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27 recipes
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Last Updated : Nov 23,2024

Indian Travel Food Idli, Dosa, Upma Recipes | 22 Indian Veg Breakfast for Travelling | Homemade Vegetarian Travel Food South Indian Recipes |

Indian Travel Food Idli, Dosa, Upma Recipes | 22 Indian Veg Breakfast for Travelling | Homemade Vegetarian Travel Food South Indian Recipes | Like parathas, puris and theplas, idlis, dosas and upmas are also all-time favourite travel foods. While these used to be more popular in South India earlier, nowadays this distinction is fading as people are beginning to enjoy foods from across the country. Idlis, dosa and upma also serve as perfect foods for travelling.

यात्रा के लिए भारतीय इडली, डोसा, उपमा - हिन्दी में पढ़ें (Indian Travel Food Idli, Dosa, Upma recipes in Hindi)

મુસાફરી માટે ભારતીય ઇડલી, ઢોસા, ઉપમા - ગુજરાતી માં વાંચો (Indian Travel Food Idli, Dosa, Upma recipes in Gujarati)

Chutney Podi, Thengai Powder, Chutney Powder

39
calories
per
tbsp

chutney podi recipe | Thengai powder | chutney podi with coconut | with 30 amazing images. chutney podi recipe is known as Thengai podi. Podi means powder in Mal ....

Mini Cashew Idlis in Milagai Podi

This peppy cocktail snack features cashew-studded idlis coated with spicy milagai podi. Adding spiced cashews to the idli batter gives the idlis a nice peppy crunch, while tossing it with milagai podi raises the spice quotient. Mi ....

idli upma recipe | idli upma with leftover idli | healthy idli upma | with 12 amazing images. idli upma is made from leftover idlis. idli upma with leftover idli ....

Semiya Upma

107
calories
per
serving

Milagai Podi Idli, Podi Idli

318
calories
per
serving

milagai podi idli | podi idli | south indian milagai podi idli | with 26 amazing photos. Watch leftover idlis transform into a delectable tiffin treat that your kids will love to munch on. Tossing the idli cubes with ....

Tuppa Dosa, Soft Ghee Dosa

84
calories
per
dosa

Tuppa in Kannada means ghee, and that makes the highlight of this recipe obvious! This dosa is a special one, which is often made when there are guests. You can actually smell the ghee from outside the house, and it will make you drool! Since the batter for this dosa uses more urad than usual do ....