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Italian Basic recipes

Italian Basic recipes. Easy Basic Italian Recipes. Once you get a hang of Italian basics, you can mix and match the sauces and seasonings to make marvellous dishes. This section will help you to master basic recipes like Pizza Sauce, Thin Crust Pizza Base, Boiled Pasta, Fresh Pasta Dough, Pesto Sauce, etc. Perfect these and you will be on your way to creating exclusive and innovative Italian dishes!

Homemade Pizza dough recipe

Everyone loves pizza. While some enjoy a thin crust pizza, some admire the thick crust pizza. Most people prefer buying readymade pizza base but, what if we tell you, you can make amazing pizza crust at home according to your preference very quickly and easily.

For the most basic pizza base recipe, you would require only maida, dry yeast, olive oil, sugar and salt. Our detailed recipe video of Basic Pizza Base will help you make fresh pizza crust with unbeatable texture. Roll it thick to make a Thick Crust Pizza Base.

If you do not have an oven then don’t worry Basic Pizza Base Without Oven recipe makes use of a tava. Load it with your favourite sauces and toppings, and you are all set to enjoy an awesome pizza right away. Perk up your pizza base with an addition of mixed dried herbs to make a flavorful Herb Pizza Base. Health conscious people can simply substitute maida with atta to make Whole Wheat Pizza Base.

Basic pasta recipe, How to Make Homemade Pasta

Pasta is another authentic Italian dish. There are two types of pasta – fresh and dry. You have to boil both of them till al dente that is cooked to be firm to the bite. Few things you have to keep in mind are boil plenty of water in a large pan with salt and oil. Cook uncovered, stirring occasionally and gently until the pasta is tender.

Very small pasta (like macaroni, fusilli, conchiglie, penne) may cook in 5 minutes, while larger shapes (like spaghetti, fettuccine, dried lasagne sheets) may require 10 minutes. Immediately drain the cooked pasta into a sieve or a colander. Transfer to a bowl of cold water to refresh it which stops the cooking process. Also, if you are not using them immediately then drizzle some oil and toss gently.

Learn How To Boil Pasta in A Microwave if you are lazy to follow the procedure. Our website has a collection of various fresh pasta doughs like Whole Wheat Pasta Dough, Tomato Pasta Dough or Herbed Pasta Dough. They can be shaped into your desired form. Generally speaking, fresh pasta will take about 2 to 5 minutes to cook and they do not increase much in volume while cooking.

Classic Italian Sauce Recipes

From a chunky pizza sauce to a smooth, tangy Italian pizza sauce. Make fresh, homemade pizza sauce, freeze it in an air-tight container. To make pizza more exciting, you can even use Pesto, a traditional Italian sauce made using fresh basil.

Pasta can be tossed in various sauces with colorful, crunchy vegetables to make innumerable pasta recipes. One of my all-time favorites is the white sauce. It can be made in a microwave in just 4 minutes. You can even prepare it in advance and store it for a day, in an airtight container in the refrigerator. Since the sauce tends to thicken, add a little milk or cream to adjust the consistency before using.

Here is a list of some other Italian sauce recipes that can be used by you to make tongue-tickling Italian recipes at home.

1. Sundried Tomatoes and Basil Pesto

2. Basic Pomodoro Sauce

3. Low-Calorie White Sauce

4. Sun-dried Tomato Pesto

Try Our Other Italian Recipes…
Italian Appetizers Recipes
Italian Breads Recipes
Italian Crostini Recipes
Italian Desserts Recipes
Italian Main Dish Recipes
Italian Pizzas Recipes
Italian Rice / Gnocchi Recipes
Italian Salads Recipes
Italian Soups Recipes
Italian Starters Recipes
Italian Veg Pasta Recipes


