117 mayonnaise recipes

Mayonnaise recipes | 208 mayonnaise Indian recipes

 mayonnaise recipes collection. Indian recipes using mayonnaise.   Mayonnaise is a creamy, thick sauce that is made by the process of emulsification. Immiscible liquids like egg yolks and oil are combined together. A dash of vinegar, mustard sauce, salt and pepper are added for flavoring. Mayonnaise is easily available in the market in different forms viz. eggless, low-fat, flavored mayonnaise-like garlic, tandoori and olive oil mayonnaise.

You can even make mayonnaise at home which is tastier, prettier, and more rewarding than store-bought mayonnaise. This rich and luscious mayonnaise goes perfectly well with bread, burgers, potatoes and sandwiches among others.

Mayonnaise can be spread on wraps and rolls to make interesting snack recipes like Pahadi PaneerTikka Wrap, Corn Cheese Balls Wrap, Whole Wheat Salad Wrap. It boosts the flavor and makes it creamy and tasty!

Sandwich recipes using mayonnaise

Coleslaw is a popular salad prepared by tossing shredded cabbage, juliennes of carrot and capsicum, onion slices in mayonnaise with salt and pepper. It is served as an accompaniment to burgers. You can even stuff them between a bread to make the Quick Coleslaw Sandwich which is a luscious treat to sink your teeth into.

Mayonnaise is also the base ingredient of another popular salad i.e. the Russian salad. A lush and chunky Russian Salad Sandwich is a popular cold sandwich. You can prepare the stuffing prior to service and refrigerate it.

With just a handful of ingredients, you can quickly make this Vegetable Mayonnaise Sandwich in a few minutes. You can enjoy it for breakfast or as an evening snack. In fact, you can pack it in aluminium foil and carry it while travelling or for lunchbox in office/school. If you don’t like mayonnaise so much then you can mix it with curd and make delectable Mayo Veggie Curd Sandwich.

Cheese and mayonnaise make an exciting stuffing for sandwiches together with roasted capsicums when flavored with garlic. Treat your kids to this exciting Roasted Red Capsicum and Cheese Tava Sandwich. Also, the Junglee Cheese Grilled Sandwich and Veg Club sandwich, with its rich mouth-feel and irresistible aroma, is both a sumptuous and tasteful treat. Every bite of sandwich offers a burst of flavours, and nothing short of ecstasy!

The easiest way to add flavor to a sandwich is by using mayo instead of butter on the outside of the bread. Mayonnaise won't burn as easily as butter, it easily spreads without breaking the bread and doesn't soak in when it melts. What you get is a perfectly crisp on the outside, melty on the inside sandwich. Try your hands on Spinach, Garlic and Cheese Tava Sandwich.

Recipes using mayonnaise, salad dressing and dips

Using mayonnaise you can make tongue-tickling salad dressing and dips that will be a perfect accompaniment for deep-fried starters and snacks. Schezwan Mayonnaise Dip and Creamy Cucumber Dip can be served with crackers, nacho chips and breadsticks for your next party. We are sure it will be a great hit among the guests!

An addition of fresh herbs, spices can help you whip up flavorful mayonnaise at home. Commonly added ingredients are chili powder, lemon zest, pesto, chutney, mustard. A zesty Mayonnaise Curry Sauce For Salads is the way to the heart for someone whose love for curry runs deep.

Convert the bland mayonnaise into an exotic treat like Chipotle Sauce or Green Mayonnaise by just blending together a handful of ingredients. These spreads come handy when you wish to make interesting sandwiches or burger.

Make your salads interesting by tossing vegetables in one of the following mayonnaise-based dressing:

1. Mayonnaise and Cheese Dressing

2. Balsamic Mayo Dressing

3. Mayo Red Wine Vinegar Italian Dressing

Burger recipes using mayonnaise

The most basic of all is the Creamy Salad Burger that does not require and patty and can be prepared in no time.

