cheese burst pizza recipe | three cheese pizza | Indian style 3 cheese pizza | how to make Dominos cheese burst pizza | with 45 amazing images. cheese burst pizza recipe | three cheese pizza | Indian style 3 cheese pizza | how to make Dominos cheese burst pizza | is every cheese lover's favourite. Learn how to make three cheese pizza. To make cheese burst pizza, combine the yeast, sugar and 2 tbsp of warm water in a bowl, mix well and cover with a lid and keep aside for 10 minutes. Combine the plain flour, yeast-sugar mixture, olive oil and salt in a deep bowl and knead into a soft dough using enough water. Cover the dough with a damp muslin cloth or cling wrap and keep aside for 45 minutes. Press the dough lightly to remove the air and divide the dough into 4 equal portions. Roll a portion of the dough into a 175 mm. (7”) diameter circle using a little plain flour for rolling. Prick it with a fork. Place it on a non-stick tawa (griddle) and cook it till it is half done on both the sides. Keep aside. Roll another portion of the dough into a 200 mm. (8”) diameter circle using a little plain flour for rolling, prick it with a fork and place on a baking tray. Spread 1 tbsp of cheese spread evenly on the rolled and pricked dough leaving a little space near the edges. Place 5 cheese slices over the cheese spread, overlapping each other. Place the half cooked pizza base over it and fold the sides of the bottom dough inwards and press it lightly. Spread 2½ tbsp of pizza sauce, 1/8 cup onions, 1/8 cup capsicum, 5 sliced jalapenos, 1 tbsp black olives, ½ cup grated cheese, ½ tsp dried oregano and ½ tsp chilli flakes evenly over it. Repeat steps 4 to 11 to make 1 more pizza. Bake both the pizzas in a pre-heated oven at 200°c (400°f) for 20 minutes. Drizzle 1 tbsp of olive oil evenly over each pizza. Cut each pizza into 4 pieces and serve immediately. If you have ever wondered how to make Dominos cheese burst pizza, this recipe is the secret. Made with 3 types of cheese – processed cheese, cheese spread and cheese slices, this pizza has varied seasonings to boost its flavour and aroma. A cheesy, gooey Indian style 3 cheese pizza beats any store-bought pizza hands-down, because this is made right in your own kitchen with the finest ingredients and your choice of toppings! Right from the cheesy base to the crunchy, saucy toppings, everything about this pizza is appealing to the palate. A gem from the hearty cuisine of Italy, this three cheese pizza is one that’s loved by kids and adults alike because every mouthful is packed with excitement. Serve it immediately while the cheese is molten and gooey, otherwise you will not get to enjoy the best texture. Tips for cheese burst pizza. 1. Ensure to sieve the maida to make it lump free. 2. Ensure that the yeast is not very old nor is it from a packet which has been kept open for too long. 3. We recommend you add the measured quantity of salt to get the perfect taste of the pizza. 4. Remove the cheese slice from the refrigerator just before use. 5. Similarly grate the cheese also just before use, else it might turn lumpy. 6. Olive oil for drizzling on the baked cheese burst pizza is suggested as an authentic flavour boost. But if it is not available at home, you can substitute it with any other oil. 7. For a spicy cheese burst pizza, top with some fresh red chilli roundels or red chilli roundels which are available dipped in vinegar in the market. You can also try other pizza recipes like Pizza Margherita or Pizza Burger Bowl. Enjoy cheese burst pizza recipe | three cheese pizza | Indian style 3 cheese pizza | how to make Dominos cheese burst pizza | with step by step photos.

