biryani Maggi recipe | Indian Maggi biryani noodles | instant noodle biryani | with 25 amazing images.
biryani Maggi recipe | Indian Maggi biryani noodles | instant noodle biryani is sure to top the chart whether served to kids or adults. Learn how to make Indian Maggi biryani noodles.
If you love Maggi and biryani both, then this Indian Maggi biryani noodles is a perfect dish to choose – be it for a relaxing day or a party. Briyani masala and Maggi noodles are added to perfectly sautéed veggies to present a mouthwatering snack on table in just 10 minutes.
While the Maggi tastemaker and biryani masala are the highlight of this instant noodle biryani, the combination of vegetables such as capsicum, French beans, green peas and carrot marks this delicacy. Common but effective ingredients such fried onions makes it truly irresistible.
Tips to make biryani Maggi. 1. Serve it immediately for the better taste and flavour. 2. You can add green chillies if you prefer having spicy. 3. You can also add mint leaves and coriander leaves to enhance the flavour of biryani maggi.
Enjoy biryani Maggi recipe | Indian Maggi biryani noodles | instant noodle biryani | with step by step photos.
Chinese maggi recipe | street style Chinese maggi noodles | Indian Schezwan maggi noodles | spicy Chinese style maggi | with 29 amazing images.
Chinese maggi recipe | street style Chinese maggi noodles | Indian Schezwan maggi noodles | spicy Chinese style maggi lives up to the expectations that its enticing appearance creates. Learn how to make street style Chinese Maggi noodles.
Indian Schezwan Maggi noodles is a wonderful combination of Maggi noodles and Chinese flavours. While you will not find this on restaurant menu, it is often enjoyed as a street food by many.
In this Street style Chinese Maggi noodles, the maggi noodles are cooked separately and then laced with Schezwan sauce, perked up with maggi tastemaker and made more appealing by the addition of colourful bell pepper! Red chilli sauce and green chillies further adds the necessary spice, while the vinegar lends a slight sour taste.
This spicy Chinese style maggi needs no accompaniment. It will surely break all bounds of self-control. Sometimes, everybody deserves a treat – so simply sit back and indulge in this unique creation!
Tips to make Chinese Maggi recipe. 1. It’s very important to refresh the noodles with cold water. 2. Make sure to serve it immediately to enjoy its best flavours. 3. You can also use grated carrot if you do not wish to cut thinly sliced carrot.
Enjoy Chinese maggi recipe | street style Chinese maggi noodles | Indian Schezwan maggi noodles | spicy Chinese style maggi | with step by step photos.