Muffins are a handy snack, which can be had for breakfast on a hurried morning or even carried along to gobble up en route to work! Interestingly, muffins don’t always have to be sweet. Here is a lip-smacking savoury muffin made of a blend of whole wheat and plain flours, perked up with grated veggies.
Paneer and curds enhance the texture of this muffin, while a dash of herbs gives it an awesome aroma and flavour. Serve the Whole Wheat and Carrot Beetroot Savoury Muffins warm, to relish the best texture and soul-warming aroma of herbs.
Had along with a glass of smoothie or milkshake is enough to kick start your day. Orange is a please-all flavour, loved by almost everybody. Here is an exciting slush made in this popular flavour, perked up with a dash of spice powders that give it a chatpata touch.
Crushed ice is essential to get the characteristic mouth-feel of a slush. We suggest crushing the ice using an ice-crusher or gola maker as crushing it in a mixer or by hand might make it chunky or watery without getting a uniform texture.
To relish the refreshing flavour and exciting mouth-feel of the Orange Slush, serve it immediately after preparation.
You can also have a go at other fabulous sorbets like the Plum and Banana Sorbet or Strawberry Banana Apple Sorbet . corn cheese balls wrap recipe | Mexican wrap | cheese corn balls wrap | Indian corn cheese ball roll | with 60 amazing images.
corn cheese balls wrap recipe | Mexican wrap | cheese corn balls wrap | Indian corn cheese ball roll is a fusion recipe with a perfect blend of texture and flavour. Learn how to make Mexican wrap.
To make corn cheese balls wrap, make the corn cheese balls, roti and salsa and keep ready. Then place a roti on a clean, dry surface, put 1 tbsp mayonnaise and 1 tbsp of peri peri sauce and spread it evenly. Place 1/4 th of salsa in the centre and spread it lightly. Arrange 1/4 cup of lettuce evenly over the salsa. Arrange 3 cheese corn balls evenly over it and press it lightly. Put 1 tbsp mayonnaise, 1 tbsp peri peri sauce, 2 tbsp nacho chips and 1 tbsp grated cheese evenly over it and roll it up tightly. Repeat with the remaining ingredients to make 3 more wraps. Serve immediately.
For many, especially kids, corn cheese balls top the chart of yummiest snacks! In this innovative Mexican wrap, whole wheat rotis are packed with delightfully tasty corn cheese balls and a chunky salsa of tomatoes, spring onions and capsicum perked up with spring onions and herbs.
Ingredients like lettuce and crushed nacho chips add more texture to the Indian corn cheese ball roll, while mayonnaise and ketchup make it so creamy and tasty! And guess what? This roll has peri-peri sauce to add a burst of flavour and tickle your taste buds.
Remember to assemble the corn cheese balls wrap just before serving. You can also try other interesting wraps like paneer veggie wrap and chatpata rajma wrap.
Tips for corn cheese balls wrap. 1. You can make and shape the corn cheese balls in advance and keep but deep-fry them just before serving the wrap. 2. You can also use readymade tortillas or rotis made in advance. 3. Mayonnaise and peri peri sauce are easily available in all markets. 4. Once wrap is made. Make sure you serve it immediately.
Enjoy corn cheese balls wrap recipe | Mexican wrap | cheese corn balls wrap | Indian corn cheese ball roll | with step by step photos. If you always thought dosas are only for breakfast, this recipe will make you think again about the versatility of this all-time favourite South Indian delicacy.
In this mouth-watering treat, dosas are cut into strips, deep-fried till crisp, and served with a tongue-tickling Honey Chilli Sauce, which delights your taste buds with a burst of tang, a dash of sweetness and a touch of spice too!
To make Fried Dosa Strips with Honey Chilli Sauce, you need to start with dosas that are crisp but not too crisp. If the dosas are too crisp, they will crumble and you will not be able to cut them neatly with a knife. Once you get this right, you are assured of the success of this dish.
The dosa lover’s must-try list also includes Sada Dosa and Spring Dosa , a famous Mumbai Roadside snack. When dining out as a group, French Fries and Pizzas are amongst the first orders that come to our mind, thanks to the universal appeal of these dishes.
