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Cheese and tomatoes always get along very well together because of their contrasting textures and flavours. The soft but earthy flavour of cheese complements the tang of tomatoes, and they bring out the best of each other. In this amazing salad, the duo is enhanced further by the addition of basil, which gives a classic herby touch. Other ingredients like vinegar are added in apt proportions to balance the flavour perfectly. Toss the Tomato Basil and Feta Cheese Salad just before serving. Try other recipes with feta cheese like Barley Feta and Spinach Salad or Baked Herbed Feta Cheese Served with Bread .

The combination of cutlets and spaghetti makes this starter quite sumptuous, while the tomato sauce provides all the flavours you need to by-pass a separate accompaniment. Overall, the Cutlets in Tomato Sauce with Spaghetti is a winner when it comes to preparing a tasty yet different starter, which has something to offer everybody – be it the snack lover, the spaghetti freak or the diner who dwells on tangy thrills.

Penne pesto pasta with vegetables recipe | Indian styled Penne in pesto sauce| Jain Vegetable pesto pasta | Creamy penne pesto pasta | with amazing 25 images. A traditional Italian sauce, Pesto features a rare combination of walnuts or pine nuts with basil leaves and olive oil. While some versions use garlic, the Indian styled pasta penne with vegetables, Jain version is much tastier. Here we have an extremely creamy, cheesy and luscious recipe which will definitely give you a roller coaster ride of tastefulness that is Vegetable penne pesto pasta. In this mouth-watering recipe of Pesto Penne pasta with vegetables, we combine this delectable sauce with perfectly cooked penne, a basketful of colourful veggies, aromatic herbs and oodles of cheese, to make a treat worthy of a grand party, a special dinner with your family, or any day you feel like pampering yourself. Pasta in pesto sauce is a quick recipe with colourful vegetables like capsicum, vibrant bell peppers and crunchy baby corn which is is pretty to behold and tempting to bite into. The procedure and method to make Pesto penne pasta with vegetables is very easy and quick. Whenever, I am tired and exhausted I make this one-dinner meal and relax as it is hustle-free. To make pesto penne, firstly make pesto sauce which required blending of basil, walnuts, olive oil and salt into smooth paste. This is a jain recipe, traditionally pesto is made with pine nuts and also garlic is added to it. To proceed making the pasta, in a pan take olive oil and saute all the veggies which include zucchini, colored bell peppers, baby corn and cook for a while. Next, add pesto, fresh cream cheese and salt. Also, add herbs like chilli flakes and oregano to enhance the taste of pasta along with milk. Milk, cheese and fresh cream makes our pasta creamy, rich and smooth. Lastly, add cooked penne pasta and mix well. Serve Pesto Penne pasta with vegetables immediately as pesto tends to turn dark but doesn’t affect the flavors in anyway. Kids are sure to enjoy this Creamy Pesto penne pasta for lunch. However, you must take care not to cook after adding the pesto. It is important to pack it in a slightly moist consistency, so that it does not dry up too much and turn lumpy when it cools down. Cheese and Vegetable Sticks will make a good combo with the pasta, so do pack some in another tiffin. Also, kids usually love this recipe so you can make it for your kids as an evening snack. Creamy Pesto Pasta is wonderfully flavoured with spices and herb and is a real delight to devour with some homemade Garlic Bread. Garnish Indian styled Penne in pesto sauce with fresh cream and serve hot. Enjoy Penne pesto pasta with vegetables recipe | Indian styled Penne in pesto sauce| Jain Vegetable pesto pasta | Creamy penne pesto pasta with detailed step by step recipe photos and video below.

Baked Eggplants Topped with Curds is a simple recipe with common ingredients, but works as a great appetizer! The brinjals are baked twice – first salted, and again with a coating of olive oil, ginger, garlic and other tongue-tickling ingredients. The interesting thing is that after all this baking, the brinjals still retain their juiciness, which gives the dish a wonderful mouth-feel. Topped with a dollop of curd, and garnished with tomatoes and coriander, the baked eggplants taste really awesome. Remember to place butter paper on the baking tray to prevent the brinjals from sticking to the tray. Enjoy other exotic brinjal dishes like Brinjal and Bok Choy in Blackbean Sauce and Stuffed Bulgur and Brinjal Bake .

