Nutritional Facts of Ceylonese Curry with Rice Noodles
by Tarla Dalal
This calorie page has been viewed 1942 times
Last Updated : Nov 10,2021
| Value per per serving | % Daily Values |
Energy | 331 cal | 17% |
Protein | 5.3 g | 10% |
Carbohydrates | 36.8 g | 12% |
Fiber | 4.2 g | 17% |
Fat | 19.1 g | 29% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 179 mcg | 4% |
Vitamin B1 (Thiamine) | 0.1 mg | 10% |
Vitamin B2 (Riboflavin) | 0 mg | 0% |
Vitamin B3 (Niacin) | 0.9 mg | 8% |
Vitamin C | 16 mg | 40% |
Vitamin E | 0.1 mg | 1% |
Folic Acid (Vitamin B9) | 24.8 mcg | 12% |
MINERALS | |
|
Calcium | 45.4 mg | 8% |
Iron | 1.7 mg | 8% |
Magnesium | 37.7 mg | 11% |
Phosphorus | 126.2 mg | 21% |
Sodium | 22.4 mg | 1% |
Potassium | 285.5 mg | 6% |
Zinc | 0.7 mg | 7% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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