Well, this truly innovative recipe brings together the best of both to make a wonderful starter that everybody will love. In this off-beat creation, crispy French Fries are topped with tangy and tasty pizza sauce, to get a flavour-packed treat.
Rich with the aroma of herbs and seasonings, this homemade pizza sauce is a real treat for the palate. You can make it in advance to save time. But, make sure you fry the French Fries just before serving.
Quickly heat the pizza sauce and then assemble the dish. Serve the French Fries Topped with Pizza Sauce immediately, to enjoy the crunch of the Fries.
French Fries are really versatile and can also be served in other forms like Masala French Fries and Spicy Creamy French Fries . Here is a flavourful and kids-friendly rice preparation with a patriotic hue. Kids will love the texture of the cheese sauce topped rice, as well as the colourful garnish of crisp, stir-fried veggies. While this is best had hot, it can also be packed for snack-time.
masoor dal tikki recipe | masoor dal vegetable tikki | healthy dal tikki with curd dip | with 46 amazing images.
masoor dal tikki recipe is a very healthy and succulent snacks. Learn how to make masoor dal tikki recipe | masoor dal vegetable tikki | healthy dal tikki with curd dip |
A mouth-watering masoor dal tikki made with masoor dal, low-fat paneer and typical Indian ingredients like onion, coriander and green chillies has a tongue-tingling flavour.
Masoor is good in protein, hence it is diabetic friendly, good for growing kids and has good source of calcium and proteins.
The masoor dal tikki is especially valuable on the health front, as the protein quality improves when the dal is combined with paneer and served with curds. It tastes soo flavourful and succulent.
Tips to make masoor dal tikki: 1. If you don't drain the water from the masoor well, then the tikki's will not bind. Ensure you have drained the water properly. 2.You can add more breadcrumbs if the tikki's are not binding well. 3.Cooking tikki's on a low flame is important as we are not deep frying the tikki's. 4. You can pack the tikkis for your tiffin box.
Enjoy masoor dal tikki recipe | masoor dal vegetable tikki | healthy dal tikki with curd dip | with detailed step by step images corn bread tartlets recipe | Indian style savoury corn tarts | cheesy corn bread tart | with 36 amazing images.
corn bread tartlets is a delightful and savory dish that combines the baked bread tartlets with a flavorful and creamy corn filling. Learn how to make corn bread tartlets recipe | Indian style savoury corn tarts | cheesy corn bread tart |
This crispy treat is made even more irresistible with a filling of creamy cheese and crunchy sweet corn. Indian style savoury corn tarts is a surprise that will delight your kids when they return from school.
This cheesy corn bread tart has a wonderful combination of textures and flavors, with the crispy baked bread crust and the savory filling creating a satisfying dish. It's versatile, so feel free to customize the filling with your favorite ingredients and enjoy your homemade corn bread tartlets for a comforting and hearty meal.
pro tips to make corn bread tartlet: 1. Serve corn bread tartlet immediately to enjoy its best flavours and prevent it from getting soggy. 2. You can also add finely chopped coloured capsicum in the filling which will give a nice colour and mouthfeel to the dish. 3. You can make and store the tarts in an air tight container for 2 days.
Enjoy corn bread tartlets recipe | Indian style savoury corn tarts | cheesy corn bread tart | with detailed step by step photos.
garlic and macaroni pizza | macaroni and cheese pizza | pasta pizza | with 33 amazing images.
garlic and macaroni pizza is sumptuous and lip-smacking and everybody will drool over this pizza! Learn how to make garlic and macaroni pizza | macaroni and cheese pizza | pasta pizza |
Are you equal fan of pasta and pizza? If yes, you must try this perfect combination of pasta and pizza. A topping of herbed macaroni and garlic combined with a peppy red capsicum sauce makes this macaroni and cheese pizza really appetizing.
It is so fun to make recipes like this because it is just a small twist on the usual pasta dishes. This chessy macaroni pasta pizza recipe will be loved by each and everybody.
Tips to make garlic macaroni pizza: 1. Instead of macaroni pasta you can use any other pasta of your choice to make this recipe. 2. You can also use bread slice instead of pizza base to make this recipe. 3. Instead of red capsicum sauce you can use homemade pizza sauce.
