Firenze In Padella recipe - How to make Firenze In Padella
- Heat olive oil in a pan, stir fry onions, capsicum and mushrooms.
- Add par boiled carrots, cauliflower and brussels sprouts.
- Deep fry sliced eggplant and add to this.
- Stir in par boiled yellow zucchini and season with salt.
- Add fresh cream and saffron. add walnut pieces and finally stir in seedless tomato quarters.