dosa bonda recipe | aloo bonda with dosa batter | South Indian style aloo bonda | with 33 amazing images.
dosa bonda is a very famous snack and also a famous street food of South India. Learn how to make dosa bonda recipe | aloo bonda with dosa batter | South Indian style aloo bonda |
Bonda is a South Indian snack which has a lot many variations and we have got you the recipe of aloo bonda with dosa batter. This is a south Indian version of maharashtrian Batata vada.
aloo bonda literally means bondas that are stuffed with potatoes. Very smart way to use leftover dosa batter or leftover aloo sabzi into a lip smacking South Indian style aloo bonda.
Tips to make dosa bonda: 1. The batter consistency should be not soo thick and not so runny. 2. Adding besan in the batter gives a nice texture to the bonda. 3. Deep fry few bondas at a time.
Enjoy dosa bonda recipe | aloo bonda with dosa batter | South Indian style aloo bonda | with step by step images. eggless brookies recipe | Indian eggless brownie cookies | dark chocolate brookies | with 22 amazing images.
eggless brookies recipe | Indian eggless brownie cookies | dark chocolate brookies are a tea time snack which you can also carry along with you when you go for a family picnic and impress your family with your culinary skills. Learn how to make Indian eggless brownie cookies.
To make eggless brookies, in a deep nonstick pan heat milk and butter. Switch off the flame, add the chocolate and mix very well. Transfer the mixture into a deep bowl and cool completely. Once cooled, add vanilla essence, sugar, plain flour, cocoa powder and baking powder. Mix well using hands to form a dough. Add chocolate chips and combine the dough again. Divide the dough into 14 equal portions and roll each portion into a 50 mm. (2”) diameter circle. Roll them from one side using more chocolate chips. Place them on an oven safe lined baking tray and bake in a pre-heated oven at 180°c (360°f) for 12 to 14 minutes on a middle rack. We have baked 9 cookies at a time. Remove and cool completely. Repeat steps 7 and 8 to bake 5 more cookies. Serve immediately or store in an air tight container and use as required.
Brookies recipe is a delicious combination of brownies and cookies and thus its name. It satisfies the whims of both cookie lovers and brownie lovers! Here we have presented soft and chewy brookies which are eggless and especially easy to bake!
Also known as Indian eggless brownie cookies, they appear like cookie with crisp edges but taste absolutely like brownie. Lose yourself into the pleasing flavour of these brookies like never before. With each bite of these cookies, dessert lovers will enjoy the intense taste of chocolate.
These dark chocolate brookies are a perfect choice for birthday parties, kitty parties and high-teas. Serve them and you will realize that it is very difficult for anyone to stop with one!
Tips to make eggless brookies. 1. You can also use melted butter and melted chocolate. 2. If you feel the cookie gets cracks while shaping add 1 tbsp of milk and knead again. 3. You can also use roughly chopped chocolate instead of chocolate chips.
Enjoy eggless brookies recipe | Indian eggless brownie cookies | dark chocolate brookies | with step by step photos. eggless chocolate crinkle cookies recipe | Indian fudgy chocolate crinkle cookies | vanilla flavoured crinkle cookies | with 25 amazing images.
eggless chocolate crinkle cookies recipe | Indian fudgy chocolate crinkle cookies | vanilla flavoured crinkle cookies is a unique recipe for all the chocolate fans. Learn how to make Indian fudgy chocolate crinkle cookies.
Chocolate is everyone’s favourite. Made for chocolate lovers, this is a gourmet recipe which gives a new dimension to the world of cookies. Indian fudgy chocolate crinkle cookies originated in the Philippines, which is a kind of chocolate flavoured cookie covered with powdered sugar.
These vanilla flavoured crinkle cookies are classic Christmas cookies. They are rich and fudgy in texture. As the name says, they puff and form cracks on the surface when they are rolled in powdered sugar and baked to perfection.
With pleasing delight to hold onto and bite into, the vanilla flavoured crinkle cookies make a perfect gift to make and give for festive occasions – be it a kids’ party or a Valentine treat!
Tips to make chocolate crinkle cookies. 1. All ingredients should be at room temperature. 2. Make equal size rounds of the dough. 3. Keep 2 inch distance between 2 cookies. 4. Grease and line the tray properly so that the cookies do not stick.
