Rich chocolate cake topped with a tangy lemon mousse.
A classic german dessert of chocolate sponge layered with cream and cheeries.
A coconut flavoured chocolate crust topped with a delicious, creamy white chocolate and pistachio filling.
Fruit and yoghurt frozen to make a healthy ice-cream your kids are sure to love! yoghurt is a wonder-food for children, with ample protein and calcium essential for their growth and strength. Fruits too contain a horde of nutrients including vitamins and antioxidants that are essential for good health and resistance. When all this goodness comes in a tasty, chill lolly form, which kid can refuse it! all in all, the yoghurt lollies are an ideal summer treat for your young ones.
Chocolate cake interlaced with seasonal fruits and chantilly cream makes a sumptuous dessert.
Layered mango and vanilla flavoured sandesh.
A rich fare of pears and chocolate sauce with vanilla ice - cream.
A rich,goey chocolaty pudding made with fresh bread crumbs, condensed milk, walnuts and steamed in a pressure cooker. Tastes best when warm.
Curds become even more enticing when served with crunchy fruits and cornflakes! For an added visual appeal, chop the fruits in innovative shapes and sizes or use a cookie cutter. Better still… why not get the kids to help you carve the fruits?
Extremely light in texture with absence of fat, is a perfect for gateau or base for desserts or even bake it in a 6” diameter cake tin to serve it casually for tea time
Fuit bowl with vanilla cream, protein rich dessert which looks and tastes exotic. Here’s loads of taste without the calories to keep the inches away.
Double layered chocolate truffle gateau, this eggless recipe is a good workaround for those caught between staunch vegetarianism and the lure of chocolate!
If you are just preparing the basic chocolate sponge, you can serve it with chocolate and raspberry sauce or plain
chocolate sauce .
Paneer is quite a versatile ingredient. It not only lends itself to a lot of recipes within out indigenous cuisines, but also to several international cuisines, where it is known as cottage cheese. Here is a hot chocolate souffle made with paneer. You will be amazed at how paneer cooperates with us in this recipe, which brings together the warmth of chocolate and milk, and the charm of paneer.