Tangy, spicy, tempting… name it and you’ll find different variants of burgers on our website. The bun is lightly toasted and smeared with creamy mayonnaise or coleslaw to make it more delicious.

Black Bean and Caramelized Onion Burger, Paneer and Corn Burger, Aloo Tikki Burger are some tongue-tickling burgers that you can try making at home. Serve with a crispy accompaniment like Masala French Fries or just plain French Fries.

Hope you enjoyed your recipe collection of 208 mayonnaise Indian recipes. Happy Cooking!

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herbed potato recipe | baby potatoes with mayo dip | herbed baby potato | with 18 amazing images. Quick and easy to make but extraordinarily tasty, the herbed baby potatoes with garlic mayo dip is a perfect starter to serve at parties. Learn how to make herbed potato recipe | baby potatoes with mayo dip | herbed baby potato | baby potatoes with mayo dip has a tantalising flavour and a wonderful mouth-feel. Perked up with herbs and spices, the boiled baby potatoes are a perfect match for the tongue-tickling garlic mayo dip. Garlic mayo dip is absolutely easy to make, as you just need to mix the ingredients together. Yet, it pleases everybody with its well-balanced sweet, spicy and tangy taste and luscious consistency. Serve the herbed baby potato as soon as you cook them, to enjoy the fresh flavours. Tips to make herbed potatoes: 1. You can also add mixed herbs. 2. Cook the potatoes well with the butter till golden brown and crisp, for the best flavour. 3. Serve it immediately otherwise it will become mushy. Enjoy herbed potato recipe | baby potatoes with mayo dip | herbed baby potato | with detailed step by step images.

tomato lettuce sandwich recipe | classic toasted tomato sandwich | Indian style lettuce tomato sandwich | with 23 amazing images. tomato lettuce sandwich recipe is a perfect recipe for busy mornings or as an evening snacks. Learn how to make tomato lettuce sandwich recipe | classic toasted tomato sandwich | Indian style lettuce tomato sandwich | The delightful flavours of cheese spread, garlic and creamy mayonnaise combines to make an amazing spread for the tomato lettuce sandwich recipe. This spread is equally good for dainty tea sandwiches or for hearty full-sized sandwiches too. Combination of the cheese spread, tomatoes and lettuce with toasted bread makes the sandwich tastes unique and flavourful. You can serve classic toasted tomato sandwich as an after school snack to your kids, and they will surely love the juicy and cheesy taste. The go-to snack recipe Indian style lettuce tomato sandwich served immediately with hot coffee makes the perfect combination to satisfy your hunger! Tips to make tomato lettuce sandwich recipe: 1. Instead of white bread you can also use brown bread. 2. Combination of the cheese spread and lettuce tastes amazing. 3. Keep the lettuce leaves in ice cold water to maintain the crunch. 4. Instead of cheese spread you can also use grated cheese. Enjoy tomato lettuce sandwich recipe | classic toasted tomato sandwich | Indian style lettuce tomato sandwich | with detailed step by step images.

A traditional punjabi starter transforms into an exotic and innovative wrap when combined with fresh veggies like spring onion whites, lettuce and carrots. The addition of mayonnaise binds the flavours of this wrap, and enhances its appeal. To avoid the rajma tikkis from turning soggy, ensure that you drain the cooked rajma and leave it aside in the sieve for at least five minutes, so they become completely dry. Also, don’t forget to coat the tikkis with corn flour.

russian salad | vegetarian russian salad | indian style russian salad | with 12 amazing images. The flavour and texture of the Russian Salad (Veg Russian Salad) is lovely, as it uses parboiled veggies rather than raw ones. When cooking the veggies for the Russian Salad, ensure that you do not overcook them – because the vibrant colours and crispness of the vegetables have to be retained. Combining such perfectly cooked veggies while dressing this classic Veg Russian Salad in mayonnaise and fresh cream adds to its lusciousness. What’s best, this popular Russian Salad is so easy to make as it consists of only par boiled vegetables and mayonnaise. Serve this Russian Salad chilled, to enhance the flavour and crunch. Just have the Russian Salad with a slice of Brown Bread and enjoy accompanied with a bowl of Lentil, Tomato and Spinach Soup. Learn how to make russian salad | vegetarian russian salad | indian style russian salad recipe with detailed step by step photos and video.

