Tri Colour Fudge

Tri Colour Fudge

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This fudge contains cranberry pistachio with a white chocolate fudge.

Tri Colour Fudge recipe - How to make Tri Colour Fudge

Preparation Time:    Cooking Time:    Total Time:     1Makes 1 serving
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  1. Grease a barfi tray with some butter.
  2. Heat a non-stick pan. Add chocolate and mix till it melts. Add condensed milk, mix and cook for 5-6 minutes.
  3. Add mawa and cook for 2-3 minutes. Add pistachios and cranberries and mix well.
  4. Pour the mixture into the greased tray and tap. Cover with an aluminum foil and refrigerate till set.
  5. Cut into pieces and serve.