pizza khichu recipe | Indian khichu pizza | easy snack | pizza flavoured khichu | with 26 amazing images. pizza khichu recipe | Indian khichu pizza | easy snack | pizza flavoured khichu is a unique flavoured Gujarati snack. Learn how to make Indian khichu pizza. To make pizza khichu, heat ¾ cup of water in a deep non-stick pan, add the soda bi-carb, cumin seeds, mixed herbs, green chillies, salt and oil, mix well and cook on a medium flame for 1 minute. Add the rice flour, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously with help of a rolling pin. Add the pizza sauce, coloured capsicum, mix well and cook on a medium flame for 1 minute, while stirring continuously. Cool slightly, divide the mixture into 15 equal portions. Roll each portion into a ball making a depression in the center. Top each ball with a little cheese, little mixed herbs and finally drizzle olive oil evenly over it. Serve immediately. Khichu is a traditional Gujarati snack, made by cooking flour with spices. It has a gooey, dough-like texture, which is very, very delicious when served hot and fresh. Here is the all-time favourite rice flour khichu made with a totally unexpected and innovative twist and presented in the form of Indian khichu pizza! In this unique pizza flavoured khichu, the khichu is flavoured with pizza sauce and mixed herbs, garnished with cheese and served with a drizzling of olive oil. Chopped capsicum, added while cooking the flour, gives this easy snack a very interesting crunch. The pizza khichu brings together old and new flavours, making sure it appeals to young and old alike! Try other khichu recipes like the whole rice khichu and jowar khichu. Tips for pizza khichu. 1. After adding the rice flour, remember to mix the mixture immediately and continuously to avoid lump formation. 2. To save time make the pizza sauce in advance and store it refrigerated. 3. Mixed herbs can be replaced with dried oregano. Enjoy pizza khichu recipe | Indian khichu pizza | easy snack | pizza flavoured khichu | with step by step photos.

mug pizza recipe | mug pizza in a microwave | 2 minutes mug pizza cake | veg mug pizza without oven and bread | with 16 amazing images. mug pizza recipe | mug pizza in a microwave | 2 minutes mug pizza cake | veg mug pizza without oven and bread is a quick-fix pizza dough in a mug, the pizza sauce, herbs and seasonings give it an authentic taste. Learn how to make 2 minutes mug pizza cake. To make mug pizza, combine 4 tbsp of plain flour, 1/8 tsp baking powder, a pinch of baking soda and 1/8 tsp of salt in a microwave safe mug, mix well using a fork. Add 3 tbsp of milk and 1 tbsp of oil, mix well using a fork. Spread 2 tbsp of pizza sauce evenly over it and sprinkle 2 tbsp of cheese. Finally place 6 olives over it and sprinkle ½ tsp mixed herbs, ¼ tsp oregano and ¼ tsp of chilli flakes evenly over it. Microwave on high for 2 minutes. Repeat steps 1 to 5 to make one more mug pizza. Serve immediately. You’ve heard of mug noodles, mug soups and even mug cakes, but how about a mug pizza in a microwave? Truly a treat for the adventurous, every gooey, saucy bite of this mug pizza is a delight to savour. You do not need any pizza bread for this mug pizza in a microwave recipe. Well sieved refined flour (maida), pizza sauce, cheese and a couple of herbs with baking soda and baking powder in a microwave safe mug and your snack is ready in 2 minutes. You can use any veggies you want to, based on availability and your preferences. Veg mug pizza without oven and bread a wonderful treat to serve your kids when they come home from school. If your kids do not like olives, replace them with chopped capsicum. Tips for mug pizza. 1. Mix the mixture of this mug pizza at both the stages to ensure that it rises well. 2. Make sure you serve it immediately after preparation because it hardens upon cooling. You can also try other microwave recipes like the Chocolate Mug Cake or Eggless Vanilla Sponge Cake in A Microwave. Learn to make mug pizza recipe | mug pizza in a microwave | 2 minutes mug pizza cake | veg mug pizza without oven and bread | with step by step photos below.