veg momos recipe | Indian vegetable momos | Chinese style veg momos | restaurant style momos | with 63 amazing images. veg momos recipe | Indian vegetable momos | Chinese style veg momos | restaurant style momos is a steamed snack often served with momos chutney. Learn how to make Indian vegetable momos. To make veg momos, first make the dough. Combine the plain flour, oil and salt in a deep bowl and knead into a semi-soft dough using enough water. Cover the dough with a damp muslin cloth or lid and keep aside for 10 minutes. For the stuffing, heat the oil in a broad non-stick pan, add the garlic, ginger and green chillies and sauté on a medium flame for a few seconds. Add the onions, carrot, capsicum and cabbage, mix well and cook on a medium flame for another 2 to 3 minutes, while stirring occasionally. Add the vinegar, soy sauce, salt and pepper, mix well and cook on a medium flame for a few seconds. Add the spring onion greens. Keep aside. Then to make Indian vegetable momos, divide the dough into 22 equal portions. Roll a portion of the dough into a 75 mm. (3”) diameter thin circle using a little plain flour for rolling and place 1 tbsp of the prepared filling in the centre of the circle. Hold it on your palms, fold the two sides and pinch them. Fold the other open side and pinch it again so as to form a crescent shape. Steam 6 momos in a greased steamer for 10 to 12 or till they are cooked. Repeat steps 2 to 4 to steam the remaining momos. Serve immediately with momos chutney and mayonnaise. A snack that has become almost synonymous with Chinese cuisine, restaurant style momos are made of a plain flour cover filled with sautéed veggies. An apt combination of garlic, ginger, green chillies, vinegar and soy sauce flavours the vegetable mixture, and the outcome is simply tongue-tickling! Traditionally, Chinese style veg momos are steamed in bamboo baskets, but you can also cook them in a regular steamer or cooker, the way you make dhoklas or idlis. They are a popular street food in China and in north east India. You can innovate on this Indian vegetable momos by adding other veggies or bean sprouts to the filling, but make sure you choose colourful, juicy and crisp veggies to achieve the right appearance and to get the mild crunch that makes momos so enjoyable! Serve along with Vegetable Chow Mein and Chinese Fried Rice. Tips to make veg momos recipe. 1. You can use veggies of your choice such as grated paneer or finely chopped French beans. 2. Grease the steamer before steaming momos or else it will stick and tear. 3. Do not over steam momos otherwise the covering will become chewy. 4. Cover the momos with a damp muslin cloth after shaping them to avoid drying. 5. Make sure you remove the momos after cooked from the steamer using tongs to avoid them from breaking. 6. Do not use too much flour while rolling to avoid dry and hard momos. 7. Make sure the dough is semi soft as mentioned in the recipe or else the momos will break while shaping them. 8. The stuffing should be semi dry or dry to avoid them from turning soggy while shaping the momos. 9. Serve immediately or else it will turn chewy. Enjoy veg momos recipe | Indian vegetable momos | Chinese style veg momos | restaurant style momos | with step by step photos.