basic pizza base recipe | Indian style pizza base | oven cooked base for pizza with yeast | thin pizza base | with 23 amazing pictures. Although pizza base is readily available in Indian stores, the fresh taste and texture of a homemade Indian style pizza base are unbeatable. And, well, it is not such an adventurous activity either. It is quite easy to make at home, as this oven cooked base for pizza with yeast will show you. Pizzas have crossed geographical boundaries to become a hot favourite all over the world! While it is convenient to have Pizzas outside, it is also super fun to make it at home because this gives you the freedom to make your pizza exactly the way you want it, with your favourite toppings and sauces, and just the amount of cheese you wish to have. We have made the basic pizza base by activating the yeast first. Take yeast in a small bowl, add sugar and add water, make sure the water is lukewarm and not hot as it may kill the yeast. The rising time will vary on the climatic condition and quality of the yeast. Once the yeast is activated, you will see a frothy layer formed on the top. Further, take plain flour in a bowl, add yeast water mixture, add olive oil and some salt to it. Combine all the ingredients and knead into a dough soft and smooth dough. Cover the dough with a wet muslin cloth and keep aside for 1 hour in a warm place or till the dough is double in size. If you don’t plan to use the dough for a day, place it in the fridge straight away; take it out 3-4 hrs before using and then continue the rest of the procedure. Once the dough is risen, remove excessive air and grease the dough and divide it. Thereafter, roll it into desired size and prick it using a fork so that the base does not puff up. Bake in a preheated oven for 5 minutes and your thin pizza base is ready to use!! Use this basic pizza base recipe to make Pizzetta Squares, Cheesy Zucchini and Baby Corn Pizza, Mushroom, Sweet Corn and Spinach Pizza and many more varities of pizzas. Enjoy basic pizza base recipe | Indian style pizza base | oven cooked base for pizza with yeast | thin pizza base | with detailed step by step photos below.

thin crust pizza base recipe | Indian style thin crust pizza base | thin crust pizza base made with plain flour | 15 minutes easy thin crust pizza base | with 22 amazing images. thin crust pizza base is a Indian style thin crust pizza base made with plain flour. The thin crust pizza base is made with 4 basic ingredients like maida, dry yeast, olive oil and sugar. Although thin crust pizza base is readily available in stores, the fresh taste and texture of a homemade one are unbeatable. We show you how to make the thin crust pizza base dough step by step and then how to bake it. thin crust pizza base are perfect for pizza lovers who prefer to taste more of the sauce, cheese and other toppings and don't want to be filled up too quickly. Here’s a recipe to make a perfect thin crust pizza base at home. Some tips on making the perfect thin crust pizza base. 1. Add 2 tbsp of lukewarm water. Dip your finger in water to check if it’s lukewarm or no before adding. Water that's too hot can damage or kill the yeast. 2. If you don’t see a creamy frothy layer then discard the yeast and start over again. 3. If you don’t plan to use the dough for a day, place it in the fridge straight away; take it out 3-4 hrs before using and then continue the rest of the procedure. 4. We do not want to bake thin crust pizza base completely as we will be baking them while preparing our pizza. The beauty is that this is a 15 minutes easy thin crust pizza base recipe. Also see our healthy whole wheat thin crust pizza base recipe. Use this Indian style thin crust pizza base to treat yourself to a variety of sumptuous Pizzas like Bellpepper, Zucchini and Pesto Pizza, Bean and Capsicum Pizza, Double Layered Cheese Veggie Crunch Pizza, etc. Learn to make thin crust pizza base recipe | Indian style thin crust pizza base | thin crust pizza base made with plain flour | 15 minutes easy thin crust pizza base | with step by step photos below.