pizza bombs recipe | Indian veg pizza bombs | homemade pizza pav | cheesy pizza bombs | with 26 amazing images. pizza bombs recipe | Indian veg pizza bombs | homemade pizza pav | cheesy pizza bombs is texture of pav and flavour of pizza presented in a unique way. Learn how to make Indian veg pizza bombs. To make pizza bombs, first make the dough. Combine the sugar and 2 tbsp of warm water in a small bowl and mix well. Add the dry yeast and stir gently. Cover it with a lid and keep aside for 10 minutes. Combine the plain flour, butter, salt and yeast-sugar mixture in a deep bowl, mix well and knead it into a soft dough using approx. ½ cup of warm water. Cover the dough with a lid or a damp muslin cloth and keep aside for 20 minutes. Then make the pizza bombs stuffing. Combine all the ingredients in a deep bowl and mix well. Divide the stuffing into 8 equal portions and keep aside. Finally roll and bake pizza bombs. Knead the dough again to deflate it and remove the excess air. Divide the dough into 8 equal portions. Shape a portion of the dough into a ball and roll it into a 100 mm. (4”) diameter circle using little plain flour for rolling. Place a portion of the stuffing in the center. Bring all the sides together and seal it tightly. Remove the extra dough and roll it in between your palms into a ball. Repeat steps 3 to 5 to shape 7 more pizza bombs. Arrange them in a greased baking tray, cover with a damp muslin cloth and keep aside in a warm place for 20 minutes. Remove the muslin cloth and bake them in a pre-heated oven at 200°c (400°f) for 18 to 20 minutes. Serve hot brushed with melted butter. Indian veg pizza bombs looks like a bread roll, but when you bite into it, it turns out to taste like a pizza! Can there be anything more awesome than this? The pizza bomb is a unique snack that appeals to both the sandwich lovers and the pizza fans. Homemade pizza pav is not as simple as rolling the pizza toppings into a slice of bread. Rather, the bread dough itself is layered with readymade pizza sauce, bell peppers, jalapeno and cheese before being baked. Perfectly golden brown, crisp outside and gooey inside, the pizza bombs are a class apart. Cheesy pizza bombs look and smell irresistible. If you love cheese, feel free to sprinkle some on top to enhance the appeal of this irresistible snack. Tips for pizza bombs. 1. Proofing the dough of the bread is very important and so is the second proofing before baking. 2. Ensure the dough portion rolled before putting the stuffing is thick and not thin. pizza bombs recipe | Indian veg pizza bombs | homemade pizza pav | cheesy pizza bombs | with step by step photos.

tandoori paneer pizza recipe | paneer tikka pizza | Indian style paneer pizza | homemade paneer pizza | with 30 amazing images. tandoori paneer pizza recipe | paneer tikka pizza | Indian style paneer pizza | homemade paneer pizza is a fusion pizza, especially for parties. Learn how to make paneer tikka pizza. To make tandoori paneer pizza, first make the tandoori paneer topping. For that, combine the paneer, onions, capsicum, tomatoes and the marinade in a deep bowl, toss gently and keep aside for 10 minutes. Heat the oil on a non-stick tava (griddle), add the marinated vegetables and cook on a medium flame for 3 to 4 minutes, while stirring gently and occasionally. Divide the topping into 2 equal portions and keep aside. Then place a pizza base on a clean, dry surface, spread ¼ cup of pizza sauce and 1 portion of the tandoori paneer topping evenly over it. Finally sprinkle ¼ cup cheese evenly over it. Repeat steps 1 and 2 to make 1 more pizza. Place both the pizzas on a greased baking tray and bake in a pre-heated oven at 200°C (400°F) for 10 to 12 minutes or till the base is evenly browned and the cheese melts. Cut into equal wedges and serve immediately. India meets Italy in this unique paneer tikka pizza! An assortment of veggies is first soaked in a richly flavoured marinade, and then sautéed to intensify the flavour, before being added as a desi style topping to thin crust pizza bases. Finally, the topping is sautéed on a tava to give it a tandoori finish. You will enjoy the authentic pizza sauce with the traditional tandoori paneer. This Indian style paneer pizza is also baked in an oven, as always, to melt the cheese and achieve the right texture. If you wish to make the pizza from scratch, then we suggest you make the pizza base at home too! We would recommend the use of thin crust pizza base for homemade paneer pizza. Make your choice between maida based thin crust pizza base and whole wheat pizza base. Tips for tandoori paneer pizza. 1. Use fresh paneer for best results. Learn how to make paneer at home. 2. The curd used to make the marinade has to be thick. You can also make use of hung curd. 3. Always check if 1 to 2 pieces of the marinated vegetables are getting cooked on the tava. If you think they are not getting cooked well, add little besan and mix well and then cook. 4. The tomatoes have to be deseeded for best results. 5. We have used mozzarella cheese for gooey texture, but you can replace it with processed cheese. Enjoy tandoori paneer pizza recipe | paneer tikka pizza | Indian style paneer pizza | homemade paneer pizza | with step by step photos.

