Sandwich Masala ( Mumbai Roadside Recipes )
by Tarla Dalal
sandwich masala recipe | Indian sandwich masala | street style sandwich masala | with 14 amazing images.
sandwich masala is a spice mix made with different Indian spices which is then used to perk up the flavour of the very famous dish that is sandwich, it adds in a unique flavour to the sandwich! Sandwiches are universally loved by everyone and are super quick to make, add this to your sandwich and make it even tastier.
Our desi sandwiches – like Vegetable Sandwich, Vegetable Grill Sandwich, Masala Toast – is scrumptious and chatpata due to the presence of Mumbai style sandwich masalas. Fit to have steaming hot on a rainy day, or wrapped up for gobbling on-the-move, it is a handy delight, which everybody loves.
What makes this snack so special is the Indian sandwich masala, which we show you how to make in this recipe. When making this sandwich masala, you must take care to grind the powder a second time after adding rock salt and sanchal, because these are usually lumpy and unless you grind it again you will not get a fine powder. It is also important to add a generous amount of salts and amchur as shown here in order to get the intense flavour.
Though sandwich masala is readily available in markets making it at home is much better than the store bought ones as we have not added any preservatives and coloring agents.
Learn to make sandwich masala recipe |Indian sandwich masala | street style sandwich masala | with detailed step by step recipe photos and video below.
Sandwich Masala ( Mumbai Roadside Recipes ) recipe - How to make Sandwich Masala ( Mumbai Roadside Recipes )
Preparation Time: Cooking Time: Total Time:
Makes 0.5 cup
For Sandwich Masala
2 tbsp cumin seeds (jeera)
2 tsp cloves (laung / lavang)
2 tsp cinnamon (dalchini)
1 tbsp black peppercorns (kalimirch)
4 tsp fennel seeds (saunf)
1 star anise (chakri phool)
4 tsp black salt (sanchal)
2 tsp rock salt (sendha namak)
4 tsp dried mango powder (amchur)
For sandwich masala
- For sandwich masala
- To make {span class="bold1"}sandwich masala{/span}, heat a broad non-stick pan, add the cumin seeds, cloves, cinnamon, black peppercorns, fennel seeds and star anaise and dry roast on a slow flame for 2 to 3 minutes. Keep aside to cool.
- Once cooled, blend in a mixer to a fine powder.
- Transfer the powder into a bowl, add the black salt, rock salt and dried mango powder and blend in a mixer till smooth.
- Use the {span class="bold1"}sandwich masala{/span} as required.
Sandwich Masala ( Mumbai Roadside Recipe ) Video of Tarla Dalal
Like sandwich masala
- If you like sandwich masala recipe | Mumbai style sandwich masalas | Indian sandwich masala | street style sandwich masala | given below is the list to similar recipes :
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what is sandwich masala made of? sandwich masala | Mumbai style sandwich masalas | Indian sandwich masala | street style sandwich masala | made of 2 tbsp cumin seeds (jeera), 2 tsp cloves (laung / lavang), 2 tsp cinnamon (dalchini), 1 tbsp black peppercorns (kalimirch), 4 tsp fennel seeds (saunf), 1 star anise (chakri phool), 4 tsp black salt (sanchal), 2 tsp rock salt (sendha namak) and 4 tsp dried mango powder (amchur). See the below list of ingredients for sandwich masala.
Method for sandwich masala
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To make sandwich masala recipe | Mumbai style sandwich masalas | Indian sandwich masala | street style sandwich masala | heat a broad non-stick panand once the pan is heat add cumin seeds.
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Add cloves.
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Add cinnamon.
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Add black peppercorn.
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Add fennel seeds.
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Add star anise.
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Dry roast on a slow flame for 2-3 minutes. Keep aside to cool.
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Once, cooled blend in a mixer to a fine powder.
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Transfer the mixture into a bowl.
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Add black salt.
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Add rock salt.
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Add dried mango.
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Again transfer it to a mixer and grind until smooth.
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Our sandwich masala | Mumbai style sandwich masalas | Indian sandwich masala | street style sandwich masala | is ready! Store it in an air-tight container and use as required!
Just made this sandwich masala. It tastes so authentic. It is a no fail recipe. Thankyou so much.