Enjoy eggless chocolate crinkle cookies recipe | Indian fudgy chocolate crinkle cookies | vanilla flavoured crinkle cookies | with step by step photos. Eggless Indian pancakes with peanut butter | Eggless Indian banana oats pancakes | Eggless Indian pancakes with strawberries | healthy Indian pancake with blueberries | with 16 amazing image.
Indian’s love pancakes and that too eggless pancakes. We have 4 eggless Indian pancake recipes made for you.
Our simple Eggless Indian pancakes is easy to make. Made from easily available ingredients oats, almond milk, baking powder, bananas and some olive oil. My favourite time to have this is for breakfast in the morning.
Two Eggless Indian pancakes with peanut butter make a healthy Indian breakfast. We have used zero sugar and honey in the recipe to keep it super healthy.
Let’s see why these Eggless Indian pancakes are healthy? Oats are a great source of protein for Vegetarians. It is rich in soluble fibre (to make it good for diabetics), which helps lower blood LDL cholesterol, the so-called "Bad" cholesterol. Eggless Indian pancakes with peanut butter is actually a wise healthy quick snack for weight-watchers as peanut butter has the right fats to keep you full for a longer time! Almond milk is made from almonds which balances your cholesterol levels. almonds have a very low glycemic index and good for diabetics.
To make Eggless Indian banana oats pancakes top the pancakes with peanut butter and sliced bananas. In Indian winter’s strawberry is easily available. This is the best time to make Eggless Indian pancakes with strawberries. All you have to do is top the Eggless Indian pancakes with peanut butter with strawberries.
Learn to make Eggless Indian pancakes with peanut butter | Eggless Indian banana oats pancakes | Eggless Indian pancakes with strawberries | healthy Indian pancake with blueberries | with step by step photos below. eggless mango cheesecake cups recipe | no bake mini mango cheesecake | mango cheesecake cups | with 31 amazing images.
mini mango cheesecake cups are truly the best way to celebrate mangoes in summer. Learn how to make eggless mango cheesecake cups recipe | no bake mini mango cheesecake | mango cheesecake cups |
These mango cheesecake cups are sweet, slightly tart, creamy - every bite is perfect! This no bake mango cheesecake is such a dreamy dessert. You can make a whole cake or mini mango cheesecakes, either way this will be an absolute summer hit!
no bake mini mango cheesecake has the perfect amount of sweetness balanced with the tang from the cream cheese. Not too sweet, and so easy to eat a lot of. Much lighter than baked cheesecake recipes, this no bake mango dessert is utterly refreshing.
Tips to make mini mango cheesecake: 1. Adding agar agar or gelatin in the no bake cheesecakes is very important for the perfect texture. 2. Instead of powdered sugar you can use castor sugar to make this cheesecake mixture. 3. Make sure to use use stiff beaten whipped cream.
Enjoy eggless mango cheesecake cups recipe | no bake mini mango cheesecake | mango cheesecake cups | with detailed step by step photos.
eggless whole wheat chocolate chip pancakes recipe | Indian choco chip pancake | eggless vanilla chocolate chip pancakes | chocolate chip pancakes without eggs | with 21 amazing images.
eggless whole wheat chocolate chip pancakes recipe | Indian choco chip pancake | eggless vanilla chocolate chip pancakes | chocolate chip pancakes without eggs is full of taste and so yummy that everyone will say one more. Learn how to make Indian choco chip pancake.
Pancakes are a requisite in a western breakfast buffet. Most often they are made of maida and served with a dollop of butter or honey. Here we present to you Indian choco chip pancake which are made of wheat flour and without the use of eggs.
The chocolate chip pancakes without eggs are not only chocolaty but soft and spongy too because of the right proportions of baking powder and baking soda. You will also savour the mild tinge of vanilla essence in these choco flavoured pancakes.
These eggless vanilla chocolate chip pancakes are oozing with chocolate flavour with every bite! Firstly, it is the cocoa powder which not only adds chocolaty flavours, but appealing colour too. Further the chocolate chips lend an amazing bite and the final garnish with chocolate sauce and choco chips is its finishing touch. Dig into them as a dessert or as a snack at tea-time.
Tips to make eggless chocolate chip pancakes. 1. Instead of vanilla essence, you can use vanilla extract which gives strong vanilla flavour compared to essence. 2. Sieving the dry ingredients makes the batter airy and fluffy. 3. Instead of baking powder and baking soda, you can use ½ tsp eno.
