Mooli Sabzi, Mooli ki Sabji
Quick Subzis for Any Day
If you understand the logic behind making quick subzis, you never have to go without it again. The idea is to use veggies and ingredients like spinach, corn, paneer, potatoes and raw bananas, which cook quickly.
If you need to cook in a hurry, you must stock up regularly on paneer, tomatoes, potatoes, onions, corn and green peas. Many of these easily cook in the kadai itself without requiring to be cooked separately. You can then quickly sauté these with a few common spices, and you’re done!
Paneer Makhani ( Cooking Under 10 Minutes)
Even in the absence of elaborate and rich gravies, some subzis are very tasty and aromatic, because of the magic worked by the tempering. You can prepare some basic ingredients like tomato puree, boiled potatoes or even some basic gravies, and refrigerate them in handy-sized packs, so you can take out what you want, thaw it and quickly conjure up a tasty subzi. The microwave is also a handy tool that helps put together delectable subzis within minutes, as can be seen in the case of recipes like the Darbari Aloo Mutter Sabzi, which is quite a rich dish but prepared quickly and easily using the microwave oven!
Darbari Aloo Mutter Sabzi, Microwave Dry Subzi
Quick Subzi Ideas
The Quick Paneer Subzi and Paneer Bhurji are two tongue-tickling treats prepared with paneer, while corn transforms into a Corn ki Subzi or Palak Corn Subzi.
Quick Paneer Subzi
The Mooli Subzi and Cabbage and Capsicum Subzi are two quick vegetable dishes that can be part of any meal, any day.
Paneer Bhurji
When you are in the mood for something more exotic, toss up something interesting but quick like the Kele ki Sabzi, Tomato and Coconut Subzi or the Tava Paneer, Mushroom and Green Pea Subzi.
Tava Paneer, Mushroom and Green Pea Subzi
All of these are absolutely no-fuss, quick veg subzi recipes that must be part of your essential, everyday cookbook! You will find many more such awesome and convenient recipes on our website and mobile app.
Kele ki Sabzi, Banana Subzi
Whip up something quick and serve it with rotis, parathas or puris, for lunch or dinner – and get so many compliments that you can’t believe for yourself that it took only a few minutes to make it!
Tomato and Coconut Subzi
Quick subzis using refrigerated gravies
Stock up your refrigerator with Basic Indian gravies and whip up delightful subzis in no time. Check out our article on Top 10 North Indian gravies and learn an array of Indian gravies.
Basic White Gravy, White Gravy
Basic White Gravy, Basic Spinach Gravy, Basic Makhani Gravy and onion tomato masala are some of my favorite options. Using these you can cook the following recipes:
Masalewali Turai
1. Palak, Methi and Corn Subzi
2. Subz Makhani
3. Palak Corn Subzi
Palak Corn Subzi
Happy Cooking!
Enjoy our Quick Subzi Recipes, Quick Indian Sabzi Recipes and other quick recipe articles below.
Quick Breakfast (279 recipes)
Quick Chutneys (215 recipes)
Quick Dals / Kadhis (98 recipes)
Quick Desserts (48 recipes)
Quick Dips & Sauces (186 recipes)
Quick Healthy Recipes (36 recipes)
Quick Indian Desserts (10 recipes)
Quick Noodles (103 recipes)
Quick Pasta (56 recipes)
Quick Pickles / Aachar (42 recipes)
Quick Pizza (28 recipes)
Quick Pressure Cooker (50 recipes)
Quick Rice Recipes (128 recipes)
Quick Rotis / Parathas (81 recipes)
Quick Snacks / Starters (862 recipes)
Quick Soups (143 recipes)
Quick Stir-Fries (120 recipes)
Quick Sweets (300 recipes)