Enjoy garlic and macaroni pizza | macaroni and cheese pizza | pasta pizza | with detailed step by step photos.
The addition of curry leaves, either as a seasoning or a flavouring agent, is a salient feature of South Indian cooking.
This South Indian delicacy stands testimony to this, with the distinct flavour and aroma of curry leaves wafting through the air and kindling your gastronomic juices into full-throttle.
You can also try other South Indian style vada recipes like Rava Vada or Medu Vada . White chocolate has a very luscious and creamy texture that coats the taste-buds and lingers for a while. In this delicious preparation, the richness of white chocolate is further enhanced with milk and whipped cream and laced with peppy tinges of orange squash. The resulting mousse makes a wonderful topping for crunchy crushed Oreo biscuits. Serve the Oreo Biscuits with White Chocolate and Orange Mousse chilled, as a special treat for your family and friends.
eggless banana muffins recipe | banana cinnamon muffins | basic banana muffins | with 19 amazing images.
Moist and flavorful, pillowy soft, airy, and lightly spiced with cinnamon these banana cinnamon muffins make for the perfect breakfast or snack. Learn how to make eggless banana muffins recipe | banana cinnamon muffins | basic banana muffins |
These basic banana muffins are soft, buttery, and spiced with cinnamon and nutmeg. You just need ripe bananas and a few basic kitchen ingredients to get started. These banana muffins are a quick and eggless muffin recipe baked to perfection in just 15 minutes, enjoy these delicious eggless banana muffin with breakfast or as a midday snack.
These basic banana muffins are made in minutes and are a great way to use up overripe bananas. You’ll love these fluffy muffins so much that you’ll have the recipe on repeat.
Tips to make banana muffins: 1. Instead of oil you can use melted butter. 2. Nutmeg and cinnamon powder gives nice taste and aroma to the muffins. 3. Use ripped bananas for the best banana muffins. 4. If you wish you can add walnuts or chocolate chips on top of the muffins then bake.
Enjoy eggless banana muffins recipe | banana cinnamon muffins | basic banana muffins | with detailed step by step photos.
This dosa is so tasty and cheesy and scrumptious that it could well be a strong competitor for pizzas!
Palak Cheese Dosa is an innovative recipe that features buttery dosas layered with a paste of palak, cheese, onions, tomatoes and other taste-givers, followed by a topping of grated cheese. Folded into an appetizing shape, these dosas are truly, completely irresistible!
Next time when you have guests over, build a party platter of a wide variety of dosas which everyone is sure to love - Corn Dosa , Dosa Lasagne , Jini Dosa , Moong Dal Dosa . Even if you give them aloo daily, kids still enjoy it as if it were a lovely new surprise! That, perhaps, is the magic of potatoes. Here, crisped potatoes are tossed with masala powders to create a tongue-tickling treat for the young minds. Using a combo of butter and oil to crisp the potatoes gives it a very rich aroma and taste. You can boil and peel the potatoes the previous day, so you can save some time in the morning. This delectable Masaledar Aloo stays great in the dabba for more than 4 hours. Kids will enjoy a fruity munch like Apple Sticks ( Tiffin Recipe) along with the chatpatta Masaledar Aloo, so do pack some in another tiffin. baked cheese chutney and mustard roll recipe | cheese chutney bread roll | mustard bread roll | with 20 amazing images.
A quick appetizer when suddenly your guests arrive or as an evening snacks. Learn how to make baked cheese chutney and mustard roll recipe | cheese chutney bread roll | mustard bread roll |
Thinly rolled slices of bread brushed with butter and mustard paste, coated with chutney and cheese, deftly rolled up and baked until perfectly crisp. Truly, the baked cheese chutney and mustard roll is nothing short of a mouth-watering recipe.
Spiciness of green chutney and creaminess of cheese tastes lip-smacking. cheese chutney bread roll are best served with tomato ketchup or green chutney.
Tips to make baked cheese chutney and mustard roll recipe: 1. Do not discard the crust of the bread, you can make bread crumb out of it. 2. Instead of processed cheese you can add mozzarella cheese also. 3. Do not add too much mustard mixture or else it will ruin the taste.
Enjoy baked cheese chutney and mustard roll recipe | cheese chutney bread roll | mustard bread roll | with detailed step by step images