quick pizza sauce | pizza sauce | pizza sauce with fresh tomatoes | with 22 amazing images Pizza Sauce is at the heart of a pizza’s success! Tangy and flavourful, it is responsible for giving out that appetizing aroma when the pizza gets baked. Some like their pizza sauce with fresh tomatoes more herby, while others like it more spicy, and yet others prefer a tangy overtone. This quick pizza sauce recipe is a balanced one, which has the right amount of everything. Just make sure you choose ripe tomatoes to make this delectable pizza sauce. Apart from pizza, you can use this quick pizza sauce to make appetizers like Pizza Crackers, Risotto Balls with Pizza Sauce, Pizza Bombs and surprise your friends and family with delightful starters. Check out our Italian Basic Recipes to learn more basic recipes like homemade Thick Crust Pizza Base , Thin Crust Pizza Base etc to explore more authentic recipes. Enjoy how to make quick pizza sauce recipe with detailed step by step photos and video below.

white sauce recipe for baking | Indian style white sauce recipe | béchamel sauce | with 8 amazing photos The basic white sauce is also known as béchamel and has its origin in France. The authentic béchamel sauce, makes use of milk boiled with studded onion (onion halve pierced with cloves) and bay leaves, but that is totally optional. It is one of the mother sauces. Making the white sauce recipe for baking is very easy and can be quickly made, all the basic ingredients are used for making it are available in Indian kitchens. We have made white sauce by first heating butter in a pan and adding flour to it, the rule is to take equal quantity of butter and flour. Once you have added the flour, stir it continuously using a whisk and cook on a slow flame. Stirring continuously helps in even cooking of the flour apart from preventing it from forming lumps. Once the flour turns frothy and turns golden, pour the milk, keep stirring till the milk thickens, make sure you whisk it well or else you might get lumps. Lastly, we have added salt and pepper for taste. Use Indian style white sauce recipe immediately. If you wish to store it, cool the White Sauce completely, pour in an air-tight container and refrigerate/freeze. Remember, on cooling the white sauce will thicken more. If the sauce is to be used later, add a little milk, mix well and re-heat it.The ratio of butter: flour: milk is ALWAYS remain 1:1:10 to get a perfect consistency thin white sauce. You can use white sauce as a base for various soups, pastas, sauces and baked dishes which require a certain creaminess. Enjoy white sauce recipe for baking | Indian style white sauce recipe | béchamel sauce | with step by step photos below.

homemade pizza sauce | homemade pizza sauce with fresh tomatoes | indian pizza sauce | with 22 amazing images homemade pizza sauce is a classic Italian recipe . This is a blend of harmonious flavors of ripe tomatoes with onion, peppercorns and oregano. I often make large quantities of this indian pizza sauce when tomatoes are in season and freeze it in an air-tight container. That way I am always ready to serve Pizzas in a hurry all year round. Nothing to beat homemade pizza sauce with fresh tomatoes as we use the freshest ingredients in the recipe with zero preservatives compared to processed bottled pizza sauce. Even better, we use very little sugar and the ripest of tomatoes to make homemade pizza sauce. You can use this homemade pizza sauce with fresh tomatoes recipe for a pasta sauce. Dilute the sauce using water and add 2 tablespoons fresh cream to mellow the sauce a little and toss cooked pasta in it. You can add your favourite herbs too, like a few leaves of basil. We have used this homemade pizza sauce in recipes like Veg Stuffed Cheesy Pizza Balls, Hariyali Paneer Potato Pancake, Mexican Tomato and Bean Hakka Noodles, Italian Sizzler, Pizza Burgers and many more. Enjoy how to make homemade pizza sauce recipe with detailed step by step photos below.

