276 bread recipes

Bread recipes | 1419  Indian bread recipes |

bread recipe collection. Indian bread recipes. Bread is hands down the most baked product in the world. It is also the most versatile thing to cook! There are so many types of breads available in the world which use different flours, different leavening agents and different ways of making as well. Out of all the breads the most famous and common one is white bread which is usually sold as slices. The basic recipe of this white bread is essentially the same – flour, water, yeast, salt and sugar. The beauty of this ingredient is that it can be used for all types of meals, including to make desserts!

Bread Recipes for Snacks  

Slice bread is a snack in itself, just spread a little butter or cheese on and you're good to go! But just by putting very little effort a simple slice of bread can turn into an amazing snack. Finely chop a few vegetables, mix with grated cheese, put on the bread and you have a great Canape! Pavs are not only to be used for pav bhaji or pav vada, they can be turned into spicy Cheesy Stuffed Piri Piri Pavs. This sauce, originated in Africa, is made of spicy red chillies and really complements the cheese in the recipe.

Bread crumbs are made by toasting and grinding the bread into a coarse powder. These crumbs are used as a coating for many tikkis and pakodas and honestly makes the best use of stale, hard bread. A quick and easy snack using these would be Paneer nuggets, all you have to do is marinate the paneer in the masala, coat it with breadcrumbs and deep fry it to get a crunchy exterior.

Why go to the trouble of buying extra tart shells when you can easily make some with leftover bread! Make simple Tartlets, stuff it with veggies and proteins of your choice and enjoy! For an innovative snack, break up pieces of bread, flavor it with dahi, chillies and other spices, and make a dough and deep fry to make Bread Fritters to eat with spicy chutney.

Main Course using Bread

My most favorite dinner is a hot, spicy street side Vegetable Grilled Sandwich. This sandwich is everyone's favorite for many reasons, one being the nice, toasty bread that gives a nice crunch. Pizza Puffs are a cheat's way to get the taste of pizza without going through the effort. You get the joy of tasting a pizza with the stuffing rolled inside bread and deep fried.

Can you even think about bread without thinking of burgers! Vegetable burgers are one of the best things to enjoy on a comfortable night in, making it the best comfort food. Misal pav, a Maharashtrian delicacy of pulses cooked in a spicy masala gravy can only be had with soft pavs. A dish to impress your family and guests is definitely the Bread Kofta Curry with melt in mouth koftas served in a delicious gravy.

Dessert Recipes using Bread

No meal is complete without dessert right at the end. Desserts made with bread are so much easier (and sometimes even tastier) than their counterparts that you will not go back to the original! Bread Gulab Jamun is one such example! Instead of the usual mawa, we make the jamuns with bread and milk, deep fry them and then add to the sugar syrup! This process is much shorter and easier. Bread Pudding is a British dessert that is flavored with brown sugar, walnuts and raisins and is a must have for those who haven’t tried it yet.

If you want to know more about the Uses of Bread, then you can check out our article on that.

Enjoy our bread recipe collection. Indian bread recipes given below.

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The French Omelette is a pancake-like dish of pan-cooked eggs, seasoned mildly with salt and pepper. Patience is the secret ingredient that makes a perfect French Omelette. It must not be cooked on a high flame. Steadily maintain a medium-level flame and cook cautiously. This omelette is supposed to be white in colour with no brown spots on it. Yet, it should be completely cooked – a feat that can only be achieved on a medium-low flame. Fold the omelette carefully once done and serve with toasted bread. You can also try other egg-based breakfasts like the Oatmeal Cinnamon Pancakes with Eggs or Vegetable Scrambled Eggs Topped with Feta .

A sumptuous and super-tasty dish, the Omelette Sandwich on Tawa brings together the best of two all-time favourite snacks. A fabulous omelette is cooked and sandwiched with cheese between two slices of buttered, chutney-lined bread slices, and then toasted on a tava to a crispy golden brown. Buttery, cheesy and crisp, with a succulent omelette filling, this sandwich is a dream come true for every egg-lover. Have it for breakfast or as an evening snack . You can also try other egg recipes like the Masala Omelette or Masala Omelette .