roasted bell pepper and cheese pizza recipe | pizza with roasted pepper and mozzarella cheese | roasted capsicum and cheese pizza | Indian roasted pepper and cheese pizza | with 28 amazing images. roasted bell pepper and cheese pizza recipe | pizza with roasted pepper and mozzarella cheese | roasted capsicum and cheese pizza | Indian roasted pepper and cheese pizza combines perfectly made sauce with colourful capsicum. Learn how to make pizza with roasted pepper and mozzarella cheese. To make roasted bell pepper and cheese pizza, pierce the red capsicum with a fork, brush little oil evenly over it and roast it over an open flame till it turns black from all the sides. Cool, wash it in cold water and remove the skin, stem and seeds and discard them. Cut the capsicum into thin slices. Keep aside. Repeat steps 1 and 2 with the yellow and green capsicum. Combine the red, yellow and green capsicum strips in a bowl, sprinkle oregano and salt over it and toss well. Divide the topping into 2 equal portions and keep aside. Place a pizza base on a clean, dry surface and spread ¼ cup of pizza sauce evenly over it. Arrange 1 portion of the roasted bell pepper topping evenly over it. Finally sprinkle ¼ cup of cheese evenly over it. Repeat steps 1 to 3 to make 1 more pizza. Place both the pizzas on a greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 10 to 12 minutes or till the base is evenly browned and the cheese melts. Cut into equal wedges and serve immediately. The roasted capsicum and cheese pizza is truly a celebration of lively colours and flavours. With visually-appealing yellow, red and green capsicums, this pizza is best for a joyous party as it will surely reflect the intended mood. You might be intrigued by the fact that a combination of just capsicum, cheese and pizza sauce can produce such a brilliant pizza. The aroma and the flavour of the roasted colourful capsicum is sure to make a mouth watering Indian roasted pepper and cheese pizza. What’s more fascinating for the kids in this pizza is the use of mozzarella cheese, which has a unique gooey texture. While you can buy the readymade pizza base, when time permits make the pizza base at home. A sprinkle of basil leaves before adding the cheese would further add a refreshing touch to this pizza. Tips for roasted bell pepper and cheese pizza. 1. While we have used colourful capsicum, you can use any coloured capsicum that is available. But we suggest red capsicum, as it has a natural pleasing sweetness. 2. You can replace dried oregano with dried mixed herbs or pizza seasoning too. 3. You can keep the pizza sauce and capsicum refrigerated, but assemble and bake the pizza just before serving. Enjoy roasted bell pepper and cheese pizza recipe | pizza with roasted pepper and mozzarella cheese | roasted capsicum and cheese pizza | Indian roasted pepper and cheese pizza | with step by step photos.

Corn and capsicum are a story of contrasts. They clash in colour, texture and flavour, yet go so beautifully well with each other! Once again, this classic combination comes together as a tasty stuffing for soft rotis. You will enjoy the juicy, crunchy texture and sweet, spicy flavour in each mouthful of the Stuffed Corn and Capsicum Wrap. Also try other wraps like Paneer Tikka Wrap and Vegetable and Noodle Wrap .

