Health...
by HANISHA A. ARORA
This Cookbook has 111 recipes

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3 dal khichdi is a rice preparation with three lentils or dals mixed with rice and spices. The 3 dal ....
A tasty sabzi made from baby potatoes in a tasty dry achaar masala.
Serve chilled.
goes well with rotis and pulao.
achari paneer recipe | Punjabi achari paneer | ....
achari paneer pulao recipe | Indian paneer tikka pula ....
adai recipe | adai dosa | ....
A punjabi cuisine specialty aloo capsicum special or potato and capsicum vegetable preparation in tr ....
Our very own version of the "Baked Stuffed Potato", fondly named by street vendors as a "Bomb". Whol ....
aloo matar korma recipe | Punjabi aloo matar korma
Apple and mint chutney can be served as dip for some fried starters.
arbi ki sabzi recipe | Punjabi sookhi arbi ki sabji
A peppy hara masala that combines coriander with pungent add-ons like ginger, garlic and green chill ....
baby corn paneer jalfrezi recipe | baby corn jalfrezi ....
A low calorie,healthy and filling bajra upma made with bajra and vegetables of your choice. .
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