Oats Bhajia recipe - How to make Oats Bhajia
Method- Add all the above ingredients and and mix well.
- Add required water and make small balls out of it and keep aside.
- Then make smooth batter using batter ingredients.
- Take a kadhai and heat sufficient oil.
- Then dip each ball into the batter and fry till golden brown in colour and serve hot with ketchup or chutney.