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2 chopped gongura leaves recipes

Last Updated : Nov 02,2018

कटे हुए गोंगुरा के पत्ते रेसिपी - हिन्दी में पढ़ें (chopped gongura leaves recipes in Hindi)
સમારલા ગોન્ગુરાના પાન રેસીપી - ગુજરાતી માં વાંચો (chopped gongura leaves recipes in Gujarati)

 

99
calories
per
serving
Gongura is one of the most famous greens used in Andhra Pradesh. It has a unique flavour that is naturally tangy and slightly tart – just perfect to make a tongue-tickling chutney. Gongura leaves are cooked with spices and flavour-enhancing ingredients like tomatoes and garlic and then blended i ....

317
calories
per
serving
Gojjus or pastes are a popular component of Andhra cuisine. These spicy pastes, made with a combination of greens, veggies and spices are sautéed with rice to make a quick, pulao like dish. It is part of their everyday cuisine. This particular Gongura Pulihora is made of rice mixed with a spicy ....

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