veg sub sandwich recipe | veggie delight | Indian style homemade veg subway | with amazing 27 amazing images. veg sub sandwich recipe is famously known as veggie delight in Subway restaurants. We show you how to make homemade veg subway. To make veg sub sandwich recipe a whole lot of juice veggies, peppy black olives and zesty jalapenos are arranged along with crunchy lettuce and cheese slices on footlong bread that is lined with mayonnaise and sweet chilli sauce. The use of mint chutney along with mayonnaise is also a unique move, which gives this Indian style homemade veg subway an Indian touch. You can also add paneer if you wish to! And if you want to make a smaller portion, use a burger bun. The word Sub immediately brings to mind a satiating sandwich, which is almost a meal in its own right. Well, that's precisely what this Veg Sub Sandwich is. Making homemade veg subway is pocket-friendly and also healthier. I love making this for my family and there is an array of veggies used which makes it tummy filling and satiating. I usually prepare this for dinner on a long tiring day or when in mood to eat something different! Method of making veg sub sandwich recipe is really very easy and quick. Once you have assembled all the ingredients together it can be prepared in a jiffy! You can also treat your loved ones and yourself to other sub sandwiches like Paneer Tikka Sub Sandwich and Cheesy Veg Footlong. Enjoy veg sub sandwich recipe | veggie delight | Indian style homemade veg subway | with detailed step by step recipe photos and video below.

Love the exotic flavour of Sushi but don’t have the time to prepare it, or don’t have access to the ingredients? Not to worry. We have brought together Indian and Japanese styles to create a dhokla-based sushi, which anybody can make and enjoy any time! You can also surprise your guests with this innovative snack. We use a base of idli batter cooked in a dhokla thali for the sushi. This base is then lined with black sesame seeds and coconut on one side, and a cheesy, spicy garlic chutney on the other. Crunchy capsicum strips are placed on the idli base before rolling and cutting it up like a sushi! Serve the Dhokla Sushi with Bell Peppers with the wasabi mayo mix to complete the awesome experience. When you have more time, try pucca sushi recipes like the Cucumber Sushi and Avocado and Cream Cheese Sushi as well as other Oriental delicacies like the Steamed Wontons .

vegetarian hot dog recipe | Indian style vegetarian hot dog roll | veg hot dog | with 31 amazing images. vegetarian hot dog is an Indian style vegetarian hot dog which is made of hot dog rolls, potatoes, cheese, veggies, rajma beans and chatpata spices. Indian style vegetarian hot dog is a scrumptious and filling snack ! vegetarian hot dog is made with products that do not use animal meat, here we have made sausages out of vegetables and made these hot dogs. The tava-cooked veg hot dog roll is made of yummy ingredients ranging from potatoes and veggies to rajma and cheese. Being tava-cooked, it has an awesome flavour and mildly crisp texture too. Packed inside a hot dog roll along with luscious and flavourful mayonnaise and tongue-tickling sauces, Indian style vegetarian hot dog roll becomes a fantabulous snack that none can resist! Notes on fantabulous vegetarian hot dog. 1. Also add the boiled and mashed rajma (kidney beans). For this, soak the rajma overnight and pressure cook it. Then drain the excess water and mash the beans with the help of a potato masher. 2.The bread is broken into tiny pieces before adding. This provides the proper binding needed to form the hot dog sausages. You can also try other hot dog recipes like Schezuan Fries Hot Dog Sandwich or Stuffed Hot Dog Rolls. Enjoy vegetarian hot dog recipe | Indian style vegetarian hot dog roll | veg hot dog | detailed step by step photos and video below.

This delicious dish of scrambled eggs enhanced with mayonnaise, cheese and herbs has a fabulous flavour and soft gooey texture, which is best enjoyed with toasted bread. In order to relish the perfectly soft texture of the Scrambled Eggs with Mayonnaise and Cheese, you need to make sure that you do not cook the mixture for more than two minutes. Remove it from the flame before it turns brown, and also serve it immediately.

