Popcorn Chocolate Balls

Popcorn Chocolate Balls

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Popcorn gets elevated into a sweet treat with the addition of gooey chocolate!

Popcorn Chocolate Balls recipe - How to make Popcorn Chocolate Balls

Preparation Time:    Cooking Time:    Total Time:     Makes 20 balls.
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Ingredients
Method
    Main Procedure
  1. Heat the butter in a pressure cooker.
  2. Add the corn, mix well and close the lid without the whistle.
  3. Continue heating on a low flame till you hear popping noises. When the corn stops popping, switch off the flame and open the pressure cooker.
  4. Add the grated chocolate to the hot popcorn and mix gently. Put tablespoonfuls of this mixture onto greaseproof paper, allow to cool and serve immediately.
Nutrient values (Abbrv) per serving
Energy17 cal
Protein0.4 g
Carbohydrates2.7 g
Fiber0.2 g
Fat0.8 g
Cholesterol0.8 mg
Sodium3.1 mg

Reviews

Popcorn Chocolate Balls
 on 21 Oct 10 10:35 PM
5

just amazing...chocolate and popcorn both are kids favourite. quick and easy! try sprinkling few chocolate shavings or colourful balls for better appeal. but i like it this way too...its just yummy! i double or triple the recipe but these tasty balls just vanishes in a day..:-)