( White Dragon Fruit ) Glossary | Recipes with ( White Dragon Fruit ) | Tarladalal.com Viewed 1570 times

White dragon fruit cubes

Cut the dragon vertically into two halves. Run a spoon between the flesh and skin and lift it to scoop the flesh out whole and place on a clean dry surface. Cut lengthwise along the centre to get two halves. Join the halves with your non-working hand, and cut breadth wise at ½ inch/ 1 inch regular intervals to make cubes. Repeat with the other half.