Burrata is a special type of cheese made with mozzarella and cream. This unusual Italian cheese has a soft texture and fresh flavour, which combines beautifully with breads as well as veggies. In this innovative starter, tomato slices are layered with burrata cheese and flavoured elegantly with herbs and sea salt. The Layered Burrata Cheese and Tomatoes is a wonderful recipe to serve as a starter at parties. Make sure you choose firm red tomatoes, so that the slices retain their shape. Also, serve immediately after preparation or it will release water. Try other recipe using Burrata cheese like Burrata Cheese and Cherry Tomato Crostini or Burrata Cheese and Garlic Crostini .

Tortellini is an amazing ring-shaped pasta that is sure to attract everyone with its interesting appearance. Since the shape is not very complex, it is also ideal to make at home. This is a typical, basic Tortellini recipe, where the pasta is boiled with a stuffing of cheese, herbs and seasonings. You can feel free to vary the filling – try your luck with other ingredients like spinach, cheese or corn. Once done, combine the pasta with any sauce of your choice to make a truly delicious treat! Have a go at other recipes like the Herb Tortellini with Garlic Butter or Tortellini with Sun Dried Tomato Pesto Sauce .

Mangoes are commonly added to fruit salads, but in this exotic salad, we pool together a range of crunchy veggies and cubed mangoes to make a fruity-spicy-crunchy salad. Slivered almonds improve the mouth-feel of the Veg Mango Salad while basil gives it a herby touch and green chillies add a touch of spice. The unusual combination of ingredients makes this a really fabulous salad! When preparing the ingredients, do not cut the tomatoes and cucumber into very big pieces, else they won’t mix well with the other ingredients. You can also try other salad recipes like the Pear Salad or Papaya, Cabbage and Bean Sprouts Salad .

Today, pizzas are easily available at every restaurant and of course with any number of variations. Here's one variation specially created for diabetics to indulge in. . . Once in a while. The pizza base in this recipe is made using whole wheat flour (and not refined flour (maida) which has a high glycemic index and raises the blood sugar levels rapidly). I have used a creamy mixture of mustard flavoured low fat cream cheese instead of cheese. This miracle spread not only melts well but also tastes good, of course, not like real cheese, but a good guilt free substitute. You can use any other vegetable toppings that you like instead of the one used in this recipe.

Game to try something exotic? Here is a mind-blowing pizza that will sweep you off your feet. An amazing mix of ricotta cheese, spinach and garlic gives this pizza a range of textures and flavours that really surprises the diner. The crisp garlicky flavour and the sharp taste of sea salt leave your palate yearning for more. Crumbled ricotta cheese works very well with spinach, garlic and simple seasonings like chilli flakes and pepper to give this Ricotta, Spinach and Garlic Pizza a very appealing taste and mouth-feel. If you enjoyed this, you will also surely like the Mediterranean Pizza and the Tomato and Cheese Pizza .

One of Italian cuisine’s wonderful gifts to the world, the crostini is an appetizing variety of snack made by topping dainty pieces of crisp bread with yummy toppings. While half the charm lies in the olive oil laced bread, the rest of the magic is worked by the lovely combination of toppings that sit on it. Typically, a variety of cheese is combined with veggies, fruits, herbs or other seasonings and sauces. In this finger-licking version, burrata cheese comes together with basil and garlic, giving you a flavour that is typical of Italian food. The Burrata Cheese and Basil Garlic Crostini works great as a starter in any party . Try other crostinis like Avocado and Cherry Tomato Crostini and Ricotta and Basil Crostini .

burrata cheese and garlic crostini recipe | Indian style burrata garlic bruschetta | cheese garlic crostini | with 14 amazing images. burrata cheese and garlic crostini is a delightful and elegant appetizer that's perfect for any occasion. Learn how to make burrata cheese and garlic crostini recipe | Indian style burrata garlic bruschetta | cheese garlic crostini| burrata cheese and garlic crostini recipe | Indian style burrata garlic bruschetta | cheese garlic crostini is a simple yet elegant burrata cheese and garlic crostini recipe | Indian style burrata garlic bruschetta | appetizer that combines the creamy richness of burrata cheese with the savory flavors of garlic and olive oil. It's a perfect choice for a light and satisfying starter. The creamy, rich texture of burrata cheese pairs beautifully with the crispy, garlicky crostini, creating a harmonious balance of flavors and textures, making each bite irresistible. This burrata cheese and garlic crostini recipe is simple yet luxurious, making it an ideal choice for a dinner party starter or a light snack paired with a hot soups or salads. pro tips to make burrata cheese and garlic crostini: 1. Choose a crusty bread like baguette or sourdough for the perfect base. 2. You can also experiment adding cherry tomatoes and basil to enhance the flavour. 3. Assemble the crostini just before serving to maintain the crispiness of the bread and the freshness of the burrata. Enjoy burrata cheese and garlic crostini recipe | Indian style burrata garlic bruschetta | cheese garlic crostini | with detailed step by step photos.

