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13 coriander paste recipes

Last Updated : Nov 07,2018


धनिए की पेस्ट रेसिपी - हिन्दी में पढ़ें (coriander paste recipes in Hindi)
ધાણાની પેસ્ટ રેસીપી - ગુજરાતી માં વાંચો (coriander paste recipes in Gujarati)


This subzi will taste good depending on adding the masala`s. Good to serve when it is hot. Do not add the fried potatoes until its not time to eat otherwise it will soak all the water from the gravy.
A quick zero oil snack with a spicy and tangy taste.
A refreshing and popular summer drink,jal jeera is prepared from roasted cumin seeds powder mixed with black slat and other spices. The cool cumin seed water or jal jeera is a spiced up indian lemonade recipe which goes well as an accompaniment with any meal, especially in summers.
The all time favourite onion bhajias are now prepared with mint sprigs in this crispy fried Minted onion bhajias. Enjoy the mint flavoured onion fritters with ketchup.
A healthy combination of protein rich sprouted beans with fresh vegetables and energy giving sweet corn, the Sprouts, corn and vegetable salad adds a crunchy , tasty and nutritious punch to any meal.
Instead of carrot, cabbage, cucumber you can have your own choice of vegetable.

These all vegetables are good for health and children's also will like to eat because of noodles.
Truly an amazing merry go -round rice recipe with rice cooked under pressure along with a delectable paste of mint leaves, coriander paste, seedless grapes,pineaaple chunks and salt. The awesome rice recipe with a spicy and unique taste is surely going to take you on a culinary trip.
This is an unusual combination of paneer with fruits.
Discover the secret of preparing the perfect green gravy with vegetables at home and relish the dish with steamed rice. Serve the vegetables simmered in green coriander and coconut milk based gravy hot. green gravy .
A tasty and spicy dal made with dalia and spices and cooked ina pressure cooker till cooked well.
Paneer marinated with raw mango puree and grilled.
Cooked kabuli chana sautted with mint and coriander paste and other spices..a mouth watering combination which can be also served as an starter!
Cumin seeds and amchur give this drink a lovely tangy flavour – an ideal appetizer.