Pineapple Basil Smoothie
by Tarla Dalal
Touched by the herby notes of basil and sweetened lightly with honey, pineapple gives us a really awesome smoothie that is sure to be enjoyed by people of all ages. A pinch of salt is essential to balance the tartness of pineapple and highlight its sweetness instead.
This amazing Pineapple Basil Smoothie has the refreshing flavour of pineapple, which seems to taste even better when flavoured with basil. You can garnish this drink with pistachios because the contrasting colour makes the smoothie even more tempting!
If you love pineapples, then you must try out other options like the Peach Pineapple Smoothie and the Mango and Pineapple Smoothie too.
Pineapple Basil Smoothie recipe - How to make Pineapple Basil Smoothie
Preparation Time: Cooking Time: Total Time:
Makes 2 glasses
1/2 cup pineapple cubes
1/2 cup basil leaves , torn in pieces
3/4 cup thick curds (dahi)
1 tsp honey
a pinch of salt
2 to 3 ice cubes
For The Garnish
2 tsp finely chopped pistachios
- Method
- Combine all the ingredients in a mixer and blend till smooth.
- Pour equal quantities of the drink into 2 individual glasses.
- Serve immediately garnished with pistachios.
Energy | 117 cal |
Protein | 3.4 g |
Carbohydrates | 11.1 g |
Fiber | 1.2 g |
Fat | 4.9 g |
Cholesterol | 12 mg |
Vitamin A | 127.5 mcg |
Vitamin B1 | 0.1 mg |
Vitamin B2 | 0.1 mg |
Vitamin B3 | 0.1 mg |
Vitamin C | 17 mg |
Folic Acid | 4.3 mcg |
Calcium | 166 mg |
Iron | 1.2 mg |
Magnesium | 28 mg |
Phosphorus | 101.4 mg |
Sodium | 28.9 mg |
Potassium | 84.7 mg |
Zinc | 0 mg |
nice
pineapple basil smoothie.. a perfect refreshing drink.. very well balanced drink.. Just too good..