Jaggery and Dried Ginger Balls


Jaggery and Dried Ginger Balls

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What fun it is when we feast, but oh, the agony of a stomach ache after that is just so unbearable! Not to worry, here is a tasty antidote for stomach ache due to indigestion or flatulence.


The combination of spicy ginger powder with sweet jaggery is a real treat to the taste buds, but more importantly these two magic ingredients activate the digestive enzymes and help to cleanse the intestinal tracts too, which makes the Jaggery and Dried Ginger Balls a great antidote for stomach ache.


You can prepare some of these balls and keep them handy, to have two portions daily before going to bed for a few days till you are fine.

Jaggery and Dried Ginger Balls recipe - How to make Jaggery and Dried Ginger Balls

Preparation Time:    Cooking Time:    Total Time:     Makes 12 mini balls
Show me for mini balls

Ingredients
Method
    Method
  1. Combine both the ingredients in a bowl and mix well.
  2. Divide the mixture into 12 equal portions and shape each portion in between your palms into a ball.
  3. Serve immediately or store in an air-tight container and use as required within a week.
Nutrient values (Abbrv) per mini ball
Energy34 cal
Protein0 g
Carbohydrates8.6 g
Fiber0 g
Fat0 g
Cholesterol0 mg
Sodium0 mg

Reviews

Jaggery and Dried Ginger Balls
 on 23 Oct 15 02:11 PM
5

the taste of soonth is very dominating but jaggery helps to balance it out... quick to make and a great home remedy....