bread recipe is actually a cheese garlic pull apart French bread which makes a very attractive snack. Made of just 5 ingredients, baguette, mozzarella cheese, butter, garlic and oregano this cheese garlic crack bread is super quick to make. The Cheesy Garlic Pull Apart French Bread involves a tactful way of cutting the bread (shown in the image below), which lets you pull it apart upon baking, giving way to the gooey cheese filling that has strong shades of garlic and oregano. There are lots of questions Indian readers asked if we can use processed cheese instead of mozzarella cheese to make cheesy garlic pull apart bread recipe. We suggest you use mozzarella cheese as this is what gives you the pull apart effect while processed cheese will not give the effect. Also mozzarella cheese is a richer cheese than processed cheese. Party at home? Guests coming in? Looking for a perfect recipe for perfect events and occasions? I have got you the tastiest ever appetizer recipe which will definitely take your taste buds on a spin. “cheesy pull apart bread”. It is just perfect for any party as it is a big time crowd pleaser. To make cheesy garlic pull apart bread recipe prepare an herb mixture with soft butter, garlic paste and oregano. Apply the mixture between the French bread after slitting it horizontally and diagonally. Also, we have stuffed cheese evenly into the slits and have baked it for 15 minutes. Our luscious, cheesy pull apart bread is ready to be relished!! It is better enjoyed freshly made and hot so try consuming as soon as cheese garlic crack bread is made. cheese garlic pull apart French bread can be served as a starter along with soup or with pasta as part of the main course. Enjoy cheesy garlic pull apart bread recipe | cheese garlic pull apart French bread | cheese garlic crack bread | with detailed step by step recipe photos and video below.

The pleasant hue and fresh citrusy aroma of this Orange Cake are sure to attract you! And when you do bite into a slice, the outcome will be even better than what you expected because the fresh orange juice and orange rind used in the batter give this cake a very refreshing flavour, comparable to the experience of biting into an orange cream biscuit. Condensed milk balances the citrus notes beautifully and gives this cake a rich, milky touch too. If you loved this recipe, you are sure to like more of our orange recipes, like the Orange Raisins Muffin and the Orange Sandesh. Do give them a try too!

cheese sticks recipe | eggless Indian cheese straw with wheat flour | homemade cheese sticks | with 34 amazing images. cheese sticks recipe | eggless Indian cheese straw with wheat flour | homemade cheese sticks is a snack which can be munched at any time of the day. Learn how to make eggless Indian cheese straw with wheat flour. To make cheese sticks, sieve the flour, add the salt and mustard powder and mix well. Rub the soft butter into the flour with your fingertips till the mixture resembles bread crumbs. Add the cheese. Gradually add ice-cold water (approx. 2 1/2 tablespoons) and make a semi stiff dough. Divide the dough into 2 equal portions. Roll out 1 portion of the dough to about 125 mm (5 inches) circle with about 6 mm. (¼") thickness using a little flour for rolling. Make strips by cutting the edges of the rolled dough circle into a square with a sharp knife. Cut into 250 mm. (5") long strips using a sharp knife. Use the remaining scrapings of the dough and another dough portion to make more sticks. You will get 17 sticks in all. Arrange the sticks on a greased baking tray and bake in a pre-heated oven at 180ºc (360°f) for 20 minutes, turning the sticks at 10 minutes. Cool completely and serve or store in an air-tight container. A crunchy and flavourful finger food made with a dough of whole wheat flour and cheese, these homemade cheese sticks are perfect to serve with a tangy or herby dip. Cheese gives this crispy snack a nice texture that is kind of flaky and crisp. Its cheesy flavour is also perfect to serve with tongue-tickling dips. Alternatively you can perk up the dough with your choice of herbs or spices, which will make the eggless Indian cheese straw with wheat flour sufficiently spicy to serve as a standalone snack with tea. The use of whole wheat flour in these cheese sticks place them a notch higher than the store bought ones. These are rich in fiber which is beneficial for the gut as compared to those sticks made with refined flour which ranks lower on nutrient scale. But beware, that these have appreciable quantity of butter as well. Tips for cheese sticks. 1. Store eggless Indian cheese sticks in an airtight container for 7 days. 2. Cheese straws is a perfect tiffin box snack for kids to take to school. 3. You must use ice-cold water to add to dough. 4. Rub the butter into the flour with your fingertips till the mixture resembles bread crumbs. 5. Note that the edges will crack while rolling and you will have to bring them together by pressing the palms of your hands gently inwards to compress the cracks. Also you will need to use extra whole wheat flour when the dough sticks while rolling. 6. You can add 1/4 tsp chilli powder to spice up eggless Indian cheese sticks. Enjoy cheese sticks recipe | eggless Indian cheese straw with wheat flour | homemade cheese sticks | with step by step photos.

eggless red velvet cake | Indian style red velvet cake | red velvet cake with cream cheese frosting | with 53 amazing images. Indian style red velvet cake is soft, moist, fluffy, rich in taste, strikingly beautiful and decadently delicious. A cake fit for any celebration and sure to impress! Learn how to make eggless red velvet cake | Indian style red velvet cake | red velvet cake with cream cheese frosting | The bright colour, brilliantly rich taste and attractive appearance of the eggless red velvet cake makes it a very popular choice for valentines day, birthdays and anniversaries! red velvet cake with cream cheese frosting has its unique flavor. This cake is so incredibly soft, tender, moist and pairs wonderfully with my tangy and sweet cream cheese frosting. Tips to make red velvet cake: 1. Do not over mix the cake batter otherwise the cake may become dense and hard. 2. Cool the cake completely before cutting into layers and icing. 3. Apply the sugar syrup evenly on the edges of the cake sponge.4. Refrigerate the cake before serving so that you it sets properly and get clean cake wedges. 5. Use serrated knife to cut even horizontal sponge layers. Enjoy eggless red velvet cake | Indian style red velvet cake | red velvet cake with cream cheese frosting | with detailed step by step photos.