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Orange Treat
by Radha Hoizal
Added to 1 cookbook
This recipe has been viewed 4658 times
This desert is a combination of whipped cream and oranges with jelly.
Method- Divide the whipped cream into 2 parts and keep aside.
- To one part, add the orange food colour and essence and mix well and keep aside.
- Take a tall glass and place jelly pieces at the bottom.
- Dip 2 bread slices in the orange juice and put on the jelly pieces in the glass.
- Put the plain whipped cream on the bread slices.
- Dip the marie biscuits in the orange juice and put on the whipped cream.
- Put 1 tsp of orange juice on the biscuit pieces.
- Put 2-3 orange segments on the biscuit pieces.
- Top with the orange coloured whipped cream and orange jelly and serve chilled.
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This recipe was contributed by Radha Hoizal on 26 May 2011
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6 FAVOURABLE REVIEWS
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