Have you ever wondered why bread-based snacks taste so wonderful when had on the roadside? While part of the credit goes to the experienced hand of the vendor who makes them day in and day out, it is also partly due to the way the bread is cooked on a tava with loads of butter! While electric toasters have replaced the tava in some sandwich counters, many roadside vendors still use the humble tava to make their droolworthy fare! So, why not do the same at home? This Potato and Corn Sandwich on a Tava tastes simply too awesome, as the peppy taste and texture of the stuffing combines awesomely with the buttery crispness of bread cooked on a tava. The stuffing also has a brilliant mix of ingredients like potatoes, carrots, corn, green chutney and cheese, which gives it a great mouth-feel as well as vibrant taste. Enjoy this snack immediately after cooking, before it gets soft and chewy. You can also try other recipes like Tomato Ketchup and Potato Wafers .

The herby taste of celery and the pungency of garlic team up to make a superb spread for toasted bread. The Cheese Celery Garlic Toast has everything that a toast-lover would ask for - crispy bread, a dab of flavourful spread and a dash of cheese too. You can enjoy this as a tea-time snack , or serve it as a starter . Try other toast recipes like Toasted Hummus Sandwich with Vegetables or Mixed Vegetable Open Toast .

The Paneer Cheese Toast is an awesome snack that features an exciting interplay of two types of cheese – fresh cottage cheese as well as processed cheese. Essentially, the paneer is cooked with veggies and spice mixes like garam masala and pav bhaji masala to get a tongue-tickling topping. Bread, when cooked with this paneer mixture and a further topping of grated processed cheese imbibes rich flavours and unique textures. When you munch on each bite of the Paneer Cheese Toast, you can feel the flaky, soft mouth-feel of paneer as well as the gooey delight of molten processed cheese, all interspersed with the exciting flavours of the spices used. Indeed, this is one tea-time snack that will make your day a delightful one. You can also serve this as a starter at parties . If you like to make snacks using paneer, check out our collection of Paneer Based Snacks which has recipes like the Paneer Parcels, Aloo and Paneer Roll and Paneer Pakoda to name a few. Enjoy how to make Paneer Cheese Toast recipe with detailed step by step photos and video below.

bread bhatura recipe | no yeast bhatura | instant bhatura with bread | with 20 amazing images. bread bhatura recipe | no yeast bhatura | instant bhatura with bread is an equally flavourful Indian bread as the bhatura made with yeast. Learn how to make no yeast bhatura. To make bread bhatura, combine the bread slices and enough water in a deep bowl and keep aside for 1 minute. Squeeze out all the excess water from the bread slices by pressing it between your palms. Combine all the ingredients in a deep bowl and knead into a semi-soft dough using enough water. Cover the dough with a damp muslin cloth and keep aside in a warm place for 30 minutes. Then knead the dough again and divide it into 6 equal portions. Roll each portion of the dough into a 125 mm. (5") diameter circle without using any flour for rolling. Heat the oil in a deep non-stick deep pan and deep-fry the bhatura, one at a time on a medium flame, till they puff up and turn golden brown in colour on both the sides. Drain on an absorbent paper. Serve immediately. This instant bhatura with bread recipe shows you the means to make perfectly tasty bhaturas without having to lose your sleep over yeast! Instead, we have used a dough of bread, refined flour and whole wheat flour in just the right proportions. Remember that there is a resting time of half an hour for the dough to become pliable and soft enough to make yummy bread bhaturas, so plan accordingly. Serve this yummy no yeast bhatura with pindi chole or dahiwali aloo ki subzi. Tips for bread bhatura. 1. Ensure to smoothen the dough and make smooth dough balls so rolling is easier. 2. If you wish you can also make fresh bread crumbs by blending the bread slices in a mixer. 3. When you fry the bhatura, ensure to have enough oil in kadhai. If the oil is less, the bhatura will not puff up and instead absorb more oil. 4. Serve these bhatura immediately, else they might turn chewy. Enjoy bread bhatura recipe | no yeast bhatura | instant bhatura with bread | with step by step photos.

Crispy bread tartlets are topped with a creamy mixture of soft rice, gooey cheese, and crunchy and colourful veggies flavoured with garlic and chilli flakes. The Cheesy Rice Tartlet features myriad textures and flavours dominated by that of cheese. A generous portion of rice in the filling not only helps add volume to it, but also to retain a soft and pleasant texture.

