Nutritional Facts of Stir Fry Noodles in Black Sauce
by Tarla Dalal
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Last Updated : May 04,2017
| Value per per serving | % Daily Values |
| Energy | 573 cal | 29% |
| Protein | 15 g | 27% |
| Carbohydrates | 83.4 g | 28% |
| Fiber | 2 g | 8% |
| Fat | 20.4 g | 31% |
| Cholesterol | 0 mg | 0% |
| VITAMINS | |
|
| Vitamin A | 273.1 mcg | 6% |
| Vitamin B1 (Thiamine) | 0.1 mg | 10% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
| Vitamin B3 (Niacin) | 0.4 mg | 3% |
| Vitamin C | 33.2 mg | 83% |
| Vitamin E | | |
| Folic Acid (Vitamin B9) | 14.6 mcg | 7% |
| MINERALS | |
|
| Calcium | 38.3 mg | 6% |
| Iron | 0.5 mg | 2% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 0 mg | 0% |
| Sodium | 487 mg | 26% |
| Potassium | 131 mg | 3% |
| Zinc | 0.4 mg | 4% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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