Reviews for recipe Tandoori Roti, Tandoori Roti On A Tava #32703

Reviews for recipe Tandoori Roti, Tandoori Roti On A Tava

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Arjun Singh rawat

on 17 Nov 21 04:52 PM

Sanjay

on 16 Jul 21 02:48 PM

🤣🤣🤣🤣🤣🤣🤔🤔🤣🤣🤣🤣

Tarla Dalal

16 Jul 21 04:10 PM

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

poonam

on 19 Aug 20 10:11 PM

this recipe too was awesome, rating is 10/10.there is so much confidence in seeing Tarla dalal recipes, that they taste good as any hotel food stuff tastes.

Tarla Dalal

20 Aug 20 08:47 AM

Poonam thanks so much for trying our recipe, it means a lot to us.

Annu

on 10 Jul 20 09:30 PM

Tarla Dalal

11 Jul 20 12:59 PM

Thanks for the feedback !!! keep reviewing recipes you loved.

narri rawat

on 13 Jul 17 03:58 PM

Tarla Dalal

13 Jul 17 05:26 PM

Thanks Narri and glad you liked the Tandoori Roti recipe.

priyanka

on 28 May 17 10:20 PM

Ye yist(khamir) kya hota h ??????

Tarla Dalal

29 May 17 04:42 PM

Hi Priyanka, Yeast is micro-organisms used a s leaving agent in the bakery products. They help the dough become soft and the product out come is also soft.

asad

on 25 Apr 17 12:11 PM

Roti pak gayi hai achi bani hai thanks for the roti all the best?? Thanks for the recipe all the best

Tarla Dalal

25 Apr 17 04:01 PM

Hi Asad, Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!

Arpita Shrivastava

on 29 Jan 17 08:54 PM

Can we bake it in the oven as well. Kindly share that procedure as well? Thank you

Tarla Dalal

30 Jan 17 08:41 AM

Hi Arpita, We do not suggest to bake in an oven.

pankajkumar

on 18 Jan 17 07:56 PM

ambika

on 17 Oct 16 12:43 AM

Kya isme dry yest use kr sakte hai? Ha to kise use kre.

Tarla Dalal

17 Oct 16 08:42 AM

Hi Ambika, Yes you can , follow the below recipe. http://www.tarladalal.com/Whole-Wheat-Coriander-and-Sesame-Seeds-Naan-40859r

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