Pudina Rice

A delightful and mint flavoured pudina rice recipe. The pudina or mint flavoured rice goes exceptionally well with a range of Indian vegetable and meat dishes. An easy and yet healthful chawal recipe, cooling pudina rice is one of our favorites.

Pudina Rice

This recipe has been viewed 9902 times



Pudina Rice recipe - How to make Pudina Rice

Preparation Time: 10 mts   Cooking Time: 30 mts   Total Time:     4
Show me for servings

Method

  1. Cook rice separately.
  2. In a pan put little oil and fry chilli,onion,ginger and finely cut mint leaves.
  3. Now add pepper powder,salt and fry it .
  4. Fry the cashewnuts in little ghee and mix the cooked rice to the pudina mixture.
  5. Garnish with coriander leaves.serve hot with any raita.

Reviews