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It is healthier and more mealy than quick cooking oats, and has a really awesome mouth-feel. You can make exciting breakfast and snack options by combining steel-cut oats with fruits and spices. This delicious recipe combines steel-cut oats with juicy apples and creamy bananas, all soaked in nourishing almond milk with a tinge of vanilla. A dash of apple sauce imparts a natural sweetness to the recipe and enhances the fruity touch, while a topping of walnuts gives it a delectable crunch! The Apple and Banana Steel-Cut Oats tastes much better when served chilled, so try to refrigerate it for a few hours before serving. Else, you can also serve it immediately. Try other healthy recipes with steel-cut oats like the Steel Cut Oats with Strawberries and Almond Milk or Apple Steel Cut Oatmeal with Almond Milk . Apple and Banana Steel Cut Oats recipe - How to make Apple and Banana Steel Cut Oats Tags Indian Breakfast Recipes for KidsBabies, Toddler and Kids Iron Rich FoodsMarathoners, Endurance Athletes, TriathletePotassium RichVitamin B1 ThiamineHealthy Fruit SnacksIron Rich Breakfast Preparation Time: 10 mins Cooking Time: 0 mins Total Time: 10 mins Makes 1 servings Show me for servings Ingredients 1/2 cup chopped apple1/4 cup chopped banana1/2 cup soaked and cooked steel cut oats2 tbsp apple sauce1/2 cup almonds (badam) milk1/4 tsp vanilla essence2 tsp chopped walnuts (akhrot) Method MethodCombine all the ingredients in a deep bowl except the apples, banana and walnuts.Pour the mixture in a serving bowl and top it up with apples, banana and walnuts evenly over it.Serve immediately or chill in the refrigerator for 2 hours and then serve. Nutrient values (Abbrv) per servingEnergy800 calProtein25.7 gCarbohydrates81.4 gFiber12.9 gFat41.8 gCholesterol0.1 mgSodium41.1 mgClick here to view calories for Apple and Banana Steel Cut Oats