This category has been viewed 19103 times

3 gongura recipes

Last Updated : Mar 10,2018

गोंगुरा रेसिपी - हिन्दी में पढ़ें (gongura recipes in Hindi)
ગોન્ગુરા રેસીપી - ગુજરાતી માં વાંચો (gongura recipes in Gujarati)


Gongura is one of the most famous greens used in Andhra Pradesh. It has a unique flavour that is naturally tangy and slightly tart – just perfect to make a tongue-tickling chutney. Gongura leaves are cooked with spices and flavour-enhancing ingredients like tomatoes and garlic and then blended i ....
Gojjus or pastes are a popular component of Andhra cuisine. These spicy pastes, made with a combination of greens, veggies and spices are sautéed with rice to make a quick, pulao like dish. It is part of their everyday cuisine. This particular Gongura Pulihora is made of rice mixed with a spicy ....
Straight from the kitchens of andhra pradesh, this delicacy is extremely liked and very frequently consumed there. 'pappu' means dal in telegu and has been combined here with gongura and moong dal.