mini pizza cups recipe | baked pizza cups | Indian style pizza cups | In mini pizza cups, muffin moulds are lined with pizza dough and baked with a topping of luscious white sauce based, veggie-packed mixture, pizza sauce, seasonings and of course, cheese – basically, all the usual pizza works! Voila, when you open the oven, you will find scrumptious Mini Pizza Cups waiting to be devoured! mini bread pizza cups are a good choice if you are missing pizzas in a party menu? Well, worry not, turn your favourite dish into an handy format, which can be served on any occasion as a starter or as a snack. Learn how to make mini garlic bread pizza cups. To make mini pizza cups, make a dough using maida, salt and sugar-water mixture. Allow it to prove for an hour. Then to make the filling, heat oil and saute garlic, onions and capsicum. Add mushrooms, sweet corn and salt and cook for about 3 minutes. Add white sauce and cook for 2 minutes. Divide dough into 11 equal portions and roll each portion into a 3” circle. Muffin moulds are lined with these rolled pizza dough and baked with a topping of luscious white sauce based, veggie-packed mixture, pizza sauce, seasonings and of course, cheese – basically, all the usual pizza works! Voila, when you open the oven, you will find scrumptious baked pizza cups are waiting to be devoured! For the filling of these easy pizza cups don’t make the white sauce very thin, else the filling will become runny. If you don’t like mushrooms, you can replace it with carrots and broccoli. Sweet Corn can also be replaced with baby corn. For the dough of the mini garlic bread pizza cups, ensure that the dry yeast packet has been recently opened. If you use dry yeast from a packet which has been opened long time back, the dough might not rise well. Ensure you use Luke warm water to activate the yeast. Also learn How to make Pizza sauce for topping these mini pizza cups. You can also try other variants of pizza like Pizza Burger Bowl or Pizza Puff. Enjoy mini pizza cups recipe | baked pizza cups | Indian style pizza cups | for kid’s birthday party, kitty birthday party or even for small get-togethers.

Indian naan pizza recipe | veg naan pizza | tava nanza | naanza | with 25 amazing images. In Indian naan pizza the base is made from the Indian bread, naan and topped with pizza sauce, vegetables and cheese. Hence it’s also called nanza or naaza. With delicious toppings, seasonings, pizza sauce, and of course loads of cheese too, the Naanza turned out to be a multi-flavoured and multi-textured delight. The colourful assortment of toppings gives the Indian naan pizza a cheerful touch, while the varied seasonings boost its flavour and aroma. It is better to make this Indian naan pizza using a tava as it tends to get soggy in an oven. We have showed you how to make the naan from scratch, but you can also easily make this tava nanza using leftover naan. You can shape the dough in different shapes like circle, square or triangle to make it more interesting to behold. The best part about the naanza is that it will be enjoyed by all your family members, young or old, so it’s one-dish-please-all! Notes and important tips on making Indian naan pizza. 1. Combine the sugar and 5 tbsp of lukewarm water in a small bowl . Dip your finger to check for the ideal temperature, if the water is hot, the yeast will die immediately on addition. 2. Combine the plain flour, curd and salt in a deep bowl. Make sure you take a large bowl as the dough will double up in size and you don’t want a mess later. 3. Cover the dough with a lid or wet muslin cloth and allow it prove till it increases in volume slightly. This would take approximately 30 minutes. Covering avoids the formation of dry layer on top of the dough. 4. Spread 1 tsp of butter around the naanza, cover it with a lid and cook on a slow flame till it turns crispy and the cheese melts. Alternatively, you can bake in a pre-heated oven at 200°C (400°F) for 10-12 minutes or till the pizza turns crisp and the cheese melts. Enjoy how to make Indian naan pizza recipe | veg naan pizza | tava nanza | naanza | with detailed step by step photos and video.

uttapam pizza recipe | tava uttapam pizza recipe | uttapam pizza with dosa batter | vegetable uttapam pizza recipe | with 11 amazing images. Our easy uttapam pizza recipe is made with dosa batter and hence called uttapam pizza with dosa batter. Aside from cheese, pizza sauce, we have added onion and capsicum to this vegetable uttapam pizza. What a fun way to make use of leftover uttapas ! The uttapam pizza is so tasty that your kids will want you to make this every time you make dosa batter. From onions and capsicum, to pizza sauce and cheese, the uttapam pizza has all the basic ingredients that go into your favourite pizza. Put on your creative caps and make the uttapam pizza just the way you want to. Throw in your choice of toppings from pineapples and sweet corn to olives, top it with your own combo of sauces and perhaps a sprinkling of tandoori masala or chaat masala too, and watch a humble uttapam magically transform into an exciting Farm Fresh Pizza or Tandoori Paneer Pizza. The best part is that you don’t even need an oven to prepare this. Notes and important tips on uttapam pizza recipe. 1. We are using readymade dosa batter. Check the batter for salt and consistency and adjust by adding a little salt and water as per the requirement. If using leftover batter stored in the fridge then bring it to room temperature and then make uttapam. Make sure the uttapam is not very thick or thin. 2. Cook the uttapam on both sides till light brown in color. Press it lightly while cooking from both sides. Do not cook until golden brown as we are going to cook it again. 3. Put 2 tbsp of pizza sauce over it and spread it evenly. Even that is available in the market in packaged form but, if you want to make homemade pizza sauce then check out this recipe of Quick Pizza Sauce or Italian Pizza Sauce. Jain people can refer to this recipe of Jain Pizza Sauce. Uttapas Stuffed with Green Peas Tricolour Uttapam and Sandwich Uttapa are other exciting ways to make uttapas. Learn to make uttapam pizza recipe | tava uttapam pizza recipe | uttapam pizza with dosa batter | vegetable uttapam pizza recipe | with step by step photos and video below.

