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Like the land and its people, Mexican food is very vibrant too, loaded with flavourful and aromatic ingredients like bell peppers and chillies! Mexicans also love corn and beans cooked in tangy ways, mostly with loads of tomatoes and onions. Cheese is a must-have ingredient for Mexican cooking, used not only as a cooking ingredient but also as a garnish in dishes like Nachos with Cheese , Burritos, etc.

Salads made using beans and corn, teamed up with other ingredients like onions, garlic and lettuce, are a wonderful accompaniment to the main course. To get a taste of Mexican cuisine, try out Chimichangas, Mexican Fried Rice, Mexican Tacos, Chilli Bean Quesadillas and many more such delightful recipes contained in this section.

Try Our Other Mexican Recipes…
16 Mexican Burritos, Chimichagas Recipes
11 Mexican Crepes Recipes
23 Mexican Dips Recipes
52 Mexican Main Dish Recipes
13 Mexican Nachos Recipes
14 Mexican Quesadillas Recipes
11 Mexican Rice Recipes
15 Mexican Salads Recipes
20 Mexican Soups Recipes
44 Mexican Starters Recipes
Mexican Tacos Recipes
Happy Cooking!


Mexican drinks are quite refreshing, with a tropical touch. You can serve them as welcome drinks at a party, a ....
Mexicans like a meal of rice topped with a mouth-watering gravy! Rice with other ingredients mixed in, is also ....
A crunchy finger food needs a creamy or tangy dip to complement it! You can serve lip-smacking dips with veget ....
Tostadas are a unique class of Mexican cuisine, in which a toasted ingredient is used as the base or as one of ....
A quesadilla is a wheat or corn flour tortilla, filled with a cheesy mixture of veggies, corn, beans and other ....
Like in any culture, the main dish of a Mexican meal is the most filling. Mexican main course can be rice or t ....

Top Recipes

Burritos are almost synonymous with Mexican cuisine. Yummy tortillas packed with rice, re-fried beans, salsa, sour cream and cheese, this dish has everything packed into it. It is self-contained in terms of flavour with a bit of tang, spice and cheesiness, and is quite filling too. This makes it a true one-dish meal. We have showed you how to make everything from the guacamole to the salsa yourself. It might look like much but it actually very easy because no cooking is required. You just need to prepare the ingredients and mix them up in the right proportions. Once each component is ready, you have to arrange them into the Burritos. It’s as easy as that! You can also try other Mexican treats like the Mexican Tarts with Refried Beans and Sour Cream and Mexican Salad .
A quick, easy-to-make, healthy starter which is a popular choice in Mexico. The tortillas are baked and made with minimal oil from a blend of more whole wheat flour than maize flour instead of the traditional Mexican tortillas made with maize flour and refined flour which are also deep fried. Whole wheat flour has been used as it abounds in fibre which aids in controlling blood sugar and cholesterol levels. Enjoy these chips with Tomato Salsa and get your taste buds going by enjoying its lively flavours. You can also make a large batch of these at one go and store them in an air-tight container for the contingencies when hunger strikes... unexpectedly. But remember to savour it occasionally in small quantities.
What samosa is to Indians, chimichanga is to Mexican . A popular dish is southwestern American cuisine, Chimichanga is basically deep-fried burritos with a filling of refried beans, topped with sour cream, tomatoes and guacamole. You might need to make a trip to a specialty store to pick up some of these ingredients, but it is definitely worth the effort, because once you have all of it, the chimichangas can be prepared easily and enjoyed comfortably at home.
For all you Mexican food aficionados, the Tortilla is a must-learn item! An inseparable part of Mexican cuisine, Tortillas are traditionally made with maize flour and plain flour. But as these ingredients are high on glycemic index, they must be avoided by diabetics. This Whole Wheat Tortilla is a tasty workaround. We have combined whole wheat flour with a wee bit of maize flour to make super Tortillas, which you can load with your favourite fillings. If you are not comfortable with maize flour, you can avoid that too. Make sure you do not cook the tortillas for too long as they will harden after a while. Once done, store them in an airtight container.
Throwing a party? try out this mexican delicacy. . . Tortilla stuffed with protein rich bean filling and iron rich green salsa!
With or without rajma, with one stuffing or the other, burritos are always a great option for a weekend snack as much as for a party – it is quite a meal in itself. You can have a free hand with the stuffing and experiment with choices of your own – just ensure that they are healthy! You must always stuff the burritos as and when required to avoid sogginess; or to add an element of fun and freedom, you can let your guests stuff their own burritos! Cabbage and onions add crunch, while the mozzarella cheese enhances the flavour – every ingredient plays its part in making this a grand success. Usually burritos are not cooked, but you can cook it lightly in the microwave to just melt the cheese a wee bit. And of course, don’t forget to serve with chilled tomato salsa!
Well, have you always stayed off Mexican food because the tortillas are made with maida and maize flour? Of course, both these ingredients are terrors for diabetics as they have a high glycemic indexes and can make blood sugar levels rise quickly. Now, you can make tasty Whole Wheat Mexican Tortillas. This recipe has more of wheat flour and a little maize flour, resulting in tortillas that are as tasty as the original but definitely healthier. Use them to make sumptuous and delicious Burritos occasionally!
The Burrito Bowl sounds elaborate, but the fact is that it is not too time-consuming. Moreover, it is a satiating one-dish meal, which is completely worth the effort. Here, rice is boosted with colourful veggies, ketchup and appropriate seasonings; layered with refried beans, sour cream and uncooked salsa; and finally garnished with cheese and other ingredients; before topping with crushed nacho chips, to make a totally irresistible one dish meal . Refried beans is a staple accompaniment in Mexican cuisine and is readily available at stores, but making it fresh at home with tomatoes, spring onions and cooked rajma, gives an awesome flavour that beats any packaged option! Assemble each serving of the Burrito Bowl separately so that everybody gets an equal share of the goodies, and enjoy it immediately upon preparation.

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