Indian Pizza By chiky

by chiky

add to my cookbook

Added to 11 cookbooks This recipe has been viewed 4826 times

An innovative delicious Indian pizza recipe is a favorite snack among children. Transform a basic maida based pizza base into a healthy Indian pizza recipe with an indian style spread and topping. Top the Indian pizza with a mix of vegetables in a tasty sauce to create your own Indian pizza.

Add your private note

Indian Pizza By chiky recipe - How to make Indian Pizza By chiky

Tags

Preparation Time: 10 minutes Cooking Time: 10 minutes Total Time: 20 mins 6

Ingredients

Ingredients
3 tbsp cornflour
1 cup whole wheat flour (gehun ka atta)
1 cup rice flour (chawal ka atta)
1 cup besan (Bengal gram flour)
1 tsp baking powder
1/2 tsp carom seeds (ajwain)
1 tbsp grated ginger (adrak)
3 to 4 green chillies, chopped
3 tbsp chopped coriander (dhania)
salt to taste
ghee for frying
Topping
1 cup crumbled paneer
1/2 cup sprouted moong (whole green gram), steamed
1/2 cup chopped carrots
1/2 cup chopped onions
1/2 cup chopped tomatoes
1 tsp chilli sauce
salt to taste

Method

Mix all the ingredients for the topping.
Blend all the flours and baking powder together with enough water to make a batter pouring consistency.
Add chopped green chillies, ginger, ajwain, coriander leaves and salt. mix well.
Heat non-stick pan, make a pan cake with the batter. put a little topping, cover and cook on low flame.
Serve hot with green chutney.