175 pineapple recipes

pineapple recipes | 520 indian pineapple recipes |

pineapple recipes. indian pineapple recipes collection. Pineapple is a tropical fruit that is sweet, tart and juicy in flavor. It has a poky appearance due to the skin which has to be removed along with the 'eyes' or the seeds from inside. It is yellow and bright in color and is super delicious! Due to its unique flavor, it is used in a variety of desserts, mocktails and salads all around the world. Pineapples can be used in the crushed, cubed or sliced form. Just having it with a little chaat masala sprinkled on it tastes excellent too!

Dessert Pineapple Recipes

Being such a juicy and tangy fruit, it brings such a different flavor profile to all the desserts it is added to! The forms in which it can be added are many and they list of pineapple desserts is long! The most famous one that I have grown up with is Pineapple pastry which is a juicy Pineapple Sponge Cake alternating with layers of whipped cream. Another interesting dessert is a Coconut Pineapple Mousse, which is a dessert equivalent of the exotic Pina colada with flavors of coconut running through it. 

Even Indian Desserts are perked up with this exotic fruit. An ordinary sheera can be served as a party starter by converting it into a delectable Pineapple Sheera. Basundi is a dessert made by boiling milk till it thickens and flavoring it with spices like cardamom and cinnamon. Adding grated pineapple to an already great dessert just makes it a 100 times better and makes a unique Pineapple Basundi.

Apart from these, there are so many different type of desserts that can be made with pineapple. Pineapple Crumble is a melt in mouth dessert with a twist of crispy muesli served on top, Pineapple Ice cream is creamy and heavy on the pineapple taste and many more!

Pineapple Recipes for Drinks

The first thing that comes to my mind when I think of pineapple and beverage together is a refreshing Pina Colada! This exotic mocktail has been had since many, many years and instantly makes you feel like a summer day on a beach! Pineapple Passion is an equally refreshing drink, with added papaya, that is a perfect party starter for any gathering. Pineapple, Banana and Yoghurt Shake is an instant energizer for the mornings. There is no limit to what juices you can make with pineapple and other fruits like mangoes, papaya etc.

Innovative Indian Pineapple Recipes

It is such a diverse ingredient to have in your pantry because you can do so much with it. A combination of salty and sweet is achieved in a tropical Feta Pineapple Sandwich. An absolutely different yet comforting dish is the Layered Potato, Spinach and Pineapple Baked Dish.  This special dish has so many elements and even though it might not seem like it, they work in perfect harmony together.

Did you know you can even add pineapples to subzis? Pineapple, Capsicum and tomato subzi is a chunky delight with a tangy taste which is has many textures, making it enjoyable to it by all. The best part of this is that it's super easy and hardly takes any time to make. A simple sandwich goes a long way in making one love food and Pineapple Celery and Cottage Cheese Sandwich does exactly that! This cold sandwich can be prepared in a jiffy and has a very likable zestyness to it.

Pineapple Salad Recipes

Pineapples can be used for sweet as well as savory salads. Mixing vegetables and fruits together already provides a natural mix of different types of flavors and texture together that will blow your mind. Creamy Beetroot and Pineapple Salad mixes the both together in a creamy dressing flavored with mustard powder. A mostly sweet Paneer, Apple and Pineapple Salad makes for an excellent starter or can even be served as a dessert. You can even opt for a Pineapple Bean Sprouts and Veggie Stir Fry instead if you prefer a more savory option.

There are so many things that can be made with pineapple and we hoped you like our collection of a few pineapple recipes, indian pineapple recipes collection. Scroll below for more!

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pineapple wheat grass juice recipe | Indian pineapple wheat grass shots | healthy wheat grass juice with pineapple and mint | with step by step photos. A tangy and healthy juice that has the goodness of vitamin c, iron to fight ageing.

Stuffed pasta-cannelloni topped with yummy tomato sauce and low calorie white sauce! Cannelloni is made from plain flour, which when consumed in excess or regularly can be bad for health – this is because the flour is refined and gets converted to sugar quickly, thereby fluctuating blood sugar levels. However, that is no reason to abstain from our favourite cannelloni! Simply mix in equal amounts of whole wheat flour to add a dose of fibre – this would prevent the rise in blood sugar levels. Stuff this cannelloni with a filling of your choice and lo and behold, you have an exotic dish. I have combined pineapple and paneer to pep up the bland taste of cannelloni, and used low fat milk, paneer, mozzarella cheese and low calorie white sauce to further cut down on calories and fat.

An authentic Thai yellow curry paste made with lemon grass lends its magic to this pineapple kodri. An exotic and interesting recipe that is quite a favourite with me – but not too ‘lean’, if you know what I mean! So, whip this up as a treat only when your blood sugar levels are within control. Select a fully-ripe pineapple as it will cook faster and taste better. Thai cooking is incomplete without coconut and coconut milk. Both these are high in calories and on the forbidden ingredients list of diabetics; however in order to get the original thai flavour in dishes, I have used a small quantity (¼ cup) of coconut milk.

Summer sweet fruits and delicate shell shaped pasta smothered in a pesto flavoured mayonnaise. This salad is an excellent choice for a working lunch. Add a portion of french bread and you've got a filling meal.

Traditionally served chilled, you can make a warm version of this tangy dish too. The pineapple is cooked with jaggery and along with the other fruits is mixed with the mustard paste which is the key ingredient of this traditional recipe.

Compote (is a French word meaning mixture) is a dessert of Fruit cooked in sugar and spices. We have added wine to give it the additional punch. Serve the fruit compote with Vanilla Ice Cream.

Ginger and pineapple complement each other wonderfully in this creamy concoction.

Fresh pineapple slices grilled with butter, cinnamon and brown sugar. Flambé them with brandy or rum if you like. It definitely adds more life to this dessert.

Vitamin C boost poured in to a glass should be one's choice to fight infections and common cold.

A tangy vegetable preparation that will tingle and tease your taste buds.

Traditionally, the thousand island dressing calls for oil. I have modified and made it low cal by using low fat curds, vegetables, chilli sauce and tomato sauce. I am sure you will not miss the original dressing, as its healthier version tastes the same. To relish it the most, pour the chilled dressing just before serving.

Here's a contrasting flavour of pineapple and ginger along with tulsi to prevent acidity.

Cubes of fresh garden fruits tossed with honey and garnished with fresh mint leaves. For best results serve chilled.
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