slice cake

Slice Cake Glossary | Recipes with Slice Cake | Tarladalal.com Viewed 19831 times

Description
Cake slices refers to simple slices of different flavours of cakes. They are small square-shaped slices, which are packed and have a longer shelf life as compared to regular cakes.Sliced cakes are readily available in the market, in variants that include Fruit, Butter Sponge, Chocolate, Pineapple, Milk, Vanilla-Chocolate, Orange, etc.

How to select
• Cake slices are easily available in the market, in brands like Britannia.
• Check the seal of the package, and the dates of manufacturing and expiry, before buying.

Culinary Uses
• They are tasty as it is, and can and be a quick snack.
• The sliced cakes are also used as a base to make a variety of desserts like cakes, gateau, pastries, mousse cakes, cheese cakes etc.
• They may also be used as a part of different sundaes.

How to store
• Store the cakes in a cool and dry place, and use within 2-3 days as it might spoil if not stored as directed.

Try Recipes using Slice Cake


More recipes with this ingredient....

slice cake (1 recipes)