whole wheat pizza base recipe | Indian style whole wheat pizza base | 100% whole wheat pizza dough | with 37 amazing images. whole wheat pizza dough thin crust is a slightly a healthier alternative to the basic pizza base as it packs in the goodness of whole wheat flour. Learn how to make easiest whole wheat pizza base. At home in Mumbai, we always make our Indian style whole wheat pizza base in bulk. We cling wrap and keep it in the freezer for upto 15 days. We suggest you also try our homemade pizza sauce recipe where you should remove the cooked onions and then freeze it for upto 30 days. So you can make pizzas at any time with Indian style whole wheat pizza base and pizza sauce. To make whole wheat pizza base, combine 1/4 cup of lukewarm water, instant dry yeast and sugar in a bowl and mix well. Cover with a lid and keep aside for 5 minutes. Combine the whole wheat flour, yeast-water mixture, olive oil, sugar and salt in a deep bowl and knead into a soft dough using enough water. Cover the dough with a wet muslin cloth and keep for 1 hour. Roll the dough into 7” pizza base and bake them at 180°C (360°F) for 10 minutes. Pizza base is ready to make pizza. This 100% whole wheat pizza dough is healthier than maida bases pizza base, as maida is refined and this devoid of many nutrients. However, considering the quantity of wheat flour that goes into making a pizza base, it is yet not considered completely low calorie. So watch your portion size. Pizzas do not necessarily have to be round. Some are large ovals, some are square and others known as pizzettes are baked as smaller individual circles. So you can shape the easiest whole wheat pizza base base the way you like! In fact, the smaller the size, the easier it will be to control your portion intake. Tips for whole wheat pizza dough thin crust. 1. Whole wheat flour is used for the dough with either fresh or dried yeast, whichever is more convenient. But when using dried yeast, use 1/2 the quantity of fresh yeast dissolved in warm water. 2. Be sure to knead the dough very thoroughly until the dough is springy, smooth and elastic. 3. Remove the air from the dough after keeping dough for 1 hour. 10 minutes is enough of baking time, as the pizza base will be baked again while making pizza. Enjoy whole wheat pizza base recipe | Indian style whole wheat pizza base | 100% whole wheat pizza dough | whole wheat pizza dough thin crust | given below.

how to cook pasta recipe | how to boil pasta easily | how to cook pasta penne | best way to cook pasta at home | with 13 amazing images. how to cook pasta is a step by step way of cooking perfectly till done. Learn how to boil pasta easily. Perfectly cooked pasta is the first step to making a successful pasta dish. The best way to cook pasta at home is using enough water and a deep pan for boiling. Cooked pasta should be 'al dente' or "firm to the bite". Undercooked pasta is undesirable and has a taste of raw flour, whereas overcooked pasta will be soft and sticky. So cook the pasta only till it is 90% cooked. And immediately refresh it in cold water to arrest the pasta penne further cooking. To cook pasta, boil plenty of water in a large pan with 1 teaspoon of salt and 1 tablespoon of olive oil. Add the pasta to the boiling water by adding a few strands or one sheet of pasta at a time. Cook uncovered, stirring occasionally and gently until the pasta is tender. Cooking times may vary with the size and the thickness of the pasta. Very small pasta (like macaroni, fusilli, conchiglie, penne) may cook in 5 to 7 minutes. Larger shapes (like spaghetti, fettuccine, dried lasagne sheets) may require 10 to 12 minutes. Immediately drain the cooked pasta into a sieve or a colander. Transfer to a bowl of cold water to refresh it. Drain again and keep aside. If the pasta is not to be used immediately, add 1 tablespoon of olive oil to it and toss it. Use this cooked pasta immediately or within an hour. If you are not using it immediately, remember to add little olive oil to it and toss well. Make Italian favourites like Pasta in Red Sauce, Pasta and Veg Casserole and even starters like Pasta Cheese Balls. Tips for how to boil pasta easily. 1. Ensure that the water is boiled well before adding the pasta to it. 2. Always add salt along with the water so the pasta absorbs the taste of the salt while cooking. 3. Cook the pasta uncovered and preferably on a medium to high flame. Enjoy how to cook pasta recipe | how to boil pasta easily | how to cook pasta penne | best way to cook pasta at home.