A crispy toast with crunchy veggies, the Mexican Veg Toast will be loved by all! It is wonderful for kids parties and get-togethers because it is an open toast and the very sight of the crisp bread topped with gooey cheese and colourful veggies like onions, tomatoes, capsicum and sweet corn, is very appetizing! Moreover, since the veggies are sautéed the aroma is also very strong. The combo of ingredients gives the toast an exotic Mexican touch, which further tempts you to grab a bite! You can also try other recipes like the Mixed Vegetable Open Toast and the Mushroom Oregano Open Toast Sandwich .

tomato cheese sandwich recipe | Indian cheese and tomato sandwich | instant kids breakfast | after school snack | with 15 amazing images. tomato cheese sandwich recipe | Indian cheese and tomato sandwich | instant kids breakfast | after school snack is a perfect recipe for busy morning. Learn how to make Indian cheese and tomato sandwich. To make tomato cheese sandwich, place 2 bread slices on a clean, dry surface, trim the edges and spread 1 tsp of cheese spread on each bread slice and spread it evenly. Place 4 tomato slices over one cheese spread slice, sprinkle a little salt and pepper evenly over it. Cover it with another bread slice with the cheese spread side facing downwards and press it lightly. Cut the sandwich into 2 diagonally pieces. Repeat steps 1 to 4 to make 3 more sandwiches. Serve immediately. The juicy mouth-feel, vibrant colour and yummy taste of tomatoes make it a great hit with young and old alike. We have capitalized on all the positive aspects of tomatoes to make an awesome sandwich. Seasoned with only salt and pepper, this quick and easy lunch box recipe tastes amazing. This instant kids breakfast is so simple that once you have sliced the tomatoes, you can involve your toddler in assembling the sandwich. They would then relish it all the more! You can serve this as an after school snack to your kids, and they will surely love the juicy and cheesy taste. If your kid doesn't love tomato, you can try the cucumber cheese sandwich. Also try other kid friendly snacks mini rava vegetable pancakes, oats bhel and herbed maggi fritters. Tips for tomato cheese sandwich. 1. The bread slices for this recipe have to be fresh to enjoy its flavour. 2. If you don’t want the sandwich to turn mushy, use a spoon to remove the watery pulp from the slices. Arrange the tomatoes on a thick paper towel, blot the slices with more paper towels and then use them.3. This sandwich recipe is versatile as you can make use of any herbs or veggies of your choice instead of pepper powder. 4. Though we have used cheese spread, alternatively you can spread some butter on bread slices and then place tomato slices and cheese slices. 5. Serving it immediately is necessary to prevent the sandwich from turning soggy. Enjoy tomato cheese sandwich recipe | Indian cheese and tomato sandwich | instant kids breakfast | after school snack | with step by step photos.

An ever-popular snack all over the world, the Grilled Tomato and Cheese Sandwich seems to have a timeless appeal with people of all age groups and nationalities. Its charming simplicity and awesome taste make it a great hit. It is also a versatile snack, which can be modified this way or that to please one’s particular tastes. You can add a little more or less cheese, a shake more of pepper or throw in some herbs for a peppier aroma – it is up to you how you wish to make it. Here we present a super tasty Grilled Tomato and Cheese Sandwich, speckled with basil and pepper for added josh. You are sure to enjoy this quick and filling snack. You can also try other sandwiches like the Pesto and Mozzarella Panini or Potato Tikki Sandwich .

Two star ingredients – black olives and parsley – are used smartly to make these canapés distinctly different and worthy of heavy praise! While the olives are used as a topping, the parsley is mixed into a tongue-tickling spread with butter and chilli flakes. The overall effect is amazing – and instantly garners praise from the diner. Serve the Parsley and Black Olive Canapé as a starter , but be ready with an awesome meal because this starter will raise the bars and set great expectations. You can also try other parsley based recipes like Parsley Straws and Parsley and Garlic Loaf .

Whether as a snack or as a dessert, the baked muesli chocolate toast is sure to win everyone’s hearts. Muesli and brown sugar impart a tempting crunch, while the custard ensures a hearty and comforting feel to this sumptuous delicacy. It is important to serve it at the right temperature, when it is neither too hot nor cold. You can even prepare it as an after-school snack for kids as it is tasty and filling – in which case you can add more dried or candied fruits to the custard.

French toast is a delectable way of cooking bread with a coating of egg and milk. In this aromatic version, we have flavoured the eggs and milk mixture with cardamom, so as to get a nice spicy tinge. The resulting toast is super tasty and can be enjoyed with a cup of coffee for breakfast or in the evening. French toast, sometimes also called eggy bread, is a popular breakfast option as it is very filling. However, you must remember that it must be served immediately. You can also try other toast options like the Moong Dal Toast and Oats Moong Toast .

A few merry twists make this bread roll quite different from the usual recipes! Watch how the much-loved combination of Maggi noodles, cheese and veggies makes its way into crispy bread rolls, resulting in a toothsome snack, which you will literally enjoy – to the core! Serve the Cheesy Maggi Bread Rolls hot and fresh with tomato ketchup.
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