Oriental Pizza

by k_aar

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A quick, easy to prepare, health inspired pizza recipe, Oriental pizza has whole wheat pizza as base. The vegetables are cooked in a true Oriental style of cooking and spread as topping. A tasty and lovely alternative to a typical tomato sauce based pizza sauce and stir fried veggies as topping.

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Oriental Pizza recipe - How to make Oriental Pizza

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Preparation Time: 1 hrs 30 mins Cooking Time: 20 mins Total Time: 1101 hours 50 minutes

Ingredients

Ingredients :
For the Pizza Base :
( note you can also use readymade pizza base if required to be made in a hurry )
250 gms plain flour (maida)
10 gms fresh yeast or 1 ½ tsp yeast
salt to taste
3/4 tsp powdered sugar
3 tsp oil
warm water
For the sauce & topping :
2 cups boiled noodles
1/2 cup shredded cabbage
1/2 cup bean sprouts
1 carrot, grated
1 capsicum, sliced
3 spring onions, sliced
1/4 cup finely chopped spring onion greens
2 tbsp grated ginger (adrak)
6 large or 10 small cloves garlic (lehsun), chopped
1 tbsp chilli sauce
1 tsp cornflour
1 tsp soy sauce
oil
salt to taste
For Garnish
grated processed cheese or grated paneer (cottage cheese)

Method

for the base

Seive the flour ,salt and sugar together add oil & mix well
Make a well in the middle and crumble the yeast add ½ cup warm water
After 5 minutes mix and make a dough using warm water
Leave the dough covered with a wet cloth for about 40-45 mins. till the quantity has doubled
Roll out the dough according to the size of the pizza pan , ½ “ thick
Grease the pizza pan using oil liberally
Put the rolled out dough on the pan and set aside

For the sauce & topping