pizza base without oven recipe | Indian style pizza base on tawa | how to make pizza base without oven | with 8 amazing images. easy homemade pizza base without oven is a boon for millions of Indian's who don’t have an oven at home. Learn how to make easy Indian style pizza base on tawa. Our Indian style pizza base is made from easily available ingredients like maida, instant dry yeast, olive oil and sugar. To make pizza base without oven, combine 2 tbsp of lukewarm water and dry yeast in a small bowl and mix well. Cover with a lid and keep aside for 5 minutes. Combine the plain flour, yeast-sugar mixture, olive oil and salt in a deep bowl and knead into a soft dough using enough water. Cover the dough with a damp muslin cloth and keep aside for 1 hour. Press the dough lightly to remove the air and divide the dough into 3 equal portions. Roll each portion into a 175 mm. (7”) diameter circle with the help of plain flour and prick each circle evenly using a fork. Heat a non-stick tava (griddle) and put the rolled circle over it, the pricked side facing upwards. Cover it with a lid and cook on a medium flame for 2 to 3 minutes. Turnover and again cover it with a lid and cook on a medium flame for 2 minutes. Use as required. Have you been thinking that you cannot make a pizza at home because you don’t have an oven? Well, you can – and our idea is not as silly as borrowing an oven from somebody. You can make pizza base on tawa. Cooking the rolled pizza dough covered on a tava makes it as good as the original, oven-baked one. It’s the same ingredients, mixed in the same proportions and kneaded also the same way. Just the pizza base is cooked without oven. Load easy homemade pizza base without oven with your favourite sauces and toppings, and you are all set to enjoy an awesome pizza right away. You can use this base and make pizzas like Baby Corn and Sweet Corn Pizza in A Pan or Pizza in A Pan. Tips for pizza base without oven. 1. Ensure the maida is free of lumps. 2. The packet of instant dry yeast should have been opened recently. If it is too old the dough might not rise well. 3. At step 6, while rolling a portion of the dough, keep the other 2 portions covered with damp muslin cloth so that they do not dry up. Enjoy pizza base without oven recipe | Indian style pizza base on tawa | how to make pizza base without oven | easy homemade pizza base without oven | with step by step photos and video below.

eggless mayonnaise recipe | veg mayonnaise | homemade eggless mayonnaise | Indian style mayonnaise with condensed milk | with 10 amazing images. eggless mayonnaise recipe is a super alternative for vegetarians, for those who do not eat eggs. Many Indian housewives prefer making mayonnaise at home and storing it in the refrigerator. It is used as a condiment and a dressing. To make Indian style mayonnaise with condensed milk, combine the fresh cream and condensed milk in a deep bowl and beat well using an electric beater for 2 minutes or till the mixture turns smooth. Add the oil, mustard paste, vinegar and beat again to make homemade eggless mayonnaise. You can use Eggless Mayonnaise for making wraps, burgers, hot dogs, sandwiches and salads. This is our wonderful Indian version of preparing veg mayonnaise which is quick, easy and fabulously tasty. Take the perfect ingredients, mix them together and ta-da, there you have just what you need to add some zing to your dish. Enjoy the intensity of mustard and the pampering lusciousness of fresh cream and condensed milk in every mouthful of Eggless Mayonnaise! Enjoy how to make eggless mayonnaise recipe | veg mayonnaise | homemade eggless mayonnaise | Indian style mayonnaise with condensed milk | with detailed step by step photos and video below.