Enjoy eggless whole wheat chocolate chip pancakes recipe | Indian choco chip pancake | eggless vanilla chocolate chip pancakes | chocolate chip pancakes without eggs | with step by step photos.
farali bhajiya recipe | farali suran pakora | vrat ke pakode | upvas pakoda | with 26 amazing images.
farali suran pakora is a sumptuous snack for fasting days which is very easy to prepare. Learn how to make farali bhajiya recipe | farali suran pakora | vrat ke pakode | upvas pakoda |
Farali bhajiya is a deep-fried snack prepared during the Navratri fasting, or other Upvas or vrat days like Ekadashi, Mahashivratri, or Janmashtami. It is crispy from outside and mildly spicy from inside.
Farali suran bhajiya is made using yam, rajgira flour for binding, crunchiness of peanuts, tanginess of lemon juice and peppy green chillies make the perfect balance of flavours which makes farali suran pakora taste unique.
Hot upvas pakoda served with farali green chutney and a cup of hot tea will surely satisfy your cravings.
Tips to make farali bhajiya: Make sure to the bhajiya batter should be slightly thick. 2. Instead of yam you can also add grated potato. 3. Make sure to squeeze water properly from the yam otherwise the batter will become thin. 4. Farali bhajiyas taste great when served immediately with green chutney.
Enjoy farali bhajiya recipe | farali suran pakora | vrat ke pakode | upvas pakoda | with detailed step by step images ghughra sandwich recipe | Ahmedabad street style ghughra sandwich | Double cheese sandwich | with 23 amazing images.
Ghughra sandwich is a savory and spicy Indian snack that is perfect for a quick meal or a light snack. Learn how to make ghughra sandwich recipe | Ahmedabad street style ghughra sandwich | Double cheese sandwich |
Ghughra sandwich is a popular Gujarati street food that is made with a grilled cheese sandwich filled with a spicy mixture of onions, green chilies, and spices. It is easy to prepare within minutes at home and requires minimal ingredients.
It is a simple and unique recipe of preparing this delicious double cheese sandwich. So next time you are looking for a delicious and easy-to-make Indian snack, give ghughra sandwich a try.
Tips to make ghughra sandwich: 1. Make sure to butter the before applying chutney otherwise the bread will become soggy. 2. Cook on low to medium open flame to get the crispy outer crust. 3. You can adjust the spice of the stuffing according to your taste or you skip adding chili flakes.
Enjoy ghughra sandwich recipe | Ahmedabad street style ghughra sandwich | Double cheese sandwich | with detailed step by step photos.
gula ruti recipe | Bengali style wheat flour pancake | instant gola roti | with 28 amazing images.
gula ruti is a healthy dish prepared using whole wheat flour within few minutes. Learn how to make gula ruti recipe | Bengali style wheat flour pancake | instant gola roti |
gula ruti is a popular Indian flatbread that is made using whole wheat flour, fresh colourful vegetables, and spices. It is a healthy and delicious alternative to other types of flatbread, such as butter naan or roti.
This instant gola roti is given a Bengali twist by adding panch phoron to it. Gula ruti has a soft texture than other types of flatbread. It has a mild, nutty flavor and a slightly crunch from the vegetables.
Bengali style wheat flour pancake is a popular side dish for curries, dals, etc. It can also be eaten on its own as a breakfast or snack.
pro tips to make gula ruti : 1. For a crispier gula ruti, cook it for a little bit longer on each side. 2. It is best served hot with green chutney. 3. Do not grease the tava every time you make gula ruti otherwise you won’t be able to spread it properly.
Enjoy gula ruti recipe | Bengali style wheat flour pancake | instant gola roti | with detailed step by step photos. hariyali chilla recipe | healthy hariyali cheela | mix flours and green vegetable chilla | with 26 amazing images.
hariyali chilla is a healthy and nutritious Indian breakfast recipe option. Learn how to make hariyali chilla recipe | healthy hariyali cheela | mix flours and green vegetable chilla |
mix flours and green vegetable chilla is a nutritious and flavorful Indian pancake made with a batter primarily composed of green leafy vegetables and mixed flours. The word "hariyali" translates to greenery, indicating the vibrant green color derived from the use of various herbs and greens in the batter.
