Tomato Cheese Sandwich, Instant Kids Breakfast
by Tarla Dalal
tomato cheese sandwich recipe | Indian cheese and tomato sandwich | instant kids breakfast | after school snack | with 15 amazing images.
tomato cheese sandwich recipe | Indian cheese and tomato sandwich | instant kids breakfast | after school snack is a perfect recipe for busy morning. Learn how to make Indian cheese and tomato sandwich.
To make tomato cheese sandwich, place 2 bread slices on a clean, dry surface, trim the edges and spread 1 tsp of cheese spread on each bread slice and spread it evenly. Place 4 tomato slices over one cheese spread slice, sprinkle a little salt and pepper evenly over it. Cover it with another bread slice with the cheese spread side facing downwards and press it lightly. Cut the sandwich into 2 diagonally pieces. Repeat steps 1 to 4 to make 3 more sandwiches. Serve immediately. The juicy mouth-feel, vibrant colour and yummy taste of tomatoes make it a great hit with young and old alike.
We have capitalized on all the positive aspects of tomatoes to make an awesome sandwich. Seasoned with only salt and pepper, this quick and easy lunch box recipe tastes amazing. This instant kids breakfast is so simple that once you have sliced the tomatoes, you can involve your toddler in assembling the sandwich. They would then relish it all the more!
You can serve this as an after school snack to your kids, and they will surely love the juicy and cheesy taste. If your kid doesn't love tomato, you can try the cucumber cheese sandwich. Also try other kid friendly snacks mini rava vegetable pancakes, oats bhel and herbed maggi fritters.
Tips for tomato cheese sandwich. 1. The bread slices for this recipe have to be fresh to enjoy its flavour. 2. If you don’t want the sandwich to turn mushy, use a spoon to remove the watery pulp from the slices. Arrange the tomatoes on a thick paper towel, blot the slices with more paper towels and then use them.3. This sandwich recipe is versatile as you can make use of any herbs or veggies of your choice instead of pepper powder. 4. Though we have used cheese spread, alternatively you can spread some butter on bread slices and then place tomato slices and cheese slices. 5. Serving it immediately is necessary to prevent the sandwich from turning soggy.
Enjoy tomato cheese sandwich recipe | Indian cheese and tomato sandwich | instant kids breakfast | after school snack | with step by step photos.
Tomato Cheese Sandwich, Instant Kids Breakfast recipe - How to make Tomato Cheese Sandwich, Instant Kids Breakfast
Preparation Time: Cooking Time: Total Time:
Makes 4 sandwiches
For Tomato Cheese Sandwich
16 tomato slices
8 tsp cheese spread
8 bread slices
salt and to taste
For tomato cheese sandwich
- For tomato cheese sandwich
- To make {span class="bold1"}tomato cheese sandwich{/span}, place 2 bread slices on a clean, dry surface, trim the edges and spread 1 tsp of cheese spread on each bread slice and spread it evenly.
- Place 4 tomato slices over one cheese spread slice, sprinkle a little salt and pepper evenly over it.
- Cover it with another bread slice with the cheese spread side facing downwards and press it lightly.
- Cut the sandwich into 2 diagonally pieces.
- Repeat steps 1 to 4 to make 3 more sandwiches.
- Serve the to make {span class="bold1"}tomato cheese sandwich{/span}, immediately.
Tomato Cheese Sandwich video by Tarla Dalal
Cold vegetable sandwiches
- Sandwiches and rolls are my favorites on the go snack. They can be as simple as a Cucumber Cheese Sandwich and as wholesome as a Cold sandwiches are sandwiches that do not require any grilling or cooking, most stuffing/filling can be made prior and stored in the refrigerator. Just before serving, you can assemble and enjoy a quick sandwich. Here are some other cold sandwich recipes from our website :
How to make a tomato cheese sandwich
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To prepare tomato cheese sandwich recipe | Indian cheese and tomato sandwich | instant kids breakfast | after school snack, place 2 bread slices on a clean, dry surface. You can easily source the bread from the market but, you can also make them at home using our detailed recipes for homemade bread. You can make any variety of bread like: Multigrain Bread, Bread Loaf, or Whole Wheat Bread You can also lightly toast the bread before using it if you like a crunchy crust.
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Trim the edges and discard the thick crust. You can even preserve them and use them to prepare breadcrumbs or add them while preparing green chutney.
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Spread 1 tsp of cheese spread on each bread slice. Since we are using cheese spread, we are not applying butter to the bread. If you are using cheese slice or grated cheddar, processed or mozzarella cheese then apply butter for a rich flavor.
- Spread it evenly using a butter knife. Spicy food lovers can also smear green chutney, chilli sauce or tabasco sauce for an extra kick.
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Place 4 tomato slices over one cheese spread slice. If you don’t want the sandwich to turn mushy, use a spoon to remove the watery pulp from the slices. Arrange the tomatoes on a thick paper towel, blot the slices with more paper towels and then use them.
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Sprinkle a little salt and pepper evenly over it. This sandwich recipe is versatile as you can make use of any herbs or veggies of your choice.
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Cover it with another bread slice with the cheese spread side facing downwards and press it lightly.
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Cut the tomato cheese sandwich into 2 diagonally pieces.
- Repeat steps 1 to 8 and make 3 more tomato cheese sandwiches.
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Serve tomato cheese sandwich recipe | Indian cheese and tomato sandwich | instant kids breakfast | after school snack immediately. You can even wrap them in an aluminium foil and carry it in an air-tight container for lunch box. Though the sandwiches might turn a little soggy, they taste amazing anyway. Here are some more sandwich recipes that make for a perfect travel food quick breakfast or an instant evening snack :
Tips for tomato cheese sandwich
-
The bread slices for this recipe have to be fresh to enjoy its flavour.
- If you don’t want the sandwich to turn mushy, use a spoon to remove the watery pulp from the slices. Arrange the tomatoes on a thick paper towel, blot the slices with more paper towels and then use them.
-
This sandwich recipe is versatile as you can make use of any herbs or veggies of your choice instead of pepper powder.
-
Though we have used cheese spread, alternatively you can spread some butter on bread slices and then place tomato slices and cheese slices.
-
Serving it immediately is necessary to prevent the sandwich from turning soggy.
| Energy | 143 cal |
| Protein | 5 g |
| Carbohydrates | 23.6 g |
| Fiber | 0.5 g |
| Fat | 3.1 g |
| Cholesterol | 9.8 mg |
| Vitamin A | 105.3 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0.4 mg |
| Vitamin C | 8.1 mg |
| Folic Acid | 9 mcg |
| Calcium | 18.8 mg |
| Iron | 0.6 mg |
| Magnesium | 3.3 mg |
| Phosphorus | 6 mg |
| Sodium | 121.5 mg |
| Potassium | 43.8 mg |
| Zinc | 0 mg |
This easy and quick recipe can never go wrong, the use of cheese spread instead of grated cheese makes it a super recipe, ready within minutes and over also within minutes.