how to boil pasta in microwave recipe | boiled pasta | how to cook pasta in the microwave | with step by step images. cooking pasta in microwave is a fuss-free way of cooking pasta. Learn how to cook pasta in the microwave. To boil pasta in microwave, add 4 cups of water in a microwave safe bowl and microwave on high for 5 minutes. Add the olive oil, salt and pasta, mix well and microwave on high for 10 minutes, while stirring once after 5 minutes. Drain the pasta immediately using a sieve or a colander and refresh it with cold water. Use as required. The consistency and texture of your pasta is very important for the success of many Italian recipes. Cooking it less or more can result in rubbery or soggy pastas, which can often be unpalatable. So here’s a sure shot way of making boiled pasta in a microwave in 15 minutes. To cook pasta in the microwave, we have used fusilli. However, with different varieties of pasta like shell pasta, macaroni, spaghetti etc. the time may vary slightly. Cooking pasta in microwave can be done by kids as well. Once done, you can create delicacies like Basil Corn Fusilli, Bow Pasta with Sun-dried Tomato Pesto Sauce, Che-mato Pasta, Creamy Macaroni with Broccoli, Eggplant and Macaroni Bake, Farfalle in Olive Salsa, Macaroni Hot Pot, Pasta Genovese and Penne Arrabiata. Tips for boiled pasta. 1. Ensure the water is boiled well before adding the pasta. 2. Prefer using a fork to stir in between so it is easy to separate the pasta. 3. Remember to refresh it with cold water once or twice to arrest further cooking. 4. If the pasta has to be used later, add 1 tsp of olive oil and toss it after refreshing with water. Enjoy how to boil pasta in microwave recipe | boiled pasta | how to cook pasta in the microwave | with step by step photos.

pesto sauce recipe | basil pesto | easy homemade pesto | classic Indian basil pesto sauce | with 11 amazing images. pesto sauce recipe | basil pesto | easy homemade pesto | classic Indian basil pesto sauce is a basic recipe used in pizza and pasta. Learn how to make basil pesto. To make pesto sauce, combine all the ingredients along with 2 tbsp of water and blend in a mixer to a smooth paste. Use as required. Exotic to the core, this recipe combines large quantities of fresh basil and nuts with a dash of olive oil and garlic, resulting in an easy homemade pesto that has an intense flavour and rich texture. The use of olive oil is what lends the authentic taste to the basil pesto. It helps to make the paste with a unique flavour which is loved by adults and kids both. You can use this classic Indian basil pesto sauce to create lip-smacking delicacies like pesto penne, bell pepper zucchini and pesto pizza and even a sandwich like pesto and mozzarella grilled sandwich. You can even use it as a spread on a toasted bread slice or on a baguette. Tips for pesto sauce. 1. Authentic pesto sauce makes use of pine nuts. But since they are not easily available, we have substituted them with walnuts. 2. If pine nuts are used in the recipe, lightly roast them, cool completely and then blend them in a mixer with other ingredients till smooth. 3. Fresh pesto sauce has the perfect hue. If you wish to store it, transfer it in an airtight container and sprinkle little olive oil over it. This is to prevent it from darkening in colour. 4. Such pesto sauce can be stored in the refrigerator for 2 to 3 days. 5. As a variation basil can be replaced with coriander to make coriander pesto. Enjoy pesto sauce recipe | basil pesto | easy homemade pesto | classic Indian basil pesto sauce | with step by step photos.

Pesto is a kind of spread or dip made with walnuts as the base. It is normally perked up with garlic, olive oil, etc. In this exciting variant, we have made a pesto that imbibes the tang of sundried tomatoes and the herby magic of basil. The nutty, tangy, herby taste of this Sundried Tomatoes and Basil Pesto is really a pleasant surprise for your taste buds. You can use it to make pastas or employ it as a spread or dip. Now that you have some sun-dried tomatoes on hand, we suggest you also have a go at recipes like Sundried Tomato Risotto or Sun Dried Tomatoes and Cheese Roll .

Make your pizza base more special than the normal ones! this herb pizza base uses red chilli flakes and a horde of mixed herbs along with the usual ingredients like flour, yeast and oil, to enhance the italian touch. Top it with your favourite veggies, cheese and sauces, to create exceptional pizzas!

A basic white sauce recipe made with plain flour, milk and butter. Made in a microwave oven.

Bathe veggies and goodies in this Thick White Sauce, top with a little cheese and bake, to get lusciously creamy, cheesy, flavourful dishes! This basic recipe shows you how to make a slightly thicker white sauce, which is ideal for use in baked dishes. You can also arm yourself with other basic recipes like Basic Pizza Base or Bread Loaf .
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