mixed sprouts corn chaat recipe | sprouts and corn chatpata chaat | sprouts and corn bhel | sprouts and corn chaat | with amazing 14 images.
mixed sprouts corn chaat recipe is made of mixed sprouts, sweet corn, onions, tomatoes, sweet chutney, sev and papadi.
mixed sprouts corn chaat is an interesting way to consume healthy sprouts! This protein-rich chaat makes an excellent anytime mixed sprouts corn chaat snack for your kids, and will boost their energy levels when they are tired. It gets difficult to think of something new everyday so here we have got you a perfect recipe where you can simply add sprouts and corn to their meals.
A no-fuss snack, it will take just a few minutes to mix the mixed sprouts corn chaat if you have prepared the chutney beforehand. The crunchy garnish is what transforms it into an exciting form that kids will love to sink their teeth into.
sprouts and corn chaat is super easy and quick to make. You can also involve your kids into assembling the chaat. All you need to do to get this chaat quickly made is have chutneys and sprouts in hand.
I make sprouts and corn chaat as an evening snack not only for my kids but for everyone in the family, It is quite filling and slightly heathier than any other chaat. We have only used meetha chutney, but you can use green chutney too if you wish too.
Also, you can make this when you have parties at home or sudden guests walking in. Make sure to relish mixed sprouts corn chaat in few minutes of assembling it together as it tends to get soggy with time.
Learn to make mixed mixed sprouts corn chaat recipe | sprouts and corn chatpata chaat | sprouts and corn bhel | sprouts and corn chaat | with detailed step by step recipe photos and videos below.
Ever imagined making cake without flour? Well, here is the magic recipe of No Flour Chocolate Cake, a chocolaty delicacy held together by eggs and sugar. The Flourless Chocolate Cake is unlike anything you have ever tasted before – it is rich and luscious, melts in the mouth, and is nothing short of divine ecstasy.
When the cake is just out of the oven it seems too fluffy, but as it cools it tends to sink and settled down, which is quite normal. So don’t let that alarm you; the outcome will be simply fabulous!
chunky cheese and vegetable open burger recipe | Indian cheesy vegetable burger | veg cheese open burger | with 25 amazing images.
chunky cheese and vegetable open burger recipe | Indian cheesy vegetable burger | veg cheese open burger has the perfectly balanced textures and exciting flavours to please kids of any age. Learn how to make Indian cheesy vegetable burger.
To make the chunky vegetable spread, heat the butter in a broad non-stick pan, add the spring onion whites and sauté on a medium flame for 1 minute. Add the sweet corn, green peas, coloured capsicum and carrot and sauté on a medium flame for 1 to 2 minutes. Add the chopped paneer, spring onion greens, parsley, milk, processed cheese and salt, mix gently and cook on a medium flame for 1 to 2 minutes, while stirring occasionally. Divide the spread into 4 equal portions and keep aside.
Then to make chunky cheese and vegetable open burger, cut each burger horizontally into 2 equal halves. Apply a little butter on all the bun halves and bake in a pre-heated oven at 200°c (400°f) for 5 to 7 minutes. Place the baked bun halves on a clean, dry surface with the buttered side facing up. Spread a portion of the prepared chunky vegetable spread over each bun halve. Finally top each burger with ½ tbsp of mozzarella cheese and bake in a pre-heated oven at 200°c (400°f) for 5 to 7 minutes, till the cheese melts. Garnish with a sprig of parsley and serve immediately.
The Indian cheesy vegetable burger as the name says has cheese in, out and all through! Loaded with an exciting combo of chunky cottage cheese cubes, crunchy and colourful veggies, and grated processed cheese, this open burger is further topped with mozzarella cheese and baked till the cheeses melt and fuse with the rest of the ingredients.
This super yummy veg cheese open burger when garnished with a sprig of parsley, becomes too good to resist! Serve it with tomato ketchup or dot it with Tabasco sauce to make it unbelievably tasty. It will remain in your memory forever.
Tips to make chunky cheese and vegetable open burger. 1. If you do not have burger buns you can also make on bread slices. 2. This can also be cooked on tava if you do not have an oven. 3. You can also add finely chopped French beans if you like.
Enjoy chunky cheese and vegetable open burger recipe | Indian cheesy vegetable burger | veg cheese open burger | with step by step photos.