Nutritional Facts of Masala Puris Served with Curds and Chunda, Masala Puri for Breakfast
by Tarla Dalal
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Last Updated : May 05,2018
| Value per per puri | % Daily Values |
| Energy | 43 cal | 2% |
| Protein | 0.7 g | 1% |
| Carbohydrates | 3.9 g | 1% |
| Fiber | 0.7 g | 3% |
| Fat | 2.8 g | 4% |
| Cholesterol | 0 mg | 0% |
| VITAMINS | |
|
| Vitamin A | 24.5 mcg | 1% |
| Vitamin B1 (Thiamine) | 0 mg | 0% |
| Vitamin B2 (Riboflavin) | 0 mg | 0% |
| Vitamin B3 (Niacin) | 0.2 mg | 2% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Folic Acid (Vitamin B9) | 1.9 mcg | 1% |
| MINERALS | |
|
| Calcium | 2.6 mg | 0% |
| Iron | 0.3 mg | 1% |
| Magnesium | 7.2 mg | 2% |
| Phosphorus | 19.2 mg | 3% |
| Sodium | 1.1 mg | 0% |
| Potassium | 17.1 mg | 0% |
| Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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