Herb Mustard Vinaigrette Dressing
by Tarla Dalal
Shake, shake and shake; that’s all you need to do to make this aromatic Herb Mustard Vinaigrette Dressing.
Take some white vinegar, throw in some spices and herbs and shake till you can smell it a furlong away. Add an exotic touch to your salads with this simple mustard-tinged dressing.
Herb Mustard Vinaigrette Dressing recipe - How to make Herb Mustard Vinaigrette Dressing
Preparation Time: Cooking Time: Total Time:
Makes 0.5 cup
1/4 cup white vinegar
1/2 tsp mustard (rai / sarson) powder
1/4 cup salad oil
1/2 tsp dried mixed herbs
a pinch of sugar
salt to taste
Method
- Method
- Combine the ingredients in a jar, cover and shake vigorously to blend. Use as required.
Nutrient values per cup
| Energy | 900 cal |
| Protein | 0 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Fat | 100 g |
| Cholesterol | 0 mg |
| Vitamin A | 900 mcg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0 mg |
| Vitamin C | 0 mg |
| Folic Acid | 0 mcg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Zinc | 0 mg |
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Best french dressing recipe.