When we think of Panini, savoury versions are the first to come to our mind. Still, the Chocolate Peanut Butter Banana Panini proves that the sweet ones are equally tempting. Panini is a special type of grilled sandwich, which is made with exotic breads like baguette, ciabetta and michetta. The bread is buttered generously and packed with exciting fillings before cooking it on a griller. This fabulous version combines the nutty notes of Nutella and peanut butter with the pleasant fruity taste of bananas, to give your taste buds a top-class treat. Remember that Panini is never made with regular sliced bread, so if you cannot lay your hands on a variety of Panini bread, use hot dog rolls instead. Try other Panini recipes like Eggplant and Mozzarella Panini and Caramelized Onions and Cheese Panini .

Humble though the brinjal is, it is widely used all over the world because it has a naturally buttery texture and flavour, which come out beautifully when cooked properly. In specific, brinjals or eggplants are used extensively in baked dishes. Here, we have used it to make a Panani instead. Panini is a type of grilled sandwich, made with breads like baguette, ciabatta and michetta. It is never made with sliced bread, so if you cannot lay your hands on special Panini breads, you can use hot dog rolls instead. This Panini recipe features a mouth-watering combination of eggplant and mozzarella cheese, perked up wisely with a dash of salt and seasonings. This Eggplant and Mozzarella Panini has a really buttery feel, which pampers your palate. Also try other Panini recipes like Tomato Basil Mozzarella Panini Caramelized Onions and Cheese Panini and Cream Cheese Veg Panini .

Risotto is a cheesy rice preparation that is now popular all over the world. In this fantabulous version, the risotto is embellished with grated beetroot and onions, which give a yummy taste and vibrant red colour to it. A dash of thyme gives the Creamy Beetroot Risotto a tongue-tickling flavour while ingredients like vegetable stock and milk together with loads of cheese give it a luxuriant mouth-feel. Do not add all the vegetable stock together. Add it 1/2 cup at a time, and continue to add once it is absorbed. Make sure you serve the risotto immediately because any dish with cheese has a tendency to get chewy after a while. Try other recipes like Risotto Balls with Pizza Sauce and Creamy Mushroom Risotto .

cream cheese veg panini recipe | cream cheese sandwich | grilled veggie cream cheese panini | Indian style veggie cream cheese sandwich | with 25 amazing images. cream cheese veg panini recipe | cream cheese sandwich | grilled veggie cream cheese panini | Indian style veggie cream cheese sandwich is a scrumptious sandwich which can also be served for high tea parties. Learn how to make cream cheese sandwich. To make cream cheese veg panini, slit a hot dog roll horizontally using a sharp knife. Place the hot dog on a clean dry surface and apply ½ tsp of olive oil evenly on both the inner sides of the roll. Then to make grilled veggie cream cheese panini, spread 1 tbsp of the cream cheese mixture on each side of the hot dog roll. Close the hot dog roll and spread 1 tsp of butter evenly on top of it. Place it in a greased pre-heated sandwich griller and grill for 5 minutes or till it turns crispy and brown from both the sides. Repeat steps 1 to 3 to make 4 more paninis. Cut each panini diagonally into 2 equal pieces. Serve immediately. Panini is a sumptuous sandwich made with breads like Baguette, Ciabatta or Michetta. If you can’t lay your hands on any of these, use hot dog rolls instead, but never use common sliced bread for making Panini. Grilled veggie cream cheese panini is a variant that is sure to pamper your palate! The bread is cut horizontally and packed with cream cheese, an assortment of yummy veggies and aromatic herbs. This gives the cream cheese sandwich a totally irresistible taste and amazing mouth-feel that is both creamy and crunchy. This Indian style veggie cream cheese sandwich is sure to appeal to everybody as it combines the best of veggies and cheese. Try other cream cheese based delights like the Olive Cream Cheese Dip and Cream Cheese Sandwich. Tips for cream cheese veg panini. 1. Learn how to make hot dog roll at home. 2. Be generous with the butter so that you get a good rich taste. 3. This panini is best enjoyed fresh, while the crispy texture is intact. Enjoy cream cheese veg panini recipe | cream cheese sandwich | grilled veggie cream cheese panini | Indian style veggie cream cheese sandwich | with step by step photos.
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