Logs recipe - How to make Logs
Method- Divide the chenna into 8 equal portions and gently roll each portion into the shape of a log of 12 mm. (1/2") diameter and 50 mm. (2") length.
Nutrient values (Abbrv) per log
| Energy | 90 cal |
| Protein | 3.3 g |
| Carbohydrates | 4.2 g |
| Fiber | 0.1 g |
| Fat | 4.9 g |
| Cholesterol | 12 mg |
| Sodium | 14.3 mg |