cheesy vegetable pizza recipe | veg cheesy pizza | Indian style cheese sauce veg pizza | cheese veggie pizza on tava | with amazing 30 images. Enjoy this luscious and cheesy vegetable pizza which we have modified to Indian style cheesy vegetable pizza. The cheese veggie pizza uses a lot of ingredients and takes a little while for the preparation but the product and the outcome is amazing!! pizza is loved by all the generations equally, be it a 7 year old or 60. Pizza is a classic recipe that has stood test of time. Here, we have got you a unique and different cheesy vegetable pizza recipe where veggies and cheese are the heroes but the recipe has a exciting twist. For preparing Indian style cheese veggie pizza, firstly we have started by preparing the cheese sauce which we have used as the base of the recipe. To prepare cheese sauce for cheesy vegetable pizza, in a deep non-stick pan heat butter. Further, add plain flour, cook and whisk continuously until the raw smell goes away of you see the butter flour becoming frothy. Next, add cheese. You can use any cheese that you wish to parmesan, mozzarella etc. Further, add water and season it with pepper and salt. You can also add dry herbs if you wish to enhance the taste of our cheese sauce. Cook it continuously until it thickens and make sure to stir it continuously or it be stick to the bottom of the pan and burn. Next, for the vegetable topping, take butter in a pan and saute all the veggies on a medium flame. Season it and add mixed herbs. We have used carrots, red bell pepper, zucchini and baby corn but you can use any veggies of your preference. Further, to assemble the vegetable cheese pizza, place pizza base on a dry surface Here, we have used ready made thin-crust pizza base but you can also prepare it at home. Next, pour 1 portion of the cheesy sauce over it and apply evenly. Next, spread 1 portion of veggies over it and also spread 1/4 cup of pizza sauce over it. Pizza sauces are readily available in the market yet if you wish to you can make it at home too. Next, spread pizza cheese over it. You can adjust the quantity of cheese according to your preference. Further, you can sprinkle oregano and chili flakes if you wish to. Our pizza is ready to be cooked. Here, we have shown 2 method of cooking pizza. The first method of cooking pizza the method which is common that is baking. So, we have placed the assembled pizza on a greased baking tray and baked it in a pre-heated oven at 200'c for 10-12 mins. The second method, making cheese veggie pizza on tava is very common in every Indian household which is cooking pizza on tava. To cook cheesy vegetable pizza on tava, heat ghee in a non-stick pan and place the assembled pizza over it, cover and cook until the cheese on the pizza melts. I believe the pizza cooked on tava taste's better than the pizza baked in an oven and is also crispier. If you have guests coming home for dinner or you want give a treat to your family member's. This cheesy vegetable pizza recipe is definitely a go to. The recipe is unique as the pizza sauce is not applied at the base but poured on top and the cheesy sauce and cheese oozing out makes it even delicious. Assorted veggies make it the best meal. Just one pizza and your tummy would be happy and all smiley that's how tasty this pizza is. Enjoy cheesy vegetable pizza recipe | veg cheesy pizza | Indian style cheese sauce veg pizza | cheese veggie pizza on tava | with detailed step by step recipe photo and video below.

pizza crackers recipe | Indian veg pizza crackers | no bake pizza crackers | quick homemade pizza crackers | with 15 amazing images. pizza crackers recipe | Indian veg pizza crackers | no bake pizza crackers | quick homemade pizza crackers is a quick-fix snack that matches the flavour of pizzas with an even more exciting texture! Learn how to make Indian veg pizza crackers. To make pizza crackers, place the cream cracker biscuits on a serving plate, and spread approx. 1½ tsp of the pizza sauce on each cracker biscuit. Top each cracker with 1 tsp of capsicum and sprinkle 1 tsp of cheese evenly over it. Finally sprinkle a little chilli flakes on each cream cracker biscuit. Serve immediately. Made with readily available cream cracker biscuits, the no bake pizza crackers derive their exciting flavour from a topping of pizza sauce, capsicum and cheese, brought together at the right temperature to create a nice gooey plus crisp texture. Let the kids assemble the Indian veg pizza crackers and enjoy them with friends and family. These bite sized crackers are just a perfect pick-me-up snack for kid’s birthday party and play dates. Quick homemade pizza crackers are exciting After School Treats and Filling Snacks too. Try other unique recipes using pizza sauce like uttapam pizza and mug pizza. Tips for no bake pizza crackers. 1. The pizza sauce must be just warm when pouring on the crackers, because it won’t taste good if it is cold; and it will make the crackers soggy if it is too hot. 2. Serve no bake pizza cracker immediately. If you keep it for several hours the crackers will get soggy. 3. Top each cracker with 1 tsp of chopped coloured capsicum. This gives a good crunch to the crackers and make it look lovely. 4. Quick homemade pizza crackers is very easy to make as we always store frozen homemade pizza sauce at home. We freeze our pizza sauce in bulk at home in Mumbai. This is great when you want to make pizza's in a hurry for your kids or even for yourself. The frozen pizza sauce lasts for 3 months. So I suggest you to make larger batches of pizza sauce. We freeze in a steel container and make a big batch using 2 to 3 kg of fresh tomatoes. You could use a plastic container to freeze. Before using, take out the amount of frozen tomato sauce and keep out for 45 minutes or defrost in microwave oven. 5. You can also make assorted Indian crackers. Try Pizza crackers and herb paneer crackers. Enjoy pizza crackers recipe | Indian veg pizza crackers | no bake pizza crackers | quick homemade pizza crackers | with step by step photos.

baked bread samosa recipe | pizza bread samosa | crispy air fried samosa | with 29 amazing images. baked bread samosa is an easy and simple air fried snack recipe made using regular sandwich bread slices with a succulent stuffing. Learn how to make baked bread samosa recipe | pizza bread samosa | crispy air fried samosa | Mouthwatering and super easy pizza bread samosa recipe is made in two ways – fried, baked or air fryer. crispy air fried samosa are made using bread slices, coloured capsicum, paneer, cheese and flavorful seasonings. They are quite popular Indian party snacks because they are so easy to make. crispy air fried samosa are lip-smacking and so much easier to make than the regular samosa and uses very little butter because it is air fried. Yet, the crispness and taste of the baked bread samosa is simply awesome. Tips to make baked bread samosa: 1. Instead of white bread you can use brown bread. 2. The bread slices must be fresh, otherwise they will not roll well. 3. You can also add boiled and crushed corns in the stuffing. 4. You must seal the samosas well so that they do not open up while air frying. Enjoy baked bread samosa recipe | pizza bread samosa | crispy air fried samosa | with detailed step by step photos.

With an attractive mix of textures and flavours, the Spring Onion and Olive Thin Crust Pizza is a pizza-lover’s dream come true. It has a nice garlicky flavour, which couples beautifully with the crunch of onions and the pungency of olives, to give you a truly delightful experience. As with all dishes that have cheese, onions and garlic, this pizza tends to lose its aroma and flavour after a while, so serve it right out of the oven while the cheese is still gooey and the flavour and aroma are at their peak! You can also try other gourmet pizzas like the Oriental Pizza and the Tex-mex Pizza .