green pea and cucumber sandwich recipe | peas cucumber mayo sandwich | pea cucumber sandwich | quick Indian bread snack | with step by step images. green pea and cucumber sandwich is a kid-friendly tempting snack which is very difficult to resist. Learn how to make quick Indian bread snack. green pea and cucumber sandwich is a triple-decker feast prepared with buttered bread roundels packed with a green peas mixture and refreshing cucumber slices. You will love the blend of crunchy cucumber and nutty green peas laced with mayonnaise and chilli sauce as you bite into this sumptuous quick Indian bread snack. The highlight of this pea cucumber sandwich is that it needs no accompaniment. The mayo lends a creaminess to the stuffing which kids love. If you wish, you can replace the cucumber with tomato slices. To make green pea and cucumber sandwich, first make the green pea stuffing. Heat the oil in a broad non-stick pan, add the green peas, soda bi-carb and salt, mix well and cook on a medium flame for 2 minutes, while stirring occasionally. Cool slightly, add the mayonnaise and chilli sauce and mix well. Then make the sandwich. Cut the bread slices into approx. 62 mm. (2½") diameter rounds with the help of a cookie cutter. Place 3 bread roundels on a flat, dry surface, apply a little butter and ½ tsp green chutney over them. Spread 1 portion of the green pea stuffing over 1 bread roundel and sandwich with another bread roundel with the buttered-chutney side facing upwards. Place 3 cucumber slices and sprinkle a little salt over it. Sandwich with the 3rd bread roundel with the buttered-chutney side facing downwards. Serve green pea and cucumber sandwich immediately. For any kid’s party, be it a play date or a birthday party the visual appeal of any snack is the most important to attract kids. This peas cucumber mayo sandwich is a perfect example to prove this. Let them taste it and all the kids are sure to run for a second helping. Tips for green pea and cucumber sandwich. 1. It's a kid’s fare, so make the chutney less spicy. 2. Use the discarded bread to make fresh bread crumbs to be used in some other starter or snack. 3. Keep the stuffing ready, but assemble the sandwich only close to the serving time. Enjoy green pea and cucumber sandwich recipe | peas cucumber mayo sandwich | pea cucumber sandwich | quick Indian bread snack | with step by step photos and video below.

Russian salad sandwich recipe | veg Russian salad sandwich | Indian style cold Russian salad sandwich | with 15 amazing images. Russian salad sandwich is a cold sandwich that is perfect for hot summer afternoons. Indian style cold Russian salad sandwich is made from easily mayonnaise, fresh cream, mixed vegetables, pineapple, potatoes and bread. The chopped pineapple contrasts well with the remaining ingredients and adds a crispy, tangy feel to the veg Russian salad sandwich. Use freshly-crushed black pepper. You can also try other interesting cold sandwiches like Schezwan Paneer Cold Sandwich and Paneer and Dill Sandwich. Enjoy how to make Russian salad sandwich recipe | veg Russian salad sandwich | Indian style cold Russian salad sandwich | with detailed step by step photos and video below.

tricolour sandwich recipe | Indian tricolour sandwich | carrot paneer double layered sandwich | with 13 amazing images. Our Indian flag colours is brought out in Indian tricolour sandwich recipe, indeed an inspiring one, and kids and elders alike love the combination of energising colours on it. Why not bring those colours into a tricolour sandwich recipe, to create the Independence day spirit in your taste-buds. We have got a unique recipe for you which is tricolour sandwich. Although both cabbage and paneer are bland ingredients, the hints of green chillies and coriander lace it with an enticing flavour, and the overall effect is rather pleasing to the palate. Carrot and paneer layered tricolour sandwich is kid friendly and is also a healthy way of including carrots and paneer to your childs meal. The method of making tricolour sandwich is quite easy and quick, you can also make it when you have guests coming over suddenly. I usually make tricolour sandwich for evening snack and we usually enjoy it with a cup of hot piping tea. Whenever my kids create a fuss about having their food I make this and serve tricolour sandwich with a hot bowl of soup which makes the meal filling and healthy. I also pack this and take it to work and also give it to my kids as a tiffin treat. We often used multigrain bread to make the Indian tricolour sandwich healthier. Nothing is extraordinary about the ingredients, but the outcome is supremely fabulous when all the ingredients come together. The home made soft cottage cheese, aromatic mint chutney, carrot and mayonnaise manifests as a heavenly combo. Serve tricolor sandwich recipe with tomato ketchup or green chutney!! Enjoy tricolour sandwich recipe | Indian tricolour sandwich | carrot paneer double layered sandwich | with detailed step by step photos below.