This healthy hariyali cheela is not only delicious but also packed with the goodness of green vegetables but it is a good source of protein, fibre, and vitamins, making it a healthy choice for any meal or busy mornings.
pro tips to make hariyali chilla: 1. You can also add grated carrot in the batter to increase its nutrient value. 2. Use fresh green leafy vegetables for best flavour and texture. 3. Garlic green chilli paste add a lovely flavor and aroma to the dish. 4. Gradually add the water to make the batter, it shouldn’t be too thick or too thin.
Enjoy hariyali chilla recipe | healthy hariyali cheela | mix flours and green vegetable chilla | with detailed step by step photos. chocolate overnight oats | healthy chocolate overnight oats | Indian style chocolate overnight oats | with 8 amazing images.
chocolate overnight oats is a healthy breakfast option made from cocoa powder, coconut milk, oats, chocolate chips and very little honey. Ingredients for this Indian style chocolate overnight oats are easily available in the Indian market.
chocolate overnight oats are a breakfast treat which are very healthy and more exciting than plain oatmeal. With this chocolate overnight oats recipe, all you have to do is let your oats sit overnight, and when you wake up in the morning, you'll have a delicious and nutritious meal ready for you to eat!
I love chocolate overnight oats because you can customize them to your liking and they still taste just as good. They will keep you full till lunch and give a positive jump-start to your day!
See why this is healthy chocolate overnight oats? Oats are a great source of protein for Vegetarians. It is rich in soluble fibre (to make it good for diabetics), which helps lower blood LDL cholesterol, the so-called "Bad" cholesterol. Coconut milk contains some amount of potassium which is beneficial for those with high blood pressure. The lauric acid present in coconut milk has a positive effect on cholesterol levels improves heart health too. We have used very little honey in this recipe and if possible use dark chocolate chips to make your recipe healthier.
However do consider that this is a breakfast in a meal and also lends approx 400 calories. You will have to balance these calories when on a weight loss programme. To make it diabetic-friendly, avoid the use of honey and chocolate chips and ensure to use sugar free peanut butter. Also restrict the portion size to not more than half serving then.
This healthy chocolate overnight oats is created by Anya and Aria Dalal, Tarla Dalal’s teenage grandchildren.
Learn to make chocolate overnight oats | healthy chocolate overnight oats | Indian style chocolate overnight oats | with step by step photos below. healthy parfait recipe | Indian style yoghurt parfait | diabetes friendly fruit and yogurt parfait | with 22 amazing images.
diabetes friendly fruit and yogurt parfait is made by layering elements such as rich and creamy yogurt, crunchy granola, fruit and nuts into a tall glass or mason jars. Learn how to make healthy parfait recipe | Indian style yoghurt parfait | diabetes friendly fruit and yogurt parfait |
A parfait is a layered dessert that is typically served in a tall glass. The name "parfait" comes from the French word "parfais", which means "perfect". In the United States, the term "parfait" is more commonly used to refer to a dessert made with layers of yogurt, granola, fruit, and honey.
This type of parfait is often served as a healthier alternative to ice cream. Indian style yoghurt parfait is a healthy and delicious dessert or snack that can be enjoyed by people of all ages. They are a great way to get your daily dose of fruits and yogurt, and they can also be a good source of calcium, protein and fiber.
pro tips to make healthy parfait: 1. You can use any seasonal fruits of your choice to make this healthy parfait. 2. If you wish you can add little honey in the curd to balance the flavors.
Enjoy healthy parfait recipe | Indian style yoghurt parfait | diabetes friendly fruit and yogurt parfait | with detailed step by step photos.
healthy peanut butter multigrain toast recipe | multigrain toast with peanut butter | peanut butter toast with strawberries | healthy snack and breakfast | with 5 amazing images.
healthy peanut butter multigrain toast recipe | multigrain toast with peanut butter | peanut butter toast with strawberries | healthy snack and breakfast is a healthy, balanced Indian snack or breakfast that can be made in a matter of minutes. Learn how to make peanut butter toast with strawberries.
To make healthy peanut butter multigrain toast, toast the multigrain bread slices in a pop up toaster. Spread ¾ tbsp of peanut butter over each toasted multigrain bread slice. Top each toasted buttered multigrain bread slice with half the strawberries to get multigrain toast with peanut butter and strawberries. Serve immediately.
The heavenly combination of rich peanut butter and fresh strawberries paired with multigrain bread in peanut butter toast with strawberries will keep you full and energised for hours. Peanut butter is a good source of protein with MCT (medium chain triglycerides). A slice of this toast yields 4.3 g of protein.
