It’s Lebanese – one of the cuisines from Middle East regions. Personally witnessing the rise of Falafel and Hummus in India the Lebanese food is becoming everyone’s favourite.
Lebanese is a fusion cuisine that combines the best aspects of European and Arabic cooking styles to produce a winning combination. I know most of us associate Middle Eastern cuisines with unusal and expensive ingredients. But trust me, you will be surprised to know that Lebanese is one of the cuisines that boasts of most popular Vegetarian dishes and at the same time is fresh and light. We show you how easy it is to make Falafel at home.
The invigorating food of Lebanon is a great combination of health and pleasure. Spicy but not too hot, rich in flavor…no wonder the whole world is welcoming this cuisine. Take a peep into some mouthwatering Lebanese delights.
We have the super healthy Hummus made of Chick Peas and Olive oil which can be had with a Whole Wheat Pita Bread. Then the ever famous Fattoush Salad which is made by combining toasted Pita bread with vegggies and herbs.