green peas burger recipe | paneer and green peas burger | easy Indian matar paneer veggie burger | tiffin box recipe | with 25 amazing images. paneer and green peas burger is a double dose of flavours which makes a quick snack for kids. Learn how to make easy Indian matar paneer veggie burger. Your kids will jump with joy and thank you for this sumptuous treat! A succulent cutlet of paneer and coarsely crushed green peas gives an exciting twist to this crunchy, juicy, satiating paneer and green peas burger. Eggless mayonnaise provides the required creaminess, while veggies and lettuce impart an enjoyable crunch to this tiffin box green peas burger recipe. Chips is a good accompaniment to the burger, so do pack some in another tiffin. To make green peas burger, first make the cutlet. Combine all the ingredients and mix well. Shape 4 round cutlets and cook them on tava using a little oil, till they turn golden brown in colour from both the sides. Keep aside. To complete making the burger, cut each burger bun horizontally into two. Apply a little butter on both the sides of each half of the burger bun and toast them lightly on a non-stick tava (griddle). Place the lower half of the bun and keep a lettuce leaf, spread little mayonnaise, place a cutlet, 2 tomato slices and 1 onion slice. Cover with upper half of the bun and serve green peas burger recipe immediately. Tips to make green peas burger. 1. Do not crush the green peas till smooth. Slightly coarse texture is enjoyable. 2. Interestingly, this burger stays fresh in the tiffin box for around 5 hours, and can be comfortably sent to school for your kids, with all your love! 3. You can avoid onions since you will pack it in tiffin. Replace it with a capsicum slice instead. Enjoy green peas burger recipe | paneer and green peas burger | easy Indian matar paneer veggie burger | tiffin box recipe | with step by step photos.

egg sandwich recipe | how to make egg sandwich at home | boiled egg sandwich | quick breakfast recipe with eggs | with 14 amazing images. egg sandwich recipe | how to make egg sandwich at home | boiled egg sandwich | quick breakfast recipe with eggs is the perfect way for an egg-lover to start the day! Learn how to make egg sandwich at home. To make egg sandwich, place the eggs on a chopping board and chop them using a sharp knife. Transfer the chopped eggs in a deep bowl, add the mayonnaise, black pepper powder, mustard paste and salt and mix well using a spatula. Divide the mixture into 3 equal portions and keep aside. Place two bread slices on a clean dry surface, apply ½ tsp of butter on each slice. Place a portion of the egg mixture on one slice of bread, and cover it with another slice of bread, with the buttered side facing downwards, press it gently. Cut it diagonally, using a sharp knife. Repeat steps 4 to 6 to make 2 more sandwiches. Serve immediately. The boiled egg sandwich is a sumptuous breakfast recipe of bread sandwiched with hard boiled eggs and mayonnaise. The combination of these two yields a luscious creamy filling in between 2 bread slices. A dash of pepper and a dab of mustard give the quick breakfast recipe with eggs a peppy taste, butter gives it an enviable richness. You will love the creamy mouth-feel and peppy flavour of this delectable but simple breakfast recipe. To make egg sandwich at home you can buy readymade mayonnaise which is easily available in the market. But for those who want to experiment making it at home, here’s the recipe for you to try. Learn how to make mayonnaise at home. You can also try other egg-based dishes like Egg Bhurji and Deviled Eggs. Health tip for egg sandwich – To make a perfect quick healthy breakfast or an evening snack, we suggest you use whole wheat bread, multigrain bread or almond bread and gain some more fibre for a healthy well being. Enjoy egg sandwich recipe | how to make egg sandwich at home | boiled egg sandwich | quick breakfast recipe with eggs | with step by step photos.
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