We highly suggest you use homemade peanut butter to make multigrain toast with peanut butter as it has no sugar, vegetable oil. See our homemade peanut butter recipe made with healthy coconut oil.
We have used strawberries as they are in season from November to February in India. The strawberries pair very well with this healthy snack and breakfast and help cut the richness of the peanut butter. You can also use blueberries or raspberries or other berries that are in season. The berries are a rich source of vitamin C and other antioxidants which help to reduce inflammation in the body and build the body's defence against various bacteria and viruses.
We use multigrain bread which is more nutritious than white or brown bread. This is thus rich in fibre (2.2 g of fibre / slice), which works towards a healthy gut. It gives a satiety and avoids binge eating. We recommend using homemade Indian multigrain bread made with jowar, ragi, bajra and whole wheat flour when on a weight loss or healthy heart diet.
Enjoy healthy peanut butter multigrain toast recipe | multigrain toast with peanut butter | peanut butter toast with strawberries | healthy snack and breakfast | with step by step photos. peanut butter cookies recipe | Indian chocolate chip peanut butter cookies | peanut butter cookies with eggs | with 32 amazing images.
peanut butter cookies recipe | Indian chocolate chip peanut butter cookies | peanut butter cookies with eggs are perfectly soft cookies which needs no occasion to be enjoyed. Learn how to make Indian chocolate chip peanut butter cookies.
To make peanut butter cookies, in a large mixing bowl add the butter, white sugar, brown sugar and beat using an electric beater until fluffy, about 3 minutes. Add the egg and vanilla essence and beat again for 1 minute. Add the peanut butter and beat it again for 1 minute or until smooth and creamy. Sieve plain flour and baking powder in the same bowl and mix well and beat until well combined for 1 minute. Divide the dough into 18 equal portions and roll each portion into a 50 mm. (2”) diameter circle. Flatten cookies, using a fork, in a crisscross pattern. Place them on an oven safe lined baking tray and bake in a pre-heated oven at 180°C (360°F) for 10 to 12 minutes. Let it cool 15 to 20 minutes. Serve immediately or store in an air-tight container. Stays best for 1 week.
Cookies are favourite tea time snacks. Kids would enjoy dipping them in milk and drooling over it. Here we have made Indian chocolate chip peanut butter cookies in 2 ways – with and without chocolate chips.
Not only the sight of these peanut butter cookies with eggs is truly irresistible, but the rich and intense flavour of these cookies will linger on your taste buds for days to come. These are perfect for sudden hunger pangs and for kid's tiffin box for short breaks too!
Delicious peanut butter for peanut butter cookies can be made at home in your kitchen too. All you need is 2 ingredients – peanuts and coconut oil.
Tips to make peanut butter cookies. 1. All ingredients should be on room temperature. 2. Keep 2” inch distance between 2 cookies. 3. You can also store the cookie dough in an air tight container in a refrigerator for 15 days.
Enjoy peanut butter cookies recipe | Indian chocolate chip peanut butter cookies | peanut butter cookies with eggs | with step by step photos. instant chocolate truffle recipe | homemade chocolate truffles | dark chocolate ganache truffles | with 16 amazing images.
homemade chocolate truffles is a quick dessert made in jiffy. Learn how to make instant chocolate truffle recipe | homemade chocolate truffles | dark chocolate ganache truffles |
dark chocolate ganache truffles are so chocolaty and fudgy and super easy to make. Chocolate vermicelli improves the texture and also gives the chocolate truffles the attractive appearance that the name deserves.
A mix of nuts and crumbled chocolate sponge cake provide instant chocolate truffle a melt-in-the-mouth texture, while the nuts gives nutty crunch to the intense dark chocolate flavour of this homemade chocolate truffles.
This is the smart way to use leftover sponge or the sponge scrapings. If you are not serving immediately, you can refrigerate it, and use for up to 2 days. In fact, refrigeration gives it a crunch, which you will thoroughly enjoy.
Tips to make instant chocolate truffles: 1. If you like you can add raisins in these chocolate truffles. 2. You can use scrapings of the sponge cake to make this recipe. 3. These chocolate truffles stays fresh for 2 days in the fridge. 4. Dough should be soft but it should not stick to your palm while rolling into balls.
Enjoy instant chocolate truffle recipe | homemade chocolate truffles | dark